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This is because many people believe that the nutritional value of local chicken will be higher than that of ordinary chicken.
For residents living in the city, many people are very keen to buy local chickens from the countryside, and some people will also entrust friends to bring local chickens to themselves. To a certain extent, the meat quality of local chickens will indeed be stronger than ordinary broilers, although the size of local chickens will generally be smaller than ordinary broilers, but many people believe that local chickens will be healthier to eat, and many people will also buy local chickens to make soup and drink.
First, it is generally believed that local chickens will have more nutritional value.
In most cases, because such ordinary broilers have little room to move, although the size of ordinary broilers will be larger, many people will be very worried about the feed of ordinary broilers, and at the same time will think that broilers are unhealthy to eat. At the same time, everyone's impression of local chicken will generally be better, and at the same time, they will think that local chicken is the most standard nourishing food. <>
Second, the taste of the local chicken itself will be better.
The reason why I say this is mainly because many local chickens themselves belong to the free-range state, and local chickens need to actively look for food in the mountains every day, which will allow local chickens to get further exercise. For consumers, everyone will think that the meat quality of local chicken will be more delicious and tasteful. Especially for some consumers, many people will eat freshly caught local chicken when they are partying, and they will also pay more attention to the sense of ritual when eating.
Third, the sales of local chickens are not ideal.
Although it is believed that local chickens will be healthier than ordinary broilers, the sales of real local chickens are not good. The reason for this is mainly because of the lack of sales channels for local chickens in many rural areas.
It is difficult to sell the local chickens that are really raised on a free-range basis, and most of the local chickens sold in the market are broilers raised by feed. As a person, I have relatives and friends in rural areas, otherwise it is difficult for people in the city to eat real local chicken. It is precisely because many people are deceived when buying local chickens that the competitiveness of local chickens in the market is getting worse and worse.
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Because the local chickens in the countryside generally have no additives, they are particularly nutritious, the chicken head is particularly large, the skin is thin, the fat distribution is relatively even, and the taste is delicious.
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The meat quality of the local chicken is very good, it will also have a good taste, very chewy, and it tastes very fragrant.
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The local chicken in the countryside is not only liked by the villagers, but also by the people in the city, not only because it is delicious, but also because it is safe, which makes people feel more at ease. Now let's talk about why rural chickens are favored by so many consumers, and the reasons are not the following:
1. Local chicken tastes more delicious!
The taste of local chicken is very good, whether it is cut white, stewed soup, or stir-fried, it is particularly delicious. Especially for people who like to drink soup, even if they don't put any seasonings in the soup, they can also drink fragrant soup, because the ingredients of the local chicken itself are very good, no matter how whole, it is fragrant, and the taste of the meat is also very good. But the white chicken or frozen chicken bought in the city tastes very different, it tastes soft and fluffy, and there is no taste of chicken at all.
Therefore, as long as you have the opportunity to eat authentic local chickens, you will definitely not want to try the chickens raised by feed.
Second, the nutritional value of local chickens is high.
Most of the local chickens raised in rural areas are fed with cereals, unlike the large-scale breeding, all of which are raised on feed. Moreover, the local chickens raised in the countryside either run in the mountains, or chase on the ground, or jump on the grass, they exercise a lot, and the growth time is about a year. Such native chickens are rich in nutritional value.
If it is the kind of early-maturing chicken that grows up on growth hormone, not only does it taste poor, but its own nutritional value should not be as high as that of native chickens.
Third, people pursue natural green products.
Nowadays, people's living standards are getting higher and higher, but it is becoming more and more difficult to buy authentic local chickens. This is because the parents' rural chickens, basically there are few large-scale breeding, the average family is only a few, more than a dozen, these chickens are not enough for their own family to eat, let alone take out and sell. And many people in the city pursue natural green products, so as long as there is an opportunity to buy authentic local chickens in the countryside, even if it is slightly higher, they are willing to pay money.
After all, most of them are now pursuing natural green products, and they believe that the growth of local chickens is safe, rather than eating hormones like feed chickens.
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This is because the local chickens in the countryside taste very delicious and are also relatively original. There will be no preservatives added. At the same time, the meat quality is also relatively fatty. It's also relatively inexpensive. Therefore, it will be favored by consumers.
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Because the nutritional value of local chickens in rural areas is still quite high, and the meat quality is very rich, and the taste is quite good.
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Because more and more people know how to maintain health, they feel that the local chickens in the countryside are more delicious and nutritious, so they are favored by them.
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Because the nutritional value of local chickens is very high, the local chickens eat grain, the taste is particularly good, and the taste is very good, so it will be favored by consumers.
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Because many people think that the nutritional value of rural chickens is very high, and the meat is very tender, it will be favored by consumers.
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Because this kind of chicken tastes better, the nutrition is relatively rich, and there are some original ecological things.
