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The so-called white-striped duck is sensoryly speaking, the net hair is removed from the internal organs, and the white-striped duck is generally removed from the second wing and duck paw. Meat duck is the quality of duck, corresponding to the laying duck. As the name suggests, meat ducks are mainly used for meat, so generally speaking, the breeding days are not as good as those of laying ducks.
Cherry Valley, Shelduck.
As well as muscovy duck, there are meat ducks. Laying ducks are generally breeding ducks, that is, laying eggs to hatch duck seedlings or selling duck eggs.
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The hanging white duck has a short maturity time, and the meat duck has a longer breeding time, and the white duck is generally used to make roast duck.
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<> use: Laying ducks are mainly responsible for laying eggs, while meat ducks are mainly used to provide meat and wild rental supplies for people.
Breeding cycle: the utilization period of laying ducks is about 350 days, and meat ducks can be slaughtered in about 40 days.
Appearance characteristics: the head of the meat duck is large, the eyes are slightly sunken, the neck is short and thick, the body is large and the body axis angle is small, and the action is clumsy, while the head of the laying duck is small, the eyes are slightly protruding, the neck is slender, and the body is small and the body axis angle is large, and the movement is flexible.
1. Use
1. Laying ducks mainly produce duck eggs for people to use.
2. Meat ducks mainly provide meat supplies and other non-staple foods for people.
Second, the breeding cycle
1. Under normal circumstances, the utilization period of egg-type hemp ducks is about 350 days (150-500 days), and then gradually eliminated or continued to be used through moulting and resting.
2. Meat ducks can be slaughtered for about 40 days (about 37-38 days for winter breeding, and about 41-43 days for summer breeding), and hemp ducks are generally slaughtered for about 70 days.
3. Appearance characteristics
1. Head: The head of the meat duck is relatively thick, while the head of the laying duck is relatively small, and the face is delicate.
2. Eyes: The eyes of the meat duck are slightly sunken, while the eyes of the laying duck are slightly protruding outward.
3. Neck: The neck of the meat duck is relatively short and thick, while the neck of the meat duck is relatively slender.
4. Body: The body of the meat duck is larger, the body is deep and wide, approximately rectangular, the forequarters are slightly raised, the body axis angle (the angle formed between the central axis of the body and the ground plane) is small, and the action is more clumsy, while the egg duck is smaller, the body is slender, the chest is protruding, the hindquarters are developed and wedge-shaped, the body axis angle is large, and the action is flexible.
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The white duck belongs to the domestic duck, which is a duck that has been domesticated and raised artificially, and belongs to a type of poultry, and almost all domestic duck breeds areMallardThe offspring of the white duck can be eaten or taken as down, and can also be used for performances, ornamentation or as pets.
Breeding management of white ducksWhite ducks can be raised in duck cages, barns, shelf cages or free range, in order to make them grow healthily, they should be kept in contact with water at all times, and it is better to use the area close to the water source as a farm, and the feed of white ducks usually includes grains and insects.
Classification of white ducksWhite duck can be divided into meat type, egg type, and combined use type according to economic use, in recent years, in many places in the country in the rice duck co-cropping, a large number of service ducks are also applied, so they are divided into service rental type and ornamental type, and the variety resources are relatively rich.
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Also called Muscovy duck! Muscovy duck scientific name Changzhu Cairna Moschata, Muscovy duck is also called tumor head duck, foreign duck, musk duck judgment, Teng duck, and the general duck of the same species and different genus. Muscovy duck is native to the bar-headed sea muscovy duck and is dug in the tropical areas of Central and South America.
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The white duck generally refers to the Liancheng white duck, which is an excellent local duck species in our country, the weight of the adult male duck is 1440g, and the weight of the adult female duck is 1320g, and they also have the characteristics of strong foraging ability and flexible action. The duck's feathers are white, and the color of its feet and beak is black, and it is called "black girl" because of the sharp contrast between the black feet and beak and the white feathers. Generally, Liancheng white ducks can be bred on the sunny slope facing north and south, and evergreen trees can be planted around the duck shed to ensure that the breeding environment is suitable.
1. What kind of duck is the white duck?
1. Types. The white duck generally refers to the Liancheng white duck, which is a special product of Liancheng County, Fujian Province, China, and is also an excellent local duck species in China, because its feathers are black, and the color of its feet and beak is black, so it is also called "black girl".
2. Introduction to Liancheng White Duck.
1) Liancheng white duck usually has a shallow front chest and does not have a sagging abdomen, and the whole body feathers are white and tight, while male ducks have 2-4 sexual feathers, they are slightly nervous, and their foraging ability is usually strong and flexible.
2) At birth, the duck's weight is 40-44g, after the adult nuclear punch, the weight of the male duck is 1440g, the weight of the female duck is 1320g, they are generally able to lay 220-230 eggs in the first year, 250-280 eggs in the second year, and generally able to lay about 230 eggs after the third year, most of the eggs are white in color, and a few eggs are cyan in color.
3) Generally, Liancheng white ducks can be bred in the hillside woodland, requiring the farm to sit north and face south and accompany the sunny slope, the slope is 5-10 °, and evergreen trees can be planted around the duck shed, so as to provide a good living environment for Liancheng white ducks.
Second, the difference between white duck and hemp duck
1. The distribution is different in different regions.
1) White Duck: White Duck (Liancheng White Duck) is mainly distributed in Liancheng County and other areas.
2) Ma duck: generally distributed in Weishan Lake, Gaoyou, Shaoxing and other areas.
2. The varieties included are different.
1) White Duck: Among all the breeds of ducks, the Liancheng White Duck is only one of them.
2) Ma duck: Although the Ma duck is also the main species of ducks, it can be divided into Gaoyou Ma Duck, Shaoxing Ma Duck, Weishan Ma Duck, Jinyun Ma Duck, Wuchuan Ma Duck and other varieties.
3. The appearance is different.
1) White Duck: The feathers of the whole body are white, the color of the beak and feet is black, the body is long, narrow, and the neck is slender.
2) Shelp duck: Take the appearance of Gaoyou hemp duck as an example, the feathers of the female duck are brown with small black spots, which are a bit similar to the sparrow feathers, and the body of the male duck is usually relatively large, with a broad back and broad shoulders, and a rectangular body.
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Summary. Hello dear! Glad to solve the problem for you
The white duck is not muscovy duck's.
First of all, the difference between the white duck and the Muscovy duck in appearance is also very obvious, because their color is different, you can see it through intuitive vision, the color of the white duck is of course white, but there are many colors of the Muscovy duck, generally speaking, there are white, black and black and white three colors, the other two colors are relatively easy to