In ancient times, the shopkeeper often said that the guest officer was sharpened or lived in the hot

There are three main explanations, the first one is to ask the guest if they need to make a fire to cook. The second explanation is to ask the guest if they want a private room, which is often referred to as an upstairs private room. Later, with the development of the times, this kind of blow was also called the tooth beating, which is often said to mean rubbing a meal or going to a restaurant.

Have a bite to eat and go. In the inn, you can generally eat and then leave, and then you can stay in the hotel, you can eat or stay in it overnight, so the shopkeeper often asks whether to stay in the hotel.

Tipping means that the customer takes a break in the store and leaves, while staying in the hotel means staying in the store for a certain period of time, and the length of time is different.

There is no special meaning, that is, the shopkeeper asks the passing guests if they want to stay for a meal and rest before leaving.

The old saying "hitting the tip" is also the meaning of eating, and "hitting the tip" means to send the tip of the tongue

I think when we watch costume TV series, we will all see that in the inn, there are often shopkeepers who ask the guests who enter the inn to be sharp or stay in the hotel? So what does this tipping mean? <>

In fact, we can find that this tip or live in the hotel, generally the shop is the second in the evening and at night will ask like this, in the daytime is generally not asked to ask the guests, the meaning of this key is actually to ask for a temporary break, that is to say, the meaning of eating, we have both the service of eating, not also the service of staying in the inn, generally speaking, at night, the guests may go to eat, just temporarily stay in the inn for a while, or to go? And some guests will eat and stay, especially at night, they may choose to stay at the inn, and there are more people. So the shopkeeper will ask the guests like this, if the guests have a need for housing, the shopkeeper will naturally open a room for the guests, if the guests are sharp, that is to say, just eat, just stay in the inn for a while, stay for a while and leave, don't take the guests to open the room, just go to the seat.

This is the meaning of sharpening, that is, the meaning of staying for a while to rest and eat. <>

There are many ways to say this, and some people think that it is described as "sharpening" because of the sharpening, that is, the meaning of sending the tip of the tongue. Isn't it just a meal? This is the first kind of saying that the tip is beaten, and some people say that the tip is called, which is originally called the beating.

The inn is generally equipped with a small private room, which needs to be used by guests to eat, rest, and stay. <>

If the guests choose to just eat, that is, to go to a private room, you can eat and rest, in this case, the guests will take the initiative to say that they only need to play in the room, so later the inn industry will also use the term "sharp" to ask the guests whether to eat or stay?

The word "dajian" here means to eat, and this usage can be traced back to the Beijing area in the early years of the Qing Dynasty. When you feel tired when you go out, you can go to the store to brush the tip of your tongue, so it is called sharpening.

Tapping is a saying of the ancients, which means that it is a short stay, eat a little and rest, and then continue on the road. And it is destined to live and not leave.

Treat your taste buds to a bite to eat.

"Sharpened"The term is commonly used in the vernacular since the early Qing Dynasty**. The first quote from Qing Fuge's "Listening to the Rain Cong Talking, Hitting the Sharp":"Today, the People's Bank of China specializes in investing in the store and eating in the middle of the day, which is called a sharp shot.

But why"Sharpened"Can you say this? But I don't know. "Proof, Explanation, and Interpretation V"."Sharpened"Tiaoyun:

Sharpening, Zhaoren said that the journey rest is sharp. According to "Guangya Interpretation III".'Stop also. 'It is commonly known as sharp characters.

This is a small rest, because of the rest and eating, so the snack is also said to be sharp. ""Hit"In modern times, it can be used as a verb prefix and placed in a verb"Sharp"before forming a two-tone verb"Sharpened", which means the meaning of a break. The sixty-third chapter of "Mirror Flowers":

For example, every time there is a sharp accommodation on the road, the shopkeeper will kill the chicken and slaughter the duck when he hears that he is a first-class passerby; "Dream of Red Mansions" 15 times: At that time, Qin Zhong was riding a horse, following his father's sedan chair, when he suddenly saw Baoyu's little servant running over and asked him to go to the tip.

Sharpened"The meaning of the word is"People go out to eat and rest on the way"Righteousness. "Sharpened"with"Stay"These two words are often used in conjunction with each other. So-called"Sharpened"It seems that no matter whether it is at dawn or leaving after dinner, as long as it is a break at noon and night, it is called a tip.

While"Stay"But it's different, it's not a temporary stop, a break and a walk, but a stay in the store for a while.

It feels like hitting the tip is an hourly room plus a meal :)

1. Hitting the tip has the meaning of eating and resting. The ancients basically walked half the way, stopping in the middle to rest for a while before continuing, and if they were riding horses, they had to let the horses eat something and rest. Therefore, this "beating" is actually derived from the synonym "hitting", which means to make an interval, and it also has the meaning of making up for it between meals.

As for why I said this, it was actually determined by the social background at the time.

2. "Sharpening" is actually misinformation. According to the record of "Cuihua Patrol": The fire in the middle of the day is said to be the fire on the meal day on the way, and it is also sharp because of the word fire.

That is to say, the lunch is medium fire, and it is probably for this reason that the meal on the way is called fire, and the fire word is more similar to the sharp word, and the fire is slowly passed on to the sharp.

