What do you eat for free range chickens to lay more eggs? On what basis?

You can give chickens some more protein feed, the crude protein in the general feed should account for 16 18% of the nutrition, you can give them some mealworms, earthworms, small bugs, bone meal, shell meal, etc.; Hens need a lot of calcium to form egg shells when laying eggs, and eggs are rich in protein, so they need to be supplemented with the right amount of protein and calcium to meet their body needs.

If you want free-range chickens to lay more eggs, you should give them some protein-rich foods as much as possible, such as insects, shrimp, fish, carrots, forage, and grains; Because for the local chicken, its overall exercise is relatively large, if you eat some protein-rich food, which can effectively promote its body absorption, it will naturally lay more eggs.

When raising free-range chickens in rural areas, you can give them a little millet or food with more dietary fiber. In this way, there are more eggs under the firm meat.

If free-range chickens want to lay more eggs, we can feed them some high-protein foods such as shrimp, and we can also feed more corn, wheat and other grains.

Native chickens, that is, local chickens, some are called grass chickens, firewood chickens, and stupid chickens. Market consumption is not the same. Therefore, it is necessary to select varieties suitable for the local consumer market, as far as Guangdong is concerned, Sanhuang chicken, Xinghua chicken, and hemp chicken are all better varieties.

First, the feed can be gradually transitioned from the compound to corn, wheat, rice, etc., farmers with better conditions can use pellet material, generally every day after 10 o'clock in the morning, after 3 o'clock in the afternoon, once after feeding, and then add again before going to sleep.

Second, although free-range chickens can eat freely, but calcium still needs to be supplied in sufficient quantities from the diet, otherwise the chickens will have osteoporosis, abnormal posture, and lay soft-shell eggs, thin-shell eggs or shellless eggs, so that the breakage rate of eggs will increase, and the amount of eggs will also decrease.

3. Most free-range chickens begin to lay eggs at the age of 145 days and 155 days old, so a large amount of calcium should be given to the chickens from this period. The utilization rate of calcium in chickens is about 55%, and it takes grams of calcium to lay an egg, so chickens need to eat about 4 grams of calcium for each egg they lay. Depending on this requirement, the calcium in the diet can be increased to 2 per cent from the beginning of production to the 5 per cent laying rate, and then gradually increased to the optimal level.

If the ambient temperature is high, the feed intake of the chickens is reduced, and the calcium supplement can be appropriately increased.

Fourth, when supplementing calcium, bone meal, shell powder and stone powder can be used as the main calcium powder. When purchasing, it should be noted that the particles in these raw materials should be larger, and the less powder, the better. Because granular calcium stays in the digestive tract for a long time, calcium is supplied evenly during the eggshell formation phase.

In addition, granular calcium can play a grinding role in the stomach and improve the digestibility of feed.

First of all, local chickens can not leave the sandy soil, should be fed unprocessed grains such as corn, millet, vegetable leaves, wild vegetable leaves, in our farm are raised like this, the egg production rate is very high!!

"Layer Treasure" Chinese herbal additives can improve the egg production rate of laying hens and prolong the peak egg production period.

The farmer feeds garlic to the local chickens, and they grow fast and lay more eggs without getting sick, which is too clever!

The eggs laid by the native chickens raised by rural people are generally eaten by themselves or left for their children. Because such chickens are more nutritious and healthy, it is best to give them to children. The chickens raised in the house are all local chickens, which are naturally free-range, without any feed and so on.

These chickens are all looking for food in the grass by themselves, eating vegetables, and their perception of nutritional value is not the same. Rural eggs, generally left for children in the family to eat, are relatively nutritious, rich in protein, vitamins and various minerals and so on.

The eggs laid by local chickens are usually left for the family to eat

Native eggs are generally native chickens raised at home, and the eggs laid are referred to as native eggs. In the process of rearing, chickens rely entirely on their own to find seeds or insects for food, and the growth cycle and egg laying cycle are a little slower. In terms of nutritional value and flavor, the color difference of completely different colors is also very large.

Such eggs are more nutritious, they will eat themselves, and the children in the family have been eating them, and it is also good if there are guests in the house.

