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If you want to learn to work or start a business as soon as possible, we do not recommend that you go as an apprentice. Generally, as an apprentice, the learning cycle is long, and the master can only teach you the surface, and you will not have enough time to practice. The professional school curriculum is reasonably arranged, so that you can master the skilled technology in a short time, and you can learn it early and make money early.
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A bunch of training institutions are like maggots attached to the bones, pulling people across the country to run up and down.
Selling academic qualifications and issuing certificates sprinkled work, satisfying all imagination with words of praise, fleshy and hemp advocating the myth of low threshold and high employment.
Tell the story of hearsay, how grateful your friends and relatives are.
Unless you are waiting to be advertised and employed, you can change your name and surname, hide your identity, make up a resume, and write in a grand way that you have been trained by what and where.
Look at the other party's self-proclaimed famous enterprises, or the training institution itself, whether there are any companies that add to your green eyes and you don't want to.
As long as you show hard-working and studious, then you can definitely learn a lot of practical things, which is much better than any training institution that makes money from teaching.
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It is recommended to go to school to learn, apprentices can't learn real skills, and waste time.
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The market prospect of making Chinese pastry snacks is good, opening a pastry snack bar, or being a pastry master is good, if you want to learn Chinese pastry, in fact, there are a lot of schools, but you want to learn well, learn the major, it depends on who you learn from.
If you want to learn Chinese pastry, you need to go to a professional chef school to study, go to a Chinese pastry class to study, find a good Chinese pastry teacher, learn the real pastry skills, famous teachers come out of high apprentices, from which school, with which teacher to learn, social recognition, craftsmanship, that is learned from the teacher.
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It's easier to learn theory first and then practice in this way.
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Western-style pastry is referred to as Western pastry, which is a type of pastry introduced from abroad. The main ingredients used to make pastries are flour, sugar, butter, milk, vanilla powder, shredded coconut, etc. Due to the high fat and protein content of pastries, the taste is sweet but not greasy, and the style is beautiful, so the sales volume has increased year by year in recent years.
Western-style pastries are mainly divided into five categories: small snacks, cakes, puff pastries, mixed pastries and qigu.
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You can go to school to study, start from the basics, systematic learning, school learning, there are teachers to teach by hand, you can practice repeatedly, and discuss the overall atmosphere with classmates is more relaxed, the cake shop is mainly based on business, if it is broken in the production process, it is necessary to compensate for the cost of raw materials.
If you want to learn pastry, you can come to the school to have a look, make more comparisons, and make a good choice.
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If you want to learn, you have to wait for the master to be empty, and you may not be able to learn enough content, and the boss will not waste his own materials to give you practice, besides, you are so busy every day, do you still have the opportunity to sink down to learn and specialize? So I personally recommend going to school is better, at least the teachers are more professional in teaching, and you can learn more skills!
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To learn West Point technology, it is generally recommended to go to a professional and formal school to receive systematic professional training, only to go to a special school to learn, you can get a good teacher to teach the technology, and in the school, you will learn a lot of teachers' advantages, combined with the advantages of each teacher into your unique advantages.
But when the apprentice learns the arts, it is said that it sounds good is an apprentice, and if it is not good, it is miscellaneous, the store is mainly profitable, not mainly teaching and training, the master rarely has time to teach you, and there is not much energy to teach you, even if there is time, whether people are willing to teach is a problem, so many apprentices are going to be apprentices with good intentions, but the result ends in disappointment, and they have to spend time and tuition to study in school.
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It is recommended to go to the school for a field trip to see the school environment, facilities and equipment, teacher level, teaching mode, and practical courses.
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It is recommended to go to school to study, the advantages of going to a professional training school:
First, focus on the output of theoretical knowledge, and make knowledge more systematic, standardized and comprehensive.
We all know that school is used to learn knowledge, then its main function is to let students learn knowledge, then the beginning of knowledge must be theory, in school you will learn a lot of theoretical knowledge, such as what is high-gluten flour, what is low-gluten flour, what is the role of sugar, what is the role of salt and a series of knowledge, will give you a more comprehensive understanding. Another example is the operation steps, which will teach you how to do this step in detail and systematically, whether it is low-speed stirring, or high-speed stirring, high-speed stirring for a few minutes to low speed, low-speed stirring for a few minutes to high-speed, and so on. What impressed me the most was that when making chocolate accessories, he would tell you what chocolate is, what chocolate is made of, what are the characteristics of chocolate, what chocolate is afraid of, and so on, so that you can understand the principle.
After talking so much, I don't know if I understand it.
Second: professional theoretical knowledge is more solid.
After studying in school, because the knowledge is very comprehensive and professional, you will have a deeper understanding of this profession, which will play a certain role in your future work.
Third: Package assignment work.