3. The reason why it is said to be "sharpened" is because no matter what food people eat, whether it is delicious or not, it is tasted by the tongue, and the tip of the tongue is the most sensitive.

Eating a light meal on the way around Beijing and Tianjin is called "beating the tip". The word "dajian" is commonly used in the vernacular since the early Qing Dynasty**. Xiao Er asked whether to stay in a hotel or to stay in a hotel, which means, are you going to eat or stay?

Traveling in the Beijing and Tianjin areas, eating du light meals on the way is called "hitting the tip."

However, after research, it was found that "hitting the sharp dao" should be back to "hitting the fire".

The "fire answer" here is to hit a stone to make a fire. The tools for making fire are: fire sickle, flint, and velvet. The fire sickle is a piece of pig iron about ten centimeters long, about three or four centimeters wide, and about half a centimeter thick, shaped like a sickle.

Touched the velvet next to him. The fire was successful. The velvet is made of a pampa stick flocculent mixed with charcoal, nitrate, and sulfur, and the velvet is usually packed in a bag.

If the scythe is made skillfully, the upper part of the iron sheet will make a leather bag that can hold velvet. It can also be hung around the waist and used at any time. Replacing "cooking" with "fire" is a common way of borrowing in colloquial language.

In film and television dramas or martial arts**, we often encounter such a plot, where the chivalrous travels long distances and rests at the inn on the way. At this time, the shopkeeper came up, "Guest officer, hit the tip or live in the store."

Staying in a hotel is staying at a hotel, everyone knows this. What about sharpening? It's hard to say.

However, most inns in ancient times offered two kinds of services, either food or lodging. From this point of view, sharpening means resting and eating. The "Weekly Rites" stipulates:

Where the road of the country is wild, there is a Lu for ten miles, and there is food and drink in Lu; There is a lodging in thirty miles, there is a road room in the lodging, and there is a committee in the road room; There is a city in fifty miles, and the city has a Hou Pavilion, and the Hou Pavilion has an accumulation. "After all, eating and resting is the most basic need of a traveler.

Why is eating a sharp point?

There are two main sayings: one is to beat the tip of the tongue. The tip of the tongue is the most concentrated and sensitive place for people's taste nerves, and it is natural to eat something to send the tip of the tongue.

This statement clearly has the thinking of modern people. The second is that "hitting the sharp" is actually "hitting the fire". To light a fire is to make a fire, and it is obvious that the fire is to cook.

Qing Fuge's "Listening to the Rain Cong Talk" contains, "Today's people are in service, and they are going to eat in the store in the middle of the day, which is called sharp." It is not a literal meaning, or it is said that the middle is between accommodations, but it is mistaken for "between" and "sharp". I would like to press "Cuihua Seeking Luck", which is called "medium fire".

See the Song and Yuan Dynasty people again**, saying that the meal on the way is called "fire", which is mistaken for "sharp" because of the word "fire". ”

Ignition is the saying of the Song, Yuan and Ming people, and it is common in ** and miscellaneous dramas at that time. For example, the first fold of Ma Zhiyuan's "Dream of Huangliang": "The mother-in-law who fights the fire will cook and eat with me."

Another example, the eighty-fourth chapter of "Journey to the West": "We have a total of ten brothers, four of me came to rent a house to make a fire, and six of them borrowed a rest outside the city." It can be seen that lighting a fire not only has the meaning of making a fire for cooking, but also has the meaning of resting and cooking during the journey.

Of course, resting and eating on the way and lighting a fire are not the only sayings. People sometimes refer to eating in a hotel as a "next trip". Lu You's poem "Suwulian County Station" describes that "the wild shop is early in the wind and frost, and the lights on the county bridge are late."

However, the original intention of the next trip is to hold a banquet to see off, so it is not common to eat in a hotel.

In the Qing Dynasty, people didn't talk much about making fire when they lived and ate, but about "hitting the tip". One of the most obvious features is that "dajian" became a proper noun written into the dictionary and became popular in the literature of the Qing Dynasty. "Evidence, Explanation, and Interpretation V" cloud:

Sharpening, Zhaoren said that the journey rest is sharp. "Mirror Flowers" has written, "If every time there is a top accommodation on the road, the shopkeeper will kill the chicken and slaughter the duck when he hears that he is a first-class passerby."

Generally speaking, the top accommodation is often used together, and it is strictly inappropriate for the shopkeeper to distinguish between the two. Through the above analysis, let's take a look at modern TV dramas, no matter which dynasty is the background, as long as you enter the store, the shopkeeper will say, whether you are playing the tip or living in the store, in fact, you are fooling everyone. After all, before the Qing Dynasty, people didn't say that.

It means asking whether it is a temporary rest for dinner or an overnight stay, and the meaning of hitting the tip is a temporary rest for eating.

It is to ask the guests the meaning of eating or lodging, and the tip is the meaning of sending the tip of the tongue, in the area of Beijing and Tianjin, there is a light meal on the way, and then continue to hurry.

To tip is to take a break in the store, and to stay in the store is to stay overnight, these are all jargon in the industry.