Can brown sugar ginger tea and rose tea be drunk together?

1. Drinking brown sugar water during menstruation has certain benefits for the recovery of the body, and it is best to start drinking brown sugar water a few days before menstruation.

2. Rose is a very good food of the same origin as medicine and food, women usually use it to soak in water and drink, there are many benefits, especially during menstruation, poor mood, dull face, and even dysmenorrhea and other symptoms, which can be relieved to a certain extent.

Yes, it is generally better to brew lemon, ginger, and rose tea first, and then add brown sugar to the brewed soup and drink it hot. Don't drink it cold, it won't taste good.

Ginger, brown sugar, and soaking in water are chills, and it is good to drink when you have a cold.

Red dates, wolfberries, roses, chrysanthemums soaked in water to soothe the liver and brighten the eyes, regulate liver qi, and tonify the effects of qi So don't take it with ginger brown sugar

These things together have the effect of warming the stomach and invigorating blood stasis, but it is not recommended to take it during menstruation, and making tea by yourself will not be able to grasp the proportion, the red dates and brown sugar ginger tea I drink now are individually packaged, and it is easy to brew with boiling water, you can find her (wv:

zipei0204).

Brown sugar ginger water can be added with roses.

Brown sugar water can invigorate blood and dissolve stasis, ginger has the effect of warming the meridian and dissipating cold, which is effective for dysmenorrhea with cold coagulation and blood stasis. The effect of roses is to relieve depression and relieve blood circulation. The effects of the two are similar, so they can be drunk together.

Rose Tea Contraindications:

1. Patients with poor physical fitness are not suitable for taking it. If you often feel tired and weaker, then it is best not to take roses, because it will not improve your physical fitness, but will make your physical fitness worse and worse.

2. Pregnant women should not take it often. Studies have found that if women drink large amounts of roses during pregnancy and for long periods of time, miscarriage and childbirth difficulties are aggravated. Therefore, for the sake of their own health and that of their children, it is not recommended for women during pregnancy to take rose tea.

Rose tea can be added with brown sugar, and here's how to do it:

Ingredients: 30 grams of ginger, 80 grams of red dates, 50 grams of brown sugar, 5 grams of rose tea, 900 ml of water.

1. Wash the ginger and red dates and cut them into small pieces for later use.

2. Pour the prepared ginger, red jujubes, brown sugar and roses into a food processor.

3. Add the prepared water to the blender.

4. Close the lid, select the fruit tea function, and make it for 15 minutes.

After a few minutes, point to the ruler and pour the rose brown sugar ginger jujube tea into the cup and drink.