Naturally raised, native chickens are free-range

Nowadays, people's lives are getting better and better, but there are problems in food raw materials, and people's demand for safe diet is more urgent. In the countryside, every family has land and vegetable gardens, which is an enviable thing, these local chickens are in the yard, life, and will not be encircled. Chicks grow freely, eat a little grass seeds or some small insects in the house, then the eggs laid by such chickens must be particularly healthy.

The nutritional value is relatively rich, delicious and pure

When chicks are naturally foraging or feeding whole grains, they can eat nutrients and trace elements that are not found in the feed. Whether it is the meat of local chicken or local eggs, the nutritional content and health level will be much higher than that of ordinary eggs. The chickens fed in the countryside are fed with pure grain, and these products have been popular among people, eating their own eggs, which is safe and delicious and pure.

Freshness can also be guaranteed, so the ** aspect will be slightly higher. Of course, for people nowadays, it doesn't matter if their health is high or not.

Yes, in general, I eat it myself; It does not contain any artificial added ingredients, there are no impurities of ordinary eggs, it is relatively low in fat and cholesterol, and it is rich in vitamin A, vitamin B and vitamin D, which can effectively anti-aging.

The native eggs raised by rural people are generally sold or eaten by themselves and sent to relatives, and their ways are varied; Native eggs are rich in protein, which is conducive to improving the body's immunity and enhancing the body's resistance, and the protein content is very rich.

I will eat it myself, and the main thing is to sell it; Native eggs are high in trace elements, vitamin A, vitamin B, and vitamin E are very high, and the water content of native eggs is low, and there are no hormones.

Feed concentrated:Feed some concentrated feed with relatively high protein content, such as earthworms, flies and maggots, etc., which are artificially raised, which can be nutritious and supplement protein.

Liquor mixed feed:Adding about 30-40 grams of 60 degrees of liquor per kilogram of feed can improve the egg production rate of local chickens.

There is a big difference between local chickens and ordinary chickens, and the egg laying rate of local chickens is much lower than that of ordinary hens, and about 120 pieces are produced in a year.

Therefore, the ** of native eggs is also relatively high. Female chickens generally need to be bred for about 160 days to lay eggs, and the amount of eggs produced is also related to breeding technology. There are a number of ways to increase their egg production.

1. Increase light.

When raising native chickens, in order to improve their egg production rate, farmers usually adopt the method of increasing the light time. That is, at night, the light is given to promote the hen to eat, thus increasing the egg production.

2. Increase nutrition.

In short, there are many ways to improve the egg production rate of local chickens, and farmers will also come up with various skills in order to maximize profits. However, it is worth mentioning that when raising local chickens, we should also pay attention to reasonable operation, and we will not reach it if we want to be fast.

Free-range chickens eat high protein content food to lay more eggs, when the hen enters the laying period, need to supplement the feeding of fish and shrimp, insects and other foods with high protein content, and the amount of fresh green feed, vegetables and other feed should also be increased, and reduce the use of grain, millet, wheat and other starchy feed, so as not to grow fat and strong, reduce the egg production rate.

Free-range chickens eat food with high protein content and lay more eggs, and the crude protein content in the general feed accounts for 16 to 18 percent of the nutrition, but when the local chickens reach the age of 28 to 32 weeks, they are supplemented with foods with high protein content such as fish and shrimp and insects, and the amount of feed should be increased.

After the hen enters the laying period, it will consume a lot of nutrients, so when feeding, it is necessary to keep the nutrients of the feed sufficient, generally feed fresh green feed, vegetables, etc. to account for 30%, and timely supplement calcium, phosphorus and other minerals, in addition to reduce the package of grain, millet, wheat and other starchy feed.

Before raising native chickens, it is necessary to choose high-quality breeders with strong disease resistance and high egg production, and build chicken farms in barren mountains or mountainous areas with convenient transportation, small amount and no pollution, and the breeding area requires 60% flat terrain, and the chicken farm should be equipped with brooding room, chicken coop, temperature controller and other facilities.

In the process of maintaining native chickens, it is necessary to pay attention to the density of the flock, neither too dense, nor too loose, and to check the health status of the native chickens in time, and regularly inject vaccines to the chickens, and the environment is ventilated and breathable to avoid the occurrence and spread of diseases.