What do stone silkworms eat, how to eat grass stone silkworms How to eat grass stone silkworms

Although the name of the stone silkworm sounds like an animal, it is indeed a mainstream potted ornamental plant, which can beautify the room and purify the air when placed at home.

There are many names of stone silkworms, among which the stone lotus root is only the name of that kind of grass, also called stone silkworm and real golden grass. "Lotus" refers to its rhizome, which looks like several silkworms connected to each other, because one section also resembles a shrunken lotus root. Stone silkworms, also known as "heterochromatic blood leaf orchid" or "blood lotus", grow crawling with their fat rhizomes, looking like giant silkworms.

Habits: Sex likes warmth, avoids high temperature and humidity, and the appropriate temperature for fertility is 15 to 25 degrees. The cultivation soil quality is fertile sandy soil, and the drainage needs to be good, and the stagnant water does not recede and is easy to rot.

It grows on tree trunks or rocks in forests at an altitude of 300-1760 meters, and often on rocks or trees near streams.

Propagation: It can be propagated by cuttings or tubers, and it can also be divided, but small families do not have to collect seeds, cuttings can be done.

Ground cultivation: The requirements for soil are not strict, but fertile soil is the most suitable. Since its root system does not penetrate deeply, there is no need for deep ploughing.

Apply well-rotted organic fertilizer before land preparation, and turn it shallowly to make a flat furrow. In spring, the rhizome with 2-3 leaves or leaf buds is cut into small pieces of about 10 cm, and shallow buried in the topsoil of humus soil and kept at humidity, so that new roots can be born in about 40 days.

1. Grass stone silkworm.

Stir-fried meat slices are washed with grass and stone silkworms, sliced pork are sliced, and pickled with ginger powder, salt and wine. After boiling the silkworm in water, remove it for later use. Heat the oil, fry the meat slices, then add the garlic, grass stone silkworms, and cooking wine.

and salt, and finally a spoonful of sugar.

2. Grass and stone silkworm stewed chicken, this is the plant appearance of grass and stone silkworm. Chop the chicken into boiling water to wash off the blood. Scoop up and set aside. Take a deep pot and put grass stone silkworms, ginger slices, rice wine, carrots, sesame oil and an appropriate amount of water. Put it in an electric pot and simmer in 3 cups of water in the outer pot.

3. Prepare the materials for grass stone silkworm ginseng quail soup; Add 10 grams of ginger slices to the quail, and boil it with an appropriate amount of cold water.

After flying water, it can effectively remove the smell of blood; Fish out the quail after flying water, wash away the foam on the surface, and set aside; Grass stone silkworm, ginseng, quail soup, tangerine peel.

Sliced ginger, add enough water and boil until boiling. Add enough water to make soup at one time, and don't add it in the middle; After boiling, add the rice wine and remove the tangerine peel. If the tangerine peel is left in the soup to boil, it will slowly cook bitter, so after its unique taste is boiled out, it must be fished out; Turn to a simmer and cook for another 30 minutes, and you're done; Finally, before turning off the heat, add salt, or spice in pepper to taste.

The staple food of the silkworm is mulberry leaves, and it can be fed with lycium leaves, lettuce leaves, and elm leaves.

At present, the silkworms raised by humans are mulberry silkworms, with mulberry leaves as the main food, of course, you can also eat wolf leaves, lettuce leaves, elm leaves, etc., but you can't eat more, but mulberry leaves are the most suitable natural food for mulberry silkworms. Silkworms love to eat mulberry leaves the most, this is because silkworms live the most time on mulberry leaves as food, and are propagated on mulberry trees from generation to generation, gradually forming the characteristics that are most accustomed to eating mulberry leaves, and it has become hereditary.

Mulberry leaves are also known as mulberry, wattle mulberry, mulberry tree, yellow mulberry leaf, etc., mulberry trees are widely planted in various parts of our country, and the yield of mulberry leaves is higher. Its leaves are broadly ovate, heart-shaped at the base, slightly pointed at the apex, serrated at the margins, and densely pubescent veins. The old leaves are thicker and darker green.

The young leaves are thinner and yellowish-green. The quality is crisp and easy to hold. The breath is light and the taste is slightly bitter.

Precautions for silkworm breeding

Mulberry leaves should be fresh, you can also collect a plastic bag at a time, use several sheets a day in parts, and sprinkle the rest with some water in the refrigerator to keep them fresh. The picked leaves will have a certain amount of dust, which can be washed and dried, and must be dried, otherwise the small silkworm or the big silkworm will have diarrhea after eating. Silkworms are particularly sensitive to fragrance and cannot be used with perfumes, mosquito coils, air purifiers, scented cosmetics, etc.

It is absolutely forbidden to use any type of insecticide.

When the silkworm has just hatched from the egg, you should be especially careful with it, feed it with a relatively tender mulberry, and use a very soft brush to move it when changing mulberry leaves, and pay attention to the strength. Sometimes the mulberry leaves are too dry before the eggplant year, and if you are not careful, you will leave the silkworms on the mulberry leaves to be discarded in the process of changing the mulberry. When you are young, it is difficult to raise a little, but it is easier to do when you grow up.

When it is about to form cocoons and finch fingers, it is enough to take some wheat stalks and tie them into the shape of branches.

Silkworms eat mulberry leaves, lettuce leaves, elm leaves, dandelions, lettuce leaves, etc., and can also eat a small amount of loofah leaves, oil wheat cabbage, wolfberry leaves, etc. Different types of silkworms eat different kinds of food. Mulberry silkworms like to eat mulberry leaves, amber silkworms can eat evergreen leaves such as nanmu leaves and tiger thorns, and silkworms and silkworms love to eat sharp leaves.

Silkworms can be divided into mulberry silkworms, amber silkworms, tussah silkworms, silkworms and other kinds, and different types of silkworms eat different things.

Mulberry silkworms

Mulberry silkworm, also known as silkworm, is one of the economic insects that spin silk and form cocoons with mulberry leaves as feeding. Mulberry silkworm is an oligophagous insect, in addition to eating mulberry leaves, it can also eat lettuce leaves, strut leaves, elm leaves, duck onions, dandelions and lettuce leaves, etc., mulberry leaves are the most suitable natural food for silkworms.

Amber silkworm

Amber is very erosive and can eat a variety of plants. Amber silkworms can eat the leaves of several plant species, mainly eating the leaves of Nanmu, but also the leaves of evergreen trees such as Rubiaceae and Tiger Thorn, as well as the leaves of plants such as Laughing and Cinnamom.

Silkworms

The silkworm is an animal of the genus Silkworm in the family Lepidoptera. In ancient times, it was called spring silkworm, mistletoe silkworm, oak silkworm, and also called mountain silkworm. Silkworms feed on the leaves of oak plants of the family Quercus such as Quercus japonica, Mongolian oak, mistletoe, etc., and can also feed on the leaves of plants such as Artemisia willow, mountain stator, chestnut, maple, pear, apple, etc.

Silkworms

Silkworm is a very rare species in nature, in the world silkworm is a wild silkworm that can nest emerald green silk, Ning'an is one of the few silkworm producing areas in China. The silkworm feeds on the leaves of the Quercus spp. of the family Shellaceae, such as Liaodong Quercus, Mongolian Quercus, Tethered Quercus and Quercus sapiensis.