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Cultivated radish and wild radish, there are obvious differences in cultivation methods, growth environment, yield and quality, cultivated radish yield is high, ***, but wild radish pollution-free is a real green food.
Radish is a type of radish that has been artificially cultivated and cultivated by artificial intervention, while wild radish is a wild plant, a wild plant that has not been domesticated, which is the main difference between the two. Different cultivation methods, one of the main differences between wild radish and cultivated radish, cultivated radish requires breeding and seedling, artificial planting, artificial management and harvesting, while wild radish is a self-sustaining existence, it will fall off naturally after bearing seeds in autumn, and new wild radish will grow when the conditions are right in the second year.
First, the growth environment
There is a clear difference between cultivated radish and wild radish in the growth environment, cultivated radish will be carried out in the greenhouse or fertile farmland, people will choose the right cultivation time and cultivation place according to the growth habit of radish and the requirements of the external environment, and wild radish does not have too high requirements for the growth environment, it grows mostly in the wild wasteland or mountain forest, and the adaptability to the growth environment is particularly strong. <>
2. Yield and quality
There is also a clear difference between cultivated radish and wild radish in yield and quality, the yield of cultivated radish is relatively high, the quality is relatively good, the size is large, and the first time in the root field can obtain relatively high economic benefits, he should be an excellent variety of wild radish after artificial domestication, and the underground tubular root size of wild radish is relatively small, the yield can not be guaranteed, and the quality will not be too good, but this radish has not undergone artificial intervention in the growth process, it is a real green food, and the edible value is better than that of cultivated radish. <>
3. Planting methods
Cultivated radish and wild radish, there are obvious differences in planting methods, wild radish does not need artificial planting at all, it is a plant close to self-destruction, in the growth process without any artificial intervention and cultivation radish needs to buy high-quality radish, two kinds of selection of suitable soil, but also in advance of its seeds to germinate seedlings, and then sow and grow seedlings after the correct field management, only in this way can high-quality and high-yield radish be planted.
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The taste is different, the nutrients are different, the shape is different, the color is different, the size is different, and the taste is different.
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The difference between these two kinds of radish is that the taste is different, the nutritional value is different, the way of planting is not the same, the nutrition brought to the human body is not the same, the taste is different, one is sweet, the other is not particularly sweet, and the way of growth is not the same.
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The difference is that cultivated radishes, which are in better condition, more beautiful, and have a better taste, while wild radishes are uglier but quite sweet and have high nutritional value.
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There are mainly autumn and winter radish, winter and spring radish, spring and summer radish and summer and autumn radish, generally there are more autumn and winter radishes, sowing begins in late July, and you can eat it when it is cold. It can be sown directly, and after the shoots grow, you can water it with some water and put some fertilizer, and you don't need special management.
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There are spring and summer radish, summer and autumn radish, autumn and winter radish, winter and spring radish, and Shanghai small carrot. The planting conditions of radish in autumn and winter are relatively simple, as long as the soil is more permeable, this radish is particularly cold-tolerant, and it will not be frozen in the case of low temperatures.
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Chunhong No. 2, Red Core No. 6, Baoguan, French Aya, Super Red Core, these are all recommended radish varieties, and the planting method is relatively simple. The planting conditions of Hongxin No. 6 are relatively simple, and it is a variety that people will choose.
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Carrots, white radish, green radish, water radish, purple carrot, white radish are relatively simple, only need to plant seeds into the soil, the survival rate is very high, and the requirements for the environment are not particularly high.
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water radish, white radish, carrot, red radish, poplar radish, autumn and winter radish, winter and spring radish; I think the easiest growing conditions are water radish;
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The varieties of radish are summer and autumn radishes, autumn and summer radishes, autumn and winter radishes, and winter and spring radishes; Comparatively, the planting conditions of summer and autumn radishes are the simplest.
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carrots, green radish, water radish, watermelon radish, white radish; I think carrot cultivation is very simple and easy to grow.
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It is a history of Jane's bad reputation, radish is a block planted on the ground, if it is a very small seed, it will slowly grow green leaves after being planted on the ground with a picture. Then the radish grows, which is usually planted in the fall.
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Carrots grow underground.
Carrots are warm and cold-tolerant, and are suitable for growing in sandy soils with thick soil layers. Although there is the smell of artemisia medicine, the nutritional value is quite high, it can be cooked or eaten raw, and it can cook a variety of dishes.
The seeds of carrots germinate easily at 20 25 temperatures, which takes about 5 days; The stems and leaves are most suitable for growing under the condition of 23 25, and the seedlings can tolerate high temperatures above 27. The suitable temperature for the straight root expansion stage is 13 18. Carrots have high requirements for light, especially during the hypertrophy of fleshy roots, it is necessary to ensure that it has sufficient light, otherwise it will reduce the yield and affect the quality.
During the planting period, it is necessary to ensure that the soil is moist, especially in the germination period, there can be no shortage of water, if the soil is too dry during the plant formation period, it will cause the fleshy roots to be small, rough, the appearance is not correct, and the texture is rough and hard.
