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Different cheeses are eaten in different ways. Some cheeses are eaten with salad dishes, which are white, flattened, and somewhat soft, and are made in France. Some cheeses are made into pizza and pasta, which are generally pale yellow and hard, but it is cut into thin strips and sprinkled on the cake or noodles, and it is not visible after high temperatures.
There are also softer ones, those that are boxed, and those that are packaged in single tablets, and which are half eaten in bread. Of course, all cheeses can be eaten as is, as long as you like. Some people eat cheese that has been left for several years, and the smell of milk is very strong.
Cheese is quite nutritious, as long as you get used to it, it's still very good. Feta cheese has a very white appearance.
Normally, I would sandwich it in the middle of the bread and heat it slightly in the microwave to let it melt a little. It's fragrant.
In addition, cook the pasta, then heat it in a pan to melt a little butter, put the diced shiitake mushrooms, minced meat, and peas and fry them (not too old), then put the cheese in and melt them, add the pasta, and stir to taste, it is a very delicious cheese pasta with meat sauce.
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There are softer ones and some boxed ones. The appearance of feta cheese is very white, this kind is generally pale yellow, or very good, minced meat, peas are put down and fried (not too old), and then the cheese is melted in and put in the pasta, as long as you like. Some people eat cheese that has been left for several years, and the smell of milk is very strong.
The cheese is quite nutritious and you can't see it after the high temperature. It's fragrant.
Alternatively, cook the pasta, then heat it in a pan to melt a little butter, diced the shiitake mushrooms, hard, but it is finely sliced and sprinkled on the cake or noodles. Some of the cheeses are made of pizza and pasta, and some of them are soft, French, flat, and I put them in the middle of the bread and heat them in the microwave to melt it a little.
Generally, there is a single piece of packaging, and this half is eaten in bread. Of course, all cheeses can be eaten directly, as long as you are used to eating different cheeses in different ways. There is cheese that is eaten with salad dishes, and this cheese is white.
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I live in Tianjin, and in Tianjin, there are mozzarella cheeses and mozzarella cheeses on the basement floor of the Far Eastern Plaza commercial building.
There is also a supermarket downstairs in Isetan. There is also a well-known imported food supermarket in Huayuan, which also sells it.
I don't know much about other cities or regions.
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Generally, there are slightly larger supermarkets, and they are usually placed in the same place with milk and yogurt. If the supermarket doesn't have it, you can buy it directly online, and there are plenty of them, which will be cheaper than the supermarket.
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Cheese slices are generally available in large supermarkets, Carrefour, Metro, etc., are you talking about Mozzarella cheese??? This seems to be relatively rare, so let's buy it in an import supermarket.
Metro, Sam.
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Jingkelong, Huatang, Carrefour these supermarkets have a lot of variety, Carrefour has the most ...... variety
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You can make pancakes and eat them.
Ingredients: 4 slices of toast, 2 slices of cheese, 1 banana.
Excipients: 1 egg.
Banana cheese box preparation.
1. Remove the four sides of the bread.
2. Flatten the bread with a rolling pin to make it larger than the original area.
3. Divide a slice of cheese into 2 portions.
4. Take a slice of cheese and place it on top of the bread slices.
5. Cut off the banana and put a piece on top of the cheese slices.
6. Flatten the banana with a rolling pin.
7. Beat the egg mixture well.
8. Smear the egg wash on all four sides of the bread slices.
9. Roll up the bread slices from below.
10. Glue the mouths on both sides together with egg liquid, and then press them tightly with a fork.
11. Add a small amount of oil to a non-stick frying pan and cook until it is 7 hot.
12. Fry the cheese box until golden brown on both sides.
13. a finished product.
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Ingredients: 10 slices of cheese, 3 eggs, 30 grams of starch, 20 grams of corn starch, 50 grams of caster sugar, 38 grams of corn oil, 150 grams of milk.
1. Slice the cheese into small cubes.
2. Pour milk into the pot and add the cheese slices.
3. Heat over low heat and stir constantly until the cheese slices melt.
4. Sift in corn starch and low flour, mix well, and put until cooling.
5. Add three egg yolks and mix well.
6. Sift the batter well.
7. Add caster sugar to three egg whites three times and beat until dry and foamy.
8. Take one-third of the egg whites and add the egg yolk paste, stir well.
9. Pour the mixed egg yolk paste into the remaining egg whites.
10. Mix well.
11. Pour the batter into an 8-inch live bottom chiffon mold and shake off the large bubbles.
12. Put a baking tray on the lower layer of the oven and add boiling water. Preheat the oven to 130 for 40 minutes, 140 for 10 minutes, and 160 for 20 minutes.
