What are the habits of locusts? What are the habits of the gray locust?

Updated on pet 2024-07-31
3 answers
  1. Anonymous users2024-02-13

    The habits of locusts:

    1. Adults and locusts have the same feeding habits, and they are both herbivorous.

    Moreover, the adult stage has strong nutritional supplementation, accounting for more than 75% of the total food in a lifetime. They use their chewing mouthparts to bite on plant leaves and flower buds.

    In severe cases, the leaves and flower buds of large areas of plants will be eaten up, causing major economic losses in agriculture, forestry and animal husbandry.

    2. Locusts feed on plant leaves and like to eat reeds.

    Barnyard grass, white grass, dogtooth grass.

    and artemisia, shrimp grass and samphire plants. Some locust species are omnivorous and also eat insect carcasses, even those of their own kind.

    3. Locusts do not have the habit of swarming and migrating, and often live in one place, generally scattered on the edge of the field and in the grass.

    It is grasses that are eaten, so it will also be harmful to rice and legume crops.

    4. Some locusts usually use their wings to send out "**" to attract mates and tell other male locusts to leave the place. Different species of locusts emit "**" in different ways, and some of them scrape their front wings with the sharp forks on their hind legs.

    or make the wings rub against each other to make a sound.

  2. Anonymous users2024-02-12

    Locusts are a common insect with the following habits:

    1.Swarming: Locusts usually move in groups, and a few species of adults are also gregarious. They can fly, but more often in the air or in the fields in search of food and suitable places to breed.

    2.Migratory: Locusts often migrate long distances in search of food and breeding grounds. During migration, they can fly thousands of meters or more.

    3.Herbivorous: Locusts are a herbivorous insect that feeds on the leaves, stems, flowers, etc. of various plants. Some species of locusts can also harm crops and cause certain losses to agriculture.

    4.Reproduction: Locusts are highly ferdoidable insects, and each female locust can lay dozens of eggs. They usually lay eggs in the soil or on the stems of plants, and the eggs hatch to become nymphs, which then go through several molts and feathers to become adults.

    5.Natural predators: The natural predators of locusts include birds, insects, spiders, ants, etc. These predators prey on or parasitize locusts and thus control the locust population.

    In conclusion, locusts are ecologically and economically important insects, and their living habits include social dwelling, migratory behavior, herbivorous behavior, reproductive mode and natural predators. Understanding and mastering the living habits of locusts is of great significance for the prevention and control of locust disasters.

  3. Anonymous users2024-02-11

    The characteristics and life characteristics of the gray locust in "Insects" are body size, body length millimeters, female adult millimeters。The body is usually green or yellowish-brown in color, and often varies due to environmental factors. The face is vertical, and the antennae are pale yellow.

    The gray locust feeds on plant leaves, and prefers reeds, barnyard grass, white grass, dogtooth grass and artemisia plants, shrimp grass and samphire seeds. The dorsal plate of the prothorax is well developed, the scattered type is slightly curved when viewed from the side, the group type is slightly concave, and there are often dark longitudinal stripes on both sides.

    The habits of the gray locust. Gray locusts are nocturnal and have no obvious phototaxis. When the density of gray locusts is large, due to mutual sensation, the formation of conditioned reflexes, intensifying activities, gray locusts are easy to form swarms, dormant, crowded, and then jump in a certain direction.

    Adults and locusts have the same feeding habits, both are herbivorous, and the adult stage is highly nutritious, accounting for more than 75% of the total food in a lifetime.

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