Extended information: 1. Soil conditions.
Carrots require soil to have a certain morphology, texture, and nutrient content. It is necessary to have irrigation conditions, lack of land with convenient transportation, pay attention to rain and waterlogged plots, corn, flax herbicide plots, and barren plots are not easy to plant carrots.
2. Temperature conditions.
When the soil temperature is stable above 8 degrees (May 10-15), it can be sown, and germination begins above 15 degrees, and the most suitable temperature for growth is 23-25 degrees during the day and 12-15 degrees at night. The large temperature difference determines the quality of carrots and increases the sugar content.
3. Moisture conditions.
When the soil moisture content is more than 20%, the carrot can absorb water and expand with its strong absorption capacity to prepare for germination, but it is more appropriate to ensure that the soil moisture content is 60-70% in the actual sowing (pinched into a clump and dispersed).
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Radishes are planted on the ground, and basically all crops are planted on the ground. If it's an aquatic plant, it's in the water.
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Turnips grow under the soil, not above the surface, isn't there a saying, pull out the radish and bring out the mud.
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Radish is planted in the ground, its fruit grows in the soil, and the leaves grow on the ground.
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The radish is of course planted in the ground, and the shredded radish is sprinkled with seeds on the ground, and then it will sprout and eventually grow a radish.
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Of course, radishes are planted on the ground, and Hui Wang has not seen that kind of radish planted on the water mill, but the radish is also planted on the nutrient solution shelf, and it grows by absorbing the nutrient solution, which is soilless blind sock cultivation.
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Radish is planted in the soil on the ground, planting radish in the ground to dig a nest, planting radish seedlings, radish watering and fertilizing will grow into radish.
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Radish belongs to the underground rhizome plant, growing under the surface of the ground when sowing Tan Xun radish, must be deep closed and turned over the ground, so that the soil is fine and loose, there is a deep soil layer. After sprinkling the seeds, carefully cover the seeds and do not let the seeds fall on the surface or shallow.
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Yes, turnips, of course, are planted in the ground, which is traditionally grown.
In the present era, it is also possible to cultivate without soil.
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But it's not planted in the ground, turnips are planted in the soil. After certain conditions are met, the radish will take root and sprout, and finally the radish will grow.
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The radish should first raise seedlings, sprinkle the radish seeds in the soil, and when it grows up, it will be transplanted in fertilization and watering, and the radish will begin to grow small radishes after this day.
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Uh, yes, turnips are planted in the field, and turnips that are oblong, spherical, or conical are all in the ground.
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Yes, it is planted in the soil of the soil, to be exact.
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It was planted on the earth.
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If of course it is planted on the land, such a boss is a vegetable in life. There are also those who grow turnips on their phones, and that's the game.
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Ground floor! Straight roots, the main roots are distributed in a soil layer of 20 90 cm, 180 250 cm deep. The upper part of the straight root includes a small part of the hypocotyl hypertrophy, forming fleshy roots, and the bench Xingchang penetrates below the soil surface, and the jujube on it is covered with four rows of slender lateral roots with celery.
The fleshy root shapes are round, oblate, conical, cylindrical, etc.
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A: It should be said that radishes are planted in the ground.
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Look at the variety, some grow in the ground, some grow on trees, and some grow in the river.
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Hello, radishes are planted on the ground, usually on the back of the furrow, that is to say, in the ground to make some liquid up above the ground dust and laugh ridges to make a fuss, which helps the radish to grow.
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The radish is planted in the ground, first dig a hole in the ground, then put the radish seeds in it, cover the soil with a little water.
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Radishes must be planted on the ground, the skin of the radish is green, white or red, and most of the radishes we eat are green with white!
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Yes. 1 Temperature:
Radish originated in temperate regions and is a semi-hardy vegetable. Seeds begin to germinate at 2 3 at 2 25 °C. The seedling stage can tolerate high temperatures of about 25, and can also tolerate low temperatures of -2 3.
The temperature range of radish stems and leaves can be wider than that of fleshy roots, about 5 25, and the suitable temperature for growth is 15 20. The temperature range for the growth of fleshy roots was 6 20 , and the suitable temperature was 18 20. Therefore, the temperature of radish in the vegetative growth period is from high to low, and the higher temperature in the early stage is conducive to the formation of small seedlings and lush leaf clusters, laying the foundation for the growth of flesh.
2 Lighting. Radish needs to be completed in the light stage under long sunlight, so it needs a long period of strong light during the vegetative growth period. Sufficient light, robust plants, strong photosynthesis, large material accumulation, rapid expansion of fleshy roots, and high yield; Insufficient light or insufficient light due to too dense row spacing and too many weeds will affect the accumulation of photosynthetic products, slow expansion of fleshy roots, low yield and poor quality.
3 Moisture. Soil moisture is an important external factor affecting the yield and quality of radish. The effective soil moisture content suitable for the growth of fleshy roots was 65 80. When the water is insufficient, it will affect the formation of dry matter in the fleshy roots, resulting in reduced yield.