13. After taking it out, cut it into pieces.
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Cheese ham: remove two ends of one ham sausage, use a slice of cheese, roll ** leg sausage; Beat an egg, pour in pepper and salt, and stir well; Pour in the cake flour and stir until thick; Coats the cheese ham in batter and bread crumbs; Remove from the pan and pour the oil, add the cheese and ham, and fry until golden brown on both sides.
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Hello to the answer, I'm asking the blogger, I've seen your question, I'm sorting out the answer, manually typing....I will reply to you within five minutes, and I will definitely answer your questions, because there are many people in line, so please wait a while.
Hello, 1.In the first step, we cut the cheese slices into small cubes, then pour milk into the cooking pot, add the cheese slices, heat over low heat, and stir constantly until the cheese slices melt. 2.
The second step is to sift the cornstarch and low flour into the pot with a sieve, stir well, put it until it cools, add three egg yolks, and mix well. 3.In the third step, the mixed batter is sieveed, three egg whites are divided into three times, caster sugar is added, beaten until dry foaming, one-third of the egg whites are added to the egg yolk paste, and stir evenly.
4.The fourth step is to pour the mixed egg yolk paste into the remaining egg white, stir evenly, pour the batter into an eight-inch mold, and shake off the large bubbles.
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Cheese bought in the supermarket, cheese can be made into cheese cheese ham, and the method is as follows:
Ingredients: eggs, ham, cheese, salt, cake flour, pepper, breadcrumbs.
1. Remove two ends of one ham sausage.
2. Prepare a slice of cheese and roll the ** leg intestines.
3. Beat an egg, pour in pepper and salt, stir well4. Pour in low-gluten flour and stir until viscous.
4. Pour the cheese ham into the batter and coat it all.
5. Prepare a bowl of bread crumbs and fill it with cheese and ham.
6. Pour 200ml of oil into the pot and add the cheese ham.
7. Fry until golden brown on both sides, put it on a plate and serve.
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1. You can eat it directly, cut the cheese directly and add it to the bread slices, and then eat it with ham and lettuce as a sandwich, because the cheese has a strong sense of satiety, so it is not easy to be hungry.
2. It is also popular to put cheese in the hot pot soup base and boil it as a cheese hot pot. Cheese can be eaten as a Western food ingredient, as a main dish on its own, sandwiched in a noodle bun, biscuits, hamburger, or mixed with salad and noodles. And the most classic is to eat it directly with red wine.
3. At the same time, you can also break the cheese to make soup or mix it with noodles, or cut it into small cubes with salad. You can also put it when you fry rice and fried noodles, put out the fried rice or fried noodles, sprinkle with grated cheese, and then put it in the oven or microwave, which is cheese baked rice and jujube ridge. You can also buy a pastry, then put your favorite diced meat, carrots, green beans, etc., and then sprinkle it with milk and put it in the oven to make your own pizza.
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You can eat it directly, cut the cheese and add it to the bread slices, and then eat it with ham and lettuce as a sandwich, because the cheese has a strong feeling of satiety, so it is not easy to go hungry.
It is also popular to put cheese in the hot pot soup base as a cheese fire pot. Cheese can be eaten as a Western food ingredient, as a main course on its own, sandwiched with bread, biscuits, hamburgers, or mixed with salads and noodles. And the most classic is to eat it directly with red wine.
At the same time, we can also crush the cheese to make soups or mix with noodles, or we can cut it into small cubes and serve it with salad. You can also put it when you fry rice and fried noodles, put out the fried rice or fried noodles, sprinkle with grated cheese, and then put it in the oven or microwave, which is cheese rice. We can also buy bread and put it on our favorite diced meat, carrots, green beans, etc., and then sprinkle it with milk and put it in the oven to make our own pizza.
Do you want to make this kind of thing yourself?
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This can be put directly in the microwave, or directly in the pot, and it can basically be steamed directly, and I think it is generally easier to get.