Is it OK to soak wolfberries in grain wine in rural areas?

You can soak some wolfberries in the grain wine, because it is more beneficial to the body to soak some wolfberries in the grain wine. Goji berries can not only play a role in nourishing the liver and kidneys, but also have the effect of qi and blood deficiency, so you can properly soak some wolfberries in the grain wine.

In the process of making grain wine, there is actually no need to add any medicinal materials to soak, but you can also put some more nourishing Chinese herbal medicines. Cereal wine is only made from traditional grains, and this type of wine is homemade by farmers, mostly some whole grains, and is a very healthy drink. <>

The grain wine in the countryside is also known as the red sticky grain wine, which has a lower alcohol content than the liquor, and has the effect of warming the stomach and invigorating the blood. It is okay to use it to soak wolfberry and drink, which can better play the effect of wolfberry and enhance the body's immunity.

You can soak in wine, so what are the taboos for wolfberry soaking in wine

It is a taboo for wolfberry to soak in wineUsually soaking wolfberries in wine is not harmful to the body, but if you don't take it scientifically, it will be bad for the body.

Alcohol is a very important item in life and social life, and taking a large amount of alcohol can easily damage your health. Although wolfberry wine is a medicinal liquor that has a tonic effect on the body after consumption, the alcohol contained in it can still damage the healthy brain tissue in the body. Alcohol has the characteristics of being neurophilic, which is toxic to nerves and damages brain cells.

Long-term drinking will accelerate cell damage, brain function will also decrease, and it is easy to damage physical health.

Can you take goji berries in wine regularly? The nutritional value contained in wolfberry is very high, and there are many ways to use it in daily life, and it has a very long history of use in China. Goji berries are grown in many places in our country, and the medicinal effect is also very good, after taking it, it has the effect of strengthening the foundation, nourishing yin and maintaining health, and nourishing qi and soothing the nerves.

Goji berries are soaked in wine to drink medicinal warmth, but they can't be drunk often, and they can only drink twice a day at most, once in the half hour after lunch, and once in the evening. Winter is the best time to drink goji berry wine because warm wine has a stomach-warming effect. It should be noted that although wolfberry wine is very good, you can't drink too much, because drinking too much will hurt your body.

There is no problem with this, but it has a little more moisture and will have to soak for a few days.

The only disadvantage is that the alcohol is low, and it takes longer to brew the active ingredients.

Yes, my father often used wolfberries, red dates and other herbs to soak in wine and drink. However, middle-aged and elderly people with high blood pressure and hyperlipidemia are still recommended to drink less.

Benefits of wolfberry: As we all know, wolfberry has many functions, wolfberry can prevent arteriosclerosis and prevent aging; It also has the effect of warming the body. In itself, goji berries are a plant with strong vitality and energy, which is very suitable for relieving fatigue.

It can promote blood circulation, prevent arteriosclerosis, and prevent the accumulation of fat in the liver; In addition, there are various vitamins contained in goji berries.

The comprehensive operation of essential amino acids and linolenic acid can also promote metabolism in the body and prevent aging. Goji berries can be used in three parts: wolfberry leaves can be used to make "wolfberry tea" to drink; Red fruit "wolfberry."

It can be used for cooking or making tea; The root of wolfberry is also known as "earth bone skin".

Function of wolfberry: The medicinal value of wolfberry is good, with antipyretic and diabetic.

Cough and phlegm and other curative effects, and the wolfberry root decoction after drinking, can lower blood pressure: as for wolfberry tea, it has the best constitution deficiency and coldness, sexual coldness, stomach strength, liver and kidney diseases, and tuberculosis.

Constipation, insomnia, low blood pressure.

Anemia, various eye diseases, hair loss, stomatitis, skin care, etc.

Precautions: However, since the effect of goji berries on warming the body is quite strong, suffer from high blood pressure.

People who are too impatient, or gourmets who eat a lot of meat on weekdays and cause their faces to glow red are best not to eat it. On the contrary, if you are weak, have a common cold, and have poor immunity, you can eat more.

How to use: Goji berries are also very convenient to use, if the picture is convenient, you can soak in water to drink, if you are an adult in the kitchen, it is also excellent to make medicinal food. Of course, soaking rice wine is also a good choice.

Goji berry soaking wine has a tonic effect, wolfberry rice wine can not only be eaten as a sweet soup, but also can be used to whiten and nourish the body.

There are many ways to eat wolfberry, generally speaking, there are wolfberry to make wine, wolfberry to make tea, and wolfberry to make soup.

No, it's all liquor.

Method 1:

Recipe 】200 grams of wolfberry.

Efficacy】 Nourish qi and stomach, nourish the kidneys and strengthen essence, and eliminate fatigue. It is suitable for people with fatigue, insomnia, stomach cold, and impotence.

Production process】 Remove the rotten particles of wolfberry, dry it and soak it in wine, seal it for 14 days and start drinking. 2 times a day, 10 ml each time, 200 ml of liquor can be added to the bottle during drinking.

Method 2:

Sea cucumber wolfberry wine].

Recipe: 15 grams of sea cucumber, 200 grams of wolfberry, 10 grams of cooked ground, 40 grams of rock sugar, 1kg of liquor

Efficacy and function 】Sea cucumber has the effect of strengthening the kidneys and helping yang, adding wolfberry, rehmannia can replenish yin blood, black hair, strengthen waist and knees, and strengthen eyesight; Soaked in wine, the active ingredients are dissolved more completely, and can invigorate blood and menstruation; Rock sugar seasoning, but also can clear heat and rejuvenate the heat, slow the heat of wine. It has a good effect on the symptoms of deficiency and strain, such as lack of food, fatigue, self-sweating, dizziness, insomnia, and low back pain. This prescription is suitable for patients with physical weakness and anemia, malnutrition, neurasthenia and diabetes after illness.

Drinking often without disease also has the effect of strengthening the body and longevity.

Brewing method] 1 Put the rock sugar in a pot, heat and dissolve it with an appropriate amount of water until it boils, and when it is refined until it is yellow, filter it with gauze to remove the slag while it is hot and set aside.

2. Put the liquor into the wine jar, put the bag containing sea cucumber and wolfberry into the wine, cover and soak it in a closed seal for 10 15 days, stir once a day, soak until the medicinal taste is light, filter out the precipitation with a fine cloth, add rock sugar and stir well, and then let it stand and filter, and it is clear.

If you want to soak wolfberry in wine, you still need to soak it in liquor, which can be soaked alone or with other ingredients, for example.

Method: Put the above materials into the soaking wine container, pour the liquor to soak, seal and store, 3 months can be soaked in the wine materials, but also use high-quality medicinal materials, we must identify the Qianling Mountain no added medicinal materials, and the wine needs to use clay pottery jars, or glassware, plastic and metal utensils are forbidden to soak in wine, the degree of wine is between 55 degrees and 60 degrees is better, the soaking time is as long as possible, the time is too short, and it does not taste.