The water requirement of radish varies greatly in different growth periods. Not much water is needed at the germination stage and seedling stage of the cavity, and it is only necessary to ensure the water requirements for seed germination. In the peak period of leaf growth, the leaves grow vigorously, and the fleshy roots gradually expand, so it is necessary to properly control irrigation and squat seedlings.
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It is suitable for planting in Shanxi, Henan, Hebei, Beijing and Tianjin. Because these places have four distinct seasons, and they are also conducive to the growth of carrots, and can also increase the yield of carrots, we must pay attention to this aspect when planting carrots.
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It is suitable for planting in the Yangtze River Delta region, the conditions in this area are very superior, the soil is very suitable for planting radish, the yield of planting is also very high, and the planting area is very wide.
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Rugao, Weixian, Northeast, Funan, Tianjin, these places are very suitable for growing radish. Because the environment of these places is very good.
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Rugao, located in the Yangtze River Delta Shanghai metropolitan area, east of the Yellow Sea, south of the Yangtze River, has superior climatic conditions, the soil is sandy soil, suitable for the cultivation of radish. Nowadays, "Rugao radish" has become famous at home and abroad for its thin skin, tender meat, juicy, sweet and not spicy, less lignin, chewing without residue and so on.
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<>1. Land consolidation: apply 3000-5000kg of decomposed organic fertilizer, 10-15kg of superphosphate, and 50kg of plant ash as base fertilizer per mu.
2. Sowing: large varieties of radish, row spacing 50-60cm, plant spacing 25-40cm, seeds per mu; Medium-sized varieties of radish, with a row spacing of 40-50 cm and a plant spacing of 15-25 cm, require seeds per acre.
1. How to grow radish
1. Land consolidation.
1) Choose a neutral or slightly acidic sandy loam with deep soil layer, fertile soil and good drainage performance.
2) Apply 3000-5000kg of decomposed organic fertilizer, 10-15kg of superphosphate, and 50kg of plant ash per mu.
2. Sow seeds. 1) If it is a large variety of radish, the row spacing is 50-60cm, the plant spacing is 25-40cm, and the seeds needed per mu are sown 6-7 seeds in each hole.
2) If it is a medium-sized variety of radish in the book, the row spacing is 40-50cm, the plant spacing is 15-25cm, and seeds are needed per mu.
3) When sowing, the sowing depth of the nuclear shirt is about the same.
3. Management. 1) Seedlings, fixed seedlings.
At the time of the first true leaf of the seedling, the first seedling is thinned and the weak seedling, the diseased seedling is removed.
When the seedlings have grown 2-3 true leaves, the second thinning is carried out, and only one robust seedling is retained in each hole.
2) Moisture. When the radish leaves are at their peak, they need a lot of water, but in order to prevent growth, it is more suitable to see the ground dry and wet.
When the radish roots are at their peak, the water supply is sufficient and evenly until 5-7 days before harvesting.
3) Fertilizer. When the seedlings grow 2-3 true leaves, apply 10kg of urea per acre.
When the fleshy roots of radish are at their peak, 15-20kg of urea and 15kg of potassium sulfate are applied per mu.
When fertilizing, do not get too close to the roots.
2. What is the difference between open-field radish planting and potted plants?
There is no essential difference between open-field radish cultivation and potted planting, and its potting method is as follows:
1. Sowing. 1) Place the prepared soil in a cloth bag with a depth of more than 30cm, then dig a small hole with a diameter of about 5cm on the soil surface, sow 4-5 radish seeds into it, cover the soil, and water.
2) The soil should be selected with uniform particles, and an appropriate amount of organic fertilizer and plant ash should be added to it, and at the same time, it should be ensured that the soil does not contain stones or fertilizer clots.
2. Seedlings. 1) When the seedlings are unearthed, the seedlings should be thinned in time to avoid overcrowding.
2) The first seedling selection was carried out when the seedlings had grown 2-3 true leaves, and the second seedling selection was carried out when 5-6 leaves had grown.
3. Watering. 1) During the germination period, ensure that the moisture content of the soil is more than 80%.
2) During the seedling period, ensure that the moisture content of the soil is about 60%.
3) When the leaves are in full growth, irrigate appropriately to prevent overgrowth.
4) When the roots are at their peak, water evenly to ensure that the soil moisture is 70-80%.
4. Fertilizer. Apply 10g of fertilizer to the first and second seedlings respectively.
Each has its own advantages, and you can choose it mainly according to your preferences. White radish White radish is sweet and cool, enters the liver, stomach and lungs, contains a large number of nutrients such as protein, vitamins, cellulose, fat and a variety of mineral compounds, and has a certain detoxification and intestinal cleansing, cooling blood and stopping bleeding, and appetizing and strengthening the spleen in moderation. Carrot carrot carrot taste sweet and slightly warm, into the lungs, stomach two meridians, contains a large amount of protein, cellulose, carotene, vitamins and potassium, calcium, sodium and other trace elements, high nutritional value, moderate consumption has a certain cough phlegm, blood pressure, detoxification and beauty and digestion effects, for cough, phlegm and asthma has a good effect, is conducive to human health. Hope.
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