Can the high grade liquor that has been stored in a plastic barrel for sixteen or seven years still

Updated on delicacies 2024-07-11
13 answers
  1. Anonymous users2024-02-12

    Don't drink it anymore. In the past, most of the plastic barrels containing plasticizers were used, and even if it was food grade, it was not suitable to hold liquor for a long time. One is that it is easy to dissolve too much plasticizer in it, and the other is the formation of other harmful substances and odors.

    Liquor that has been stored in plastic containers for too long is not suitable for consumption.

  2. Anonymous users2024-02-11

    I can't drink it anymore for several reasons. First, plastic buckets contain plasticizers and should not be stored for a long time. First, the liquor itself has no expiration date, if you store it in a jar, the more you store the wine, the more fragrant it is, and you have not chosen the container to store the wine. So it is recommended not to drink that wine.

  3. Anonymous users2024-02-10

    The longer the liquor is stored, the more mellow it is, because the liquor has an alcohol content, it will not affect the drinking value, and the liquor is now very mellow and sweet and can be drunk.

  4. Anonymous users2024-02-09

    There is no expiration date for high-count liquor, so even if it is stored for sixteen or seven years, it can be drunk, and it tastes better and softer.

  5. Anonymous users2024-02-08

    Sixteen or seven years of high-grade liquor was stored in plastic barrels, and it is now drinkable.

    The longer the liquor is stored, the more mellow and fragrant it is.

  6. Anonymous users2024-02-07

    The height of sixteen or seventeen years of storage in the plastic barrel should be drinkable now, as long as his preservation method is very good, he should be able to drink.

  7. Anonymous users2024-02-06

    I'm sorry to tell you that you can't drink it, long-term storage in plastic buckets will produce plasticizers, which will affect your safety, and it is not recommended that you drink it.

  8. Anonymous users2024-02-05

    The plastic bucket itself is not easy to put in food.

  9. Anonymous users2024-02-04

    The sales volume of liquor can be said to be very vigorous, and some unscrupulous merchants will take advantage of some fake liquor, so the liquor market is really a mixture of some complex brands.

    From a few yuan to thousands of yuan or tens of thousands of yuan a bottle, there will be some rich people, and they will collect wine.

    Some people may just keep some good wines, and then some old people will like to soak in wine.

    In our lives, we will find some bulk liquor, which is made from pure grains, and has a softer taste.

    There are some elderly people in the countryside who like to drink this kind of bulk gas very much, and I think the taste is very good, so I drink the wine jar and put some practical ones on it, all of which are made of plastic.

    But can this wine be drunk in plastic bottles all year round?

    It is well known that there is a plasticizer in plastic that can cause serious damage to the body.

    Moreover, the material of the plastic itself is very unstable, and it is easy to decompose and deform when exposed to cold and heat.

    Therefore, many people feel that liquor stored in such a bottle must not be drunk, and the harm to the body will be very great.

    But you don't have to worry too much, because plastic is also graded, and the plastic bottles generally used to hold drinks or wine are relatively safe and will not cause harm under normal circumstances.

    Therefore, if you use such a bottle to fill liquor, it really has no effect.

    And they also think that the wine tastes very good, and they especially like to use the wine jar to make this wine, and it is usually made of plastic.

    Of course, we all know that in addition to such loose liquor, the liquor sold on the market is basically in glass bottles.

    And not only liquor, but also glass bottles, even beer, red wine, they are all bottled in glass bottles.

    So, can liquor be stored in plastic bottles for a long time?

    Whether liquor can be stored in plastic bottles depends mainly on the quality of plastic bottles.

    If it is a good plastic bottle and can be eaten, then it is okay to use it to hold liquor.

    But you can't hold it for too long, but if you use that kind of inferior plastic, you can't do it.

    There is something called plasticizer in this plastic, which will volatilize some substances and these substances are harmful to our human body.

    And there are actually many kinds of plastics, some of which cannot be used to hold wine.

    Because although it is insoluble in water, it is soluble in alcohol, and if such a plastic is used to hold liquor, then there will be some chemical reactions between the two.

    The substance inside is very harmful, and if you drink such wine, it is easy to get dizzy, nausea, vomit and even poisoning.

    There are many plastics on the market that are also very safe, for example, the edible oil we often use is made of plastic barrels, and there are no harmful substances.

    Therefore, it is also a good choice to choose this plastic bottle to hold liquor, and we need to pay more attention to the tightness of this plastic, which is not as good as glass bottles, and cannot be stored for a long time.

    Therefore, if you only use plastic bottles for turnover, it is still okay, if you want to store it for a long time, it will affect the taste and quality of the liquor.

  10. Anonymous users2024-02-03

    Under normal circumstances, it can be drunk, and now many plastic barrels are food-grade, and the general plasticizer will not exceed the standard. During the storage process of using plastic barrels to hold wine, the plasticizer will partially migrate into the wine, which will not exceed the standard under normal circumstances, and will not harm the human body.

  11. Anonymous users2024-02-02

    It's best not to drink it, there must have been a chemical reaction.

  12. Anonymous users2024-02-01

    You can drink it for the following reasons: 1. Most of the current plastic barrels are food grade, and the plasticizer will not exceed the standard under normal circumstances, and the storage wine will not exceed the standard even if the plasticizer migrates; 2. As long as the plastic barrel has no peculiar smell, the general wine body is relatively clean; 3. In addition to worrying about excessive plasticizers, plastic barrels will not produce other toxic and harmful substances under normal circumstances, so you can drink it with confidence; 4. If it is for long-term storage, it is recommended that you choose a container made of stainless steel, ceramic jar or glass.

  13. Anonymous users2024-01-31

    Summary. Hello dear, the plastic barrel wine can be drunk after 8 years.

    Can you drink wine in plastic barrels after 8 years?

    Hello dear, the plastic barrel wine can be drunk after 8 years.

    Hello dear, the reasons are as follows: 1. Most of the current plastic barrels are food grade, and the plasticizer will not exceed the standard under normal circumstances, and the storage wine will not exceed the standard even if the plasticizer migrates; 2. As long as the plastic barrel has no peculiar smell, the general wine body is relatively clean; 3. In addition to worrying about excessive plasticizers, plastic barrels will not produce other toxic and harmful substances under normal circumstances, so you can drink it with confidence; 4. If it is for long-term storage, it is recommended that you choose a container made of stainless steel, ceramic jar or glass.

    Hello dear, liquor can be drunk after eight years, because liquor has no expiration date, and beverage liquor with an alcohol content greater than or equal to 10% can be exempted from labeling the expiration date. This is because microorganisms that are harmful to food quality cannot grow and multiply in a 10% alcohol solution. The alcohol content of high-grade liquor is relatively high, generally between 41 and 55 degrees, and some are as high as 65 degrees.

    Even low-alcohol liquor is between 20 and 38 degrees. In this alcohol content range, it is difficult for microorganisms to survive, and there will be no deterioration caused by microorganisms, so the liquor can not be marked with an expiration date.

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