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With the development of society, the current consumption level has also improved, so there are some people who live in the city, but they like to go to the countryside to buy local chickens, and the chickens raised in the places where chickens are sold in the city are also fed feed to grow up, so the local chickens in the countryside are also raised at home. And the food is also whole grains, so its meat quality is also very delicious, and it is also better than the chicken raised, so people prefer to buy local chicken.
First, first of all, the local chicken soup in the countryside is very delicious.
First of all, we buy a chicken in the city, and buy a local chicken in the countryside, and put the two chickens in the pot at the same time to make soup.
Second, the local chickens in the countryside are also pure natural and pollution-free to grow.
When we raise chickens in the countryside, most of the chickens are free-range, and some chickens are also raised by eating leftovers from the family, and they are not fed any feed, because the chickens fed are not so delicious, and the countryside is free-range and runs around all day long, and its chicken is also very tendonous.
3. The taste of local chickens and raised chickens is also clear at a glance.
So as long as we have eaten local chickens in the countryside, we don't want to eat raised chickens anymore, because the tastes of the two are simply too different, and no one will like to eat that kind of chicken.
Usually female friends in confinement, will drink the old hen soup, because the old hen soup is very nutritious, at this time we can prepare a few local chickens in the countryside, such a local chicken stewed out of the soup is also more delicious, more fresh, but also more nutritious, so usually when we buy chickens, it is best to buy rural fed chickens, because such local chickens are not only delicious, but also it is not for some harmful substances, it is also very good for the human body, so the rural chicken, its** It's not much more expensive.
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Because everyone thinks that the local chicken is free-range, and no fertilizer or feed is used to promote it, so the chicken is healthier and more delicious to eat.
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The main reason is that the local chickens in the countryside do not grow up on feed, so the meat quality will be better.
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Compared with the chickens produced in the chicken farm, the local chickens in the countryside are indeed relatively high, and people do prefer to eat them. As for why this happens, let's briefly analyze the reasons.
First of all, free-range chickens in rural areas are not fed feed, and there are no messy hormones, so they are relatively safe and secure to eat. We all know that chicken farms basically don't feed any grains when feeding chickens, all of them are various feed mixtures, and there are many additives and hormones, so the chickens in the chicken farm can grow fast and fat. The local chickens in the countryside are basically free-range, in addition to the usual feeding of some grains, are to let the chickens go to find insects, grass seeds and other food, so that the chickens fed in addition to not only have no feed but also put an end to various additives and hormones, belong to green food, there will be no harm to the human body, and the chickens in the chicken farm are not easy to say after eating.
The second is that the free-range chickens in the countryside have a better taste, more chewy and better taste than the chickens in the chicken farms. Because it is a product of rapid fattening with feed and hormones, the chickens raised in the chicken farm are basically fat, which is easy to cook in the pot, and it tastes no chewy at all, and the taste is very poor. The local chickens in the countryside are free-range, with a lot of activity every day, eating more sundries and balanced nutrition, and the chickens have a lot of muscles.
This kind of chicken can be said to be cooked in the pot for a long time, it is very chewy, and the taste is also great, so even if it is much more expensive than the chicken in the chicken farm, some people are willing to eat it.
Finally, because the rural chicken is omnivorous, it contains a lot of trace elements in its body and its nutritional value is relatively high, so even if it is expensive, many people are willing to pay. In addition to eating feed, chickens in chicken farms are hormones, and their nutritional intake is very unbalanced, and their bodies will also lack some trace elements. The local chickens in the countryside basically eat everything, so they consume a lot of nutrients, which naturally contains various nutritional values and trace elements, which is naturally very good for the human body.
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Local chicken is very nutritious, the meat quality is very good, and the taste is great, so it is loved by some people.
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Because such eggs are very nutritious, there are many ways to make eggs, and eggs can supplement the protein that the human body needs.
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Because the nutritional value of local chicken is very high, the meat is firm, the dish is particularly delicious, and the taste is great, green and healthy, so many people like to eat it.
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The reason why chicken dealers can coax people in the city many times is because people in the city do not know how to raise chickens, nor do they know what a farmer's chicken is, so they can only choose according to the introduction of others; The most obvious sign of a farmer's chicken is that it is small, slow-growing, and underweight.
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The reason why chicken rice can successfully coax people in the city many times is mainly because for people in the city, the understanding of local chickens is not thorough; The most obvious sign of the rural land is that the chicken feathers on the head are very intact, the coat is smooth and beautiful, and it is very small.
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Different living habits, no acquaintance, no knowledge, no how to distinguish, no corresponding selection skills; The size is relatively small, the whole hair is very bright, the toes protrude, the hair is very complete, the muscles are very tight, and there is a layer of yellow chicken fat on the thighs.
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Because the chicken seller looks relatively simple, it doesn't look like it can deceive people, and the most obvious sign of the farmer's native chicken is that the comb is relatively short.
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