Now no matter which school is a package assignment work, many chain stores are also willing to cooperate with the school, so this gives a benefit to people who do not have family channels, after all, after studying in school, there is no need to worry about work, but as for how the work, I will not talk about it in detail here, after all, each place is different, and the most important thing is to look at the ability of the individual in the later stage.
Fourth: Plenty of time to practice.
Because the main purpose of you going to school is to study, and the school is to give you a good learning environment, so you have more time to study. For example, the cake plaster may be this course for a week, and you will learn to wipe it there every day, which is just an example, and it does not mean that all schools will learn to wipe the blank for a week.
Fifth, there are many types of learning.
Nowadays, many schools have opened a lot of courses, such as basic classes, advanced classes, hair dessert classes, fondant classes, Korean decorating classes and so on. Of course, these courses are based on your tuition fees, so you have the flexibility to choose your own.
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A classmate left a message, "I graduated from junior high school this year and want to learn how to make cakes, can I learn it in your school?" I've never been exposed to this aspect, can I learn it? I'm only in my second year of junior high school and haven't graduated yet, can I come and learn pastry?
And so on. In response to these problems, today we will solve your doubts!
01 "I graduated from junior high school this year and want to learn how to make cakes, can I learn it at your school?" ”
As long as the current and former graduates who are at least 14 years old, whether they are current students or dropouts, they can come to Zhengzhou New Oriental to study West Point.
02 "I'm only in my second year of junior high school and haven't graduated yet, can I learn West Pastry now?" ”
You can come and learn pastry. Students who have not graduated can apply through independent enrollment.
03"I'm relatively young, can I learn the art of pastry well?" ”
Most of the students who come to study West Point have just graduated from junior high school, and it is a good time for students at this age to learn technology and develop study habits.
04 "Can I get a good job by studying pastry?" ”
Nowadays, there is a shortage of West Point talents in the market, it is easy to find a job, and the West Point industry has a good salary. It is recommended to study in a formal school like Zhengzhou New Oriental, and it is recommended to work after graduation!
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If you want to open a store in the later stage of pastry, is it better to be an apprentice or go to school to study?
Personally, I think it's better to go to school, save time, and learn comprehensively. If you want to choose a school, it is recommended to choose a professional cooking school, preferably one that can be visited or tried out.
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As a fashion and high-paying industry, West Point is developing faster and faster, and people's demand for West Point will be greater and greater in the future, so it is very promising for girls to learn West Point, first of all, girls learn West Point, whether it is employment or entrepreneurship, the working environment is very good, and secondly, West Point is very suitable for girls, you can start a business independently in the future, do it for your parents and family to eat, it is recommended to go to a professional, formal, brand awareness school to study, this future development is recommended for employment after completion, Don't worry about work, all aspects are guaranteed.
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It's better to be in the shop, because even if you come out of school, you have to start as an apprentice, but you will definitely learn more in school, which means that the school is biased towards theory, and the shop is biased towards reality, and it depends on the individual.
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Learn West Point depends on your choice to study, choose a professional brand cooking college to study, a good school has a professional good teacher, practical teaching, tuition includes the cost of ingredients, practical learning step by step to master the pastry technology, professional school learning, can reach the level of a professional pastry chef, have a good employment choice opportunity, students are recommended to work in famous enterprises after graduation, high salary, good treatment, skills plus education.
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If I want to open a store, I recommend that you go to a professional training school, although the apprentice can learn technology, when it is limited to learning technology, it is better to go to a professional school.
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Of course, it's to open a store, so that you can exercise yourself and make money.
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If you want to open a store at 7 o'clock, if you want to learn to be an apprentice, I think it's better to go to school.
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Personally, I think it's good to be an apprentice.
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Each has its own benefits, combining theory and practice.
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It is recommended to go to the school system to study
You can learn about beautiful pastries, focusing on pastry education for 27 years, offering cakes, bread, decorating, pastries, coffee and milk tea, fondant, sweet and other majors, you can combine and learn if you start a business And professional teachers one-on-one guidance, higher learning efficiency Short-term can be fast-tracked, and there is one-stop help for entrepreneurship!
If you go to the store as an apprentice, the cost of learning time will be higher, and it will not be particularly systematic, so you should consider carefully if you want to open a store. After all, systematic learning will be of great help to your future production and creative development! The current product competition is also quite fierce, not that it can be done, but also to innovate
I hope mine is helpful to you, you can consult and inspect more, go directly to the school A little deeper, ask online, everyone's answer is different The one that suits you is the best!
Learning pastry at the age of 20 is not a problem, and many cooking schools now teach from scratch. If you want to study a major, of course, you should choose a school that is relatively reliable, with excellent school running time, educational qualifications, teachers, school running level, campus environment and other aspects. It's best to do your own field trips, the right ones are the best, no matter what kind of learning form, the right ones are the best and the most effective.
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