Can mutton be eaten with Houttuynia cordata and dandelion?

Houttuynia cordata is no big deal to eat every day because it is anti-inflammatory and diuretic. But you can't eat too many dandelions, so I hope I can help you with my advice.

When eating mutton, pay attention to the following food combinations.

It is not advisable to be jealous at the same time. Many people like to eat mutton with vinegar as a condiment, which is more refreshing to eat, but it is actually unreasonable. Vinegar contains protein, sugar, vitamins, acetic acid and a variety of organic acids, which is warm and suitable for cold food, but not suitable for hot mutton.

It is not advisable to drink tea immediately. Because mutton is rich in protein, and tea contains more tannin, drinking tea immediately after eating mutton will produce a substance called tannin protein, which is easy to cause constipation.

Hepatitis patients should avoid eating mutton. Mutton is sweet and warm, and excessive consumption will promote the development of some lesions and aggravate the condition. In addition, after a large intake of protein and fat, the liver cannot effectively complete metabolic functions such as oxidation, decomposition, and absorption due to liver disease, which increases the burden on the liver and can lead to morbidity.

Pears have the effect of clearing heat and detoxifying, clearing the heart and reducing fire, and eating them with warm mutton can cause indigestion [2].

The smell of buckwheat is sweet, cool, can lower blood pressure and stop bleeding, clear heat and sweat, while mutton is hot, the function is opposite to buckwheat, and it is not suitable to eat together.

The protein in lamb combines with the tannic acid in tea to produce a substance that can cause constipation.

The amount of gastric juice secreted by the two proteins is different, which is easy to hinder the digestion of proteins, and those with poor digestion function should reduce the combination of consumption.

Lamb and pumpkin are compatible – prone to jaundice and beriberi.

Lamb and cheese are mutually reinforcing - the two have opposite functions and should not be eaten together.

Lamb and vinegar are compatible - vinegar should be paired with cold food, while lamb is hot and should not be paired with vinegar.

Mutton and bamboo shoots are mutually restrictive - eating together can cause abdominal pain and poisoning.

Mutton and Banxia are mutually restrictive - eating together affects the absorption of nutrients.

Lamb liver and red beans are compatible - eating them together can cause poisoning.

1. The root of Houttuynia cordata is oblate cylindrical, 20 35 cm long, the diameter is, the surface color is mostly brownish-yellow, and there are generally residual fibrous roots on the lower nodes, and they are easy to break. The root of the dandelion is lead-cone, the color is generally brown, the edge of the leaf has wavy teeth or pinnate deep lobes, the petiole and main vein are often reddish-purple, the upper part of the flower leaf is purple-red, and the seed pants are covered with pompoms made of white crown hairs.

2. Houttuynia cordata has a cold taste, bitter taste, and returns to the lung meridian, bladder, and large intestine meridian, and has the effects of clearing heat and detoxifying, diuretic and drenching, anti-inflammatory, and strengthening the stomach and eliminating appetite. The dandelion is sweet in taste, slightly cold, returns to the liver meridian and stomach meridian, and has the effects of clearing heat and detoxifying, diuresis and dispersing knots, improving milk and essence, tonifying the spleen and stomach.

3. Houttuynia cordata is also known as folded ear root, stinky grass, it uses its name to interpret the characteristics, so generally speaking, the whole plant has a fishy smell, and it can be fried and eaten coldly or used as a soup at ordinary times. The dandelion is also known as Huahualang and bedwetting grass, which has the fragrance of a small amount of plants, without any special smell, and can be eaten raw, soaked in water or cold salad.

4. It can be eaten together, but not in excess.

From the perspective of ingredients, Houttuynia cordata contains houttuynin, lauralaldehyde, quercetin, brackine and other components, while dandelion contains dandelion alcohol, dandelion, choline, organic acids, inulin and other ingredients, the components of the two do not conflict, so they can be eaten together, but both are cold foods, it is recommended not to eat too much, so as not to cause spleen and stomach deficiency and cold.

The lamb and meat foods are as follows.

Pea sprouts + mutton: prone to jaundice and beriberi.

Pumpkin seeds + mutton: may cause bloating, chest tightness and other symptoms.

Banxia + mutton: Eating together affects the absorption of nutrients.

Conch + lamb: diarrhea.

Watermelon + mutton: hurts vitality.

Tea + lamb: prone to constipation.

Bean sauce + mutton: The two have opposite functions and should not be eaten together.

Dried plum vegetables + mutton: Eating them together causes chest tightness.

Pomfret + lamb: affects the absorption of nutrients.

Chestnut + mutton: Both are not easy to digest, and they are not suitable for stewing and stir-frying, and may even cause vomiting when eaten together.

Cheese + lamb: The two have opposite functions and should not be eaten together.

Lily + lamb: diarrhea.

Generally, Houttuynia cordata has no dietary contraindications.

Houttuynia cordata has a pungent taste, cold nature, and returns to the lung meridian. It can clear away heat and detoxify, reduce swelling and treat sores, diuretic and dampness, clear heat and stop dysentery, strengthen the stomach and eliminate appetite, and treat pulmonary carbuncles, sores and ulcers, hemorrhoids, blood in the stool, spleen and stomach heat, etc. Houttuynia cordata has antibacterial, antiviral, immune-improving and diuretic effects.

However, Houttuynia cordata is cold.

However, people with a cold constitution should eat with caution. It is also not recommended for people with a hot constitution to eat more.

Extended content

Houttuynia cordata is a traditional Chinese medicine that clears away heat and detoxifies, with a pungent taste and a slightly cold nature, and has the effects of clearing heat and detoxifying, eliminating carbuncle and draining pus, and diuretic. Modern pharmacological studies have proved that Houttuynia cordata contains volatile oil, and the oil contains antibacterial ingredients houttuynin, methyl n-nonanone, myrcene, lauraldehyde and a large amount of potassium salts, all of which have antibacterial, antiviral, anti-inflammatory and pain-relieving effects.

The medicine of the motherland calls herpes zoster "snake pill", "string waist dragon", "waist huo pill", ** is due to the external wind and fire poison and depression **, or the spleen is deficient and damp, or the alcohol is too thick and the internal dampness is stagnant, and it is herpes.

Herpes zoster is divided into two types, namely the wind-hot and poisonous type and the spleen deficiency and dampness type. Reader Mr. Niu's wife has a satisfactory effect after using Houttuynia cordata, indicating that its disease belongs to the wind and fire poison type, and it can clear heat and detoxify the herpes zoster of the external wind and heat poison type. However, for herpes zoster with spleen deficiency and dampness, if you use heat-clearing and antidotes, it will cause bitter cold and stomach damage.

Houttuynia cordata is a very good Chinese herbal medicine and food for our body, but we must pay special attention when using it to avoid harmful health hazards. And the dosage must be scientific when taking, and it is best to be cautious for some people who are prone to allergies and patients with a history of allergies. In daily life, you can make Houttuynia cordata into Houttuynia cordata tea, which is very good for the body.