-
Chicken feet are one of the most common delicacies in our country, just thinking about the taste and texture of chicken feet makes people drool, but many Westerners are very resistant to eating chicken feet, so is it a psychological reason or a cultural difference?
1. Psychological reasons.
Delicacies such as chicken feet and pig's feet are unacceptable to foreigners, who feel that chickens and pigs often use their feet to step on dung and dirt when they are alive. This is a very dirty part, even after treatment, some of the feces and smells and bacteria on it cannot be thoroughly cleaned, which also leads to their psychological inability to accept chicken feet This delicacy.
2. Cultural differences.
For us Chinese, if we imagine a food in our minds, we will imagine a lot of pictures related to this food. And the adjectives for food will be more abundant, for example, when describing chicken feet, people usually think that the skin of chicken feet tastes very crisp and delicious, just like potato chips, so that if you associate food, it will make the food very beautiful. However, in the association of foreigners, chicken feet are often imagined as children's hands, which will also make them feel some discomfort physiologically.
3. Differences in cooking methods.
If you want to say that the country with the most cooking methods in the world, then it must be China. It's no exaggeration to say that even a piece of tofu can make a lot of delicious food in China. Not to mention chicken feet.
It is delicious, and people's acceptance will naturally be higher, and foreigners are relatively lacking in cooking methods, so they can't master the methods and skills when making chicken feet, and the ones are more unpalatable, which is also the reason why they don't eat chicken feet. If you think about it this way, Westerners are also quite pitiful, a lot of food can't be made, and there are fewer opportunities to taste the delicious food of the world.
-
Psychological reasons, because in their hearts they feel that their paws are stepping on feces, which is too unclean and hygienic.
-
This is a psychological reason, because Westerners feel that chicken feet have no meat and are not hygienic, so they don't like to eat chicken feet, which is just a psychological effect.
-
Why don't foreigners eat it? The first is that their concept of eating is different from ours, and it is indeed not very convenient to eat chicken feet with a knife and fork, and the second is that the "deep-rooted" thinking that chicken feet are dirty when stepped on the ground. In addition, they don't have too many cooking methods for food, and it is really troublesome to make a chicken foot delicious, and foreigners may have tried it once or twice, but they still failed in technology.
-
Eating habits are different, they may not know how to do it, or they may really not like to eat.
After all, even in China, there are many people who don't like to eat chicken feet, so why do people have to like it?
-
Chicken feet have always been an ingredient in Chinese cuisine, and we can take a look at the foods we cook with chicken feet, such as cold garlic chicken feet, braised chicken feet, tiger skin chicken feet, steamed chicken feet with oyster emperor, pickled pepper chicken feet, etc., which are all foods that are easy for diners to accept. In fact, we have also said before that one of the reasons why foreigners don't eat chicken feet is because they can't cook chicken feet, like the usual way foreigners cook food, roasting, frying, frying, and boiling, they can't cook chicken feet.
They don't eat rice, they don't eat chicken feet, they eat more fattening things.
That's because in the East, in fact, rice is generally eaten, wheat is just some auxiliary food, and the steamed bread method is relatively simple, but Westerners will be more particular, so eat bread.
Because the living habits of the two countries are different, foreigners eat with knives, forks and spoons, and put food in bowls, obviously they can't eat with knives and forks. Therefore, it is easy to cut and eat food with a knife and fork when putting it on a plate, and it may be that foreigners want a sense of ritual when eating. >>>More
China is a country with a long history and culture, and its products are rich in variety and excellent quality, which are loved by the people of many countries. However, due to historical, cultural, economic and other reasons, some people in Western countries have different views on products made in China. >>>More
Because now it's all half-blooded.
Darker genes are more hereditary. >>>More