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Thyroid cancer patients can eat kelp, and most thyroid cancer patients can eat kelp if they do not have surgery**. Because high-iodine foods or low-iodine foods have no obvious effect on the occurrence of thyroid cancer.
The incidence of thyroid cancer is currently on the rise in all major countries around the world. According to the research conducted by experts, this upward trend is mainly due to the improvement of patients' health awareness, that is, the number of patients for physical examinations has increased, and the development of thyroid neonatal puncture technology has also matured, and the diagnosis rate of thyroid microcarcinoma has increased. As a result, the detection rate of thyroid cancer has also increased.
At present, the incidence of thyroid cancer in various countries is mainly the incidence of microcancer, and the detection rate has increased. Therefore, the number of thyroid cancer patients in all countries of the world, whether they are iodized or not, is increasing. That is, whether to eat iodine or not has no obvious effect on thyroid patients.
Thyroid cancer patients, especially after surgery, should eat a light and easy-to-digest diet, eat more protein- and vitamin-rich foods, and try to eat less iodine-containing foods, such as iodine-containing salt, kelp, seaweed, shrimp skin, etc., thyroid cancer patients eat iodine-rich foods that are easy to affect thyroid function. The thyroid function fluctuates in a wide range and is not conducive to the recovery of the disease, so it is recommended to consume as little kelp as possible.
However, it should be noted that after the thyroid cancer patient, if you want to have radionuclide **, iodine-131** is potassium clearing, potassium clearing**, try not to eat kelp, do not eat seaweed or iodine-rich salt.
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OK. In some mountainous areas, goiter can be caused by iodine deficiency, and for this endemic goiter, eating kelp appropriately can prevent it, because kelp has a higher iodine content.
However, most thyroid diseases are not caused by iodine deficiency, so eating more kelp is not useful for preventing these diseases. Thyroid disease is due to hyperthyroidism, and in this case, you should never eat too much kelp. Because high iodine can promote thyroid hyperplasia and aggravate the condition of hyperthyroidism.
The amount of iodine that the human body needs a day is about 150-200 micrograms. The iodine content of 1 gram of dried kelp is about 200 micrograms, or even a little more than 200 micrograms, and the iodine requirement for a day is only 1 gram of dried kelp.
Studies have found that if iodine intake is too high, it is not good for thyroid disease, and it is easy to get hyperthyroidism (hyperthyroidism) and hypothyroidism (hypothyroidism). Therefore, eating more kelp will not prevent thyroid disease, and can even bring other problems.
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Can you eat kelp if you have thyroid nodules?
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Thyroid nodules are one of the symptoms of common thyroid disease. Thyroid nodules can be divided into thyroid nodules with hyperthyroidism, thyroid nodules with hypothyroidism, and thyroid nodules with normal thyroid function according to thyroid function. In general, if it is a thyroid nodule with hyperthyroidism, it is not recommended to eat kelp.
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This needs to check a thyroid function, if there is hyperthyroidism, you must not be able to eat kelp; If there is no hyperthyroidism, it can be consumed normally.
Simply paying attention to diet or medication is not the solution, it is best to go to a regular specialist hospital (such as Beijing Beicheng)**.
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Hello, goiter should never eat kelp and iodized salt, iodine will make the thyroid gland bigger, as long as you take medicine, do not eat foods with high iodine, otherwise the thyroid gland will turn back to the heart, and finally... EVERYTHING ...
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Simple goiter is generally caused by iodine deficiency, and it is necessary to eat some iodine-containing foods appropriately, such as kelp, seaweed, marine fish, etc. If you have hyperthyroidism, hypothyroidism, or thyroiditis at the same time, you need to pay attention to the diet according to your specific condition.
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Hello, there are 6 types of goiter: 1 endemic goiter, which mostly occurs in areas with iodine deficiency; 2 Physiological goiter, mostly seen during puberty, pregnancy and lactation; 3 Hyperiodine goiter; 4 Hyperthyroidism; 5 thyroiditis; 6 Thyroid mass. 1 and 2 can eat iodine-containing foods (such as kelp) and are intentional about disease.
When the last 4 are forbidden to eat iodine-containing food, such as eating iodine-containing food can worsen the condition, or bring trouble to diagnosis and **. It is recommended that you determine which type it is and see if you can eat kelp. And according to the doctor's advice**goiter.
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OK. The main cause of endemic goiter is iodine deficiency in soil, food and water. Iodine deficiency can reduce thyroxine synthesis and secretion, decrease the level of thyroxine in the blood, and through feedback, the secretion of thyroid-stimulating hormone in the anterior pituitary is increased, and the thyroid follicular epithelial cells are hyperplasia, and the thyroid gland is enlarged, so that the level of thyroxine in the blood returns to normal.
Long-term continuous iodine deficiency causes the thyroid follicular epithelium to continue to proliferate, and the synthetic thyroglobulin cannot be fully iodized and absorbed, and accumulates in the follicle as a colloid, resulting in obvious expansion of the follicular cavity, resulting in goiter.
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Can you eat kelp if you have thyroid nodules?
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"Thyroid nodules include benign and malignant nodules. The occurrence of thyroid nodules is not absolutely related to the intake of iodized salt, but iodine is the raw material for the synthesis of thyroid hormones, and excessive iodine intake may cause excessive thyroid hormone production. Kelp is an iodine-rich food, and too much intake is equivalent to too much iodine intake.
If the thyroid nodule is benign, an appropriate amount of iodine intake is sufficient. Excessive consumption may play a role in promoting the production of thyroid nodules.
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Can you eat kelp if you have thyroid nodules?
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There are several possibilities for goiter, one is the goiter caused by hyperthyroidism, then you can't eat iodine-containing food, which will aggravate the condition!
The second is thyroid enlargement caused by thyroid inflammation, so you can't overeat iodine-containing food, which will lead to lesions and complications of hyperthyroidism!
The third is simple goiter, which is caused by insufficient iodine intake, and this situation requires eating kelp, so if the neck is swollen, you should eat kelp immediately, you must first do an examination to clarify your own situation, and then eat reasonably!
Of course, you can drink milkshakes for thyroid cancer, because there is no conflict between milkshakes and thyroid cancer, so just drink them with confidence.
Suggestion: Hello, benign thyroid tumors with small tumors can be conservative**, that is, traditional Chinese medicine is used**; If the tumor is large or has a tendency to malignant transformation, surgery should be used as soon as possible**, and pathology should be done to confirm the diagnosis of benign and malignant. After surgery, Chinese medicine is used to consolidate**, just in case**. >>>More
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Thyroid nodules are classified as benign and malignant, among which malignant thyroid nodules are thyroid cancer. Thyroid cancer is the most common malignant tumor of the thyroid gland, according to China's Guidelines for the Diagnosis and Treatment of Thyroid Nodules and Differentiated Thyroid Cancer, 5% and 15% of thyroid nodules are malignant (i.e., thyroid cancer), which shows that most of the thyroid nodules are benign and have little impact on the body. >>>More