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Taking the Chongqing market as an example, the first frozen chicken feet are between 25-30 yuan jin, and the fresh chicken feet will be more expensive, ** is also more than 40 yuan jin, and the made braised chicken feet are 65 yuan jin.
There is indeed a very cheap chicken feet in the rural market now, and their selling price is often less than ten yuan, and a few days ago I saw a ** for only six yuan a catty, but this is a very minority. If we look closely at these chicken feet, we will find that the skin of these chicken feet is relatively dry and whitish, and some chicken feet have a black inside.
Because these chicken feet are some old bottoms, it is the same as the zombie meat that everyone usually mentioned. In the Northeast region, the winter is very cold, after entering November, the outside world has basically become a natural refrigerator, and some frozen goods have begun to be listed one after another, and these frozen goods will generally be ** until after the New Year's Festival.
Extended Information: Tips for Buying Chicken Feet:
1. Pay attention to the color of chicken feet.
When purchasing, pay attention to the color of the chicken feet, try to choose the chicken feet with uniform color, the skin of the fresh chicken feet is white and shiny, and there is no residual yellow crust. Don't choose dark red or black chicken feet, which may come from sick and dead chickens, or they may have deteriorated. Some vendors sell a mixture of wool chicken feet and clean chicken feet to fool inexperienced novices.
2. Choose elastic chicken feet.
Good chicken feet are tight, elastic, and slightly dry or slightly moist on the surface and not sticky to your hands. If the color of the chicken feet is dull and the surface is sticky, it indicates that the chicken feet have been stored for too long and should not be purchased. Good chicken feet must be very elastic, and chicken feet can generally be kept fresh in the refrigerator for 1-2 days without spoiling.
If you need to preserve raw chicken feet for a long time, you can wash the chicken feet, smear a little rice wine on the surface, wrap them in plastic wrap, and put them in the freezer compartment of the refrigerator.
3. You can go directly to the wholesaler who operates the cold storage to buy.
In the case of a relatively large amount of chicken feet that need to be bought, you can go directly to the wholesaler who operates the cold storage to buy, and the purchase at the wholesale price is not only cheap, but also the purchase of the whole package can avoid some retailers from mixing with water, and also avoid the retailer's poor freezing conditions and buy spoiled goods.
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Now, two dollars for a chicken foot is not expensive. Under normal circumstances, chicken feet are worth about five yuan.
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Two dollars for a chicken foot is not expensive, but I don't know if you are talking about raw or cooked. Now the ** of chicken feet in supermarkets is generally about 15 yuan a catty, and a single chicken is about one yuan. Cooked chicken feet in the market are generally about 30 yuan per catty, and a single chicken feet cost more than two yuan.
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It's not cheap, but it's basically this ** now.
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There are about 10-16 chicken feet per catty.
A pound of chicken feet is 500g, and for a normal-sized chicken feet, the weight of a chicken feet is about 50g, so there are about 10 chicken feet in a pound.
However, for relatively small chicken feet, a pound of chicken feet can contain about 16, and relatively large chicken feet are only about 10.
So generally speaking, the number of chicken feet in a pound cannot be fixed, but generally speaking, it is about 10-16, which can be judged according to the time situation.
Lemon chicken feet to prepare:
Ingredients: chicken feet, lemon, ginger, cooking wine, coriander, sugar, millet pepper, vinegar, light soy sauce, salt, garlic, passion fruit, sesame oil.
Method: 1. Wash the phoenix claws, cut off the nails, cut them in half, put them in a pot of cold water and cook them, remove them and clean them, and put them in cold water.
2. Take a large bowl, add coriander segments, millet pepper rings, chopped garlic and lemon slices, then pour in an appropriate amount of light soy sauce, an appropriate amount of vinegar, 1 tablespoon of sugar, a little salt, a little sesame oil and 1 passion fruit pulp, stir well.
3. Put the chicken feet into a large bowl and stir well, so that each chicken feet are evenly stained with seasoning.
4. Then cover the bowl with plastic wrap and put it in the refrigerator for about 8 hours.
5. It is recommended to turn it from time to time when refrigerating, and you can take it out and eat it after refrigeration.
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500 grams of local chicken feet, 16 pcs.
500 grams of chicken feet imported from the United States, 9-10 pcs.
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Chicken feet vary in size, and there are about 10 frozen claws sold in supermarkets per catty.
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A pound is 500 grams, about 7 or 8 pieces.
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Summary. Hello, the purchase of 30 yuan a pound of chicken feet sold for 35 yuan, a pound of profit in 3-5 yuan can be <>
<> how much does it cost to buy 30 yuan a pound of chicken feet.
Hello, the purchase of 30 yuan a pound of chicken feet sold for 35 yuan, a pound of profit in 3-5 yuan can be <>
Hello, may I ask how much I should sell chicken feet for 30 yuan a pound when I buy chicken feet.
The general profit can be 10% of the first, so that the long-term profit is also optimistic <><
Done? Lemon chicken feet.
Marinated yourself?
Yes. Boneless lemon chicken feet.
Yes. You can sell it to others for 40-50 yuan.
You're one of the <> who are ready to go out and sell chicken feet
<> is ready to deliver to other stores.
There is a fixed source of supply.
It can be done in large quantities**, right?
Two stores, for the time being.
If the other party buys you in large quantities, how many catties of <>< do you make at one time
How many catties at one time depends on how big the profit margin is.
If the purchase volume is large, the low point can also be called a long stream, if the purchase volume is small, then the appropriate increase is a little, the minimum **38 yuan a catty.
Perhaps it is a common marketing tool used by merchants. I know of a marketing strategy that deliberately puts a comparison price on so that you can buy another product. Just like you said, 215 grams are two more expensive than 250 grams, so a discerning person knows that 250 grams is cheap at a glance, and I feel that buying this is also a bargain. >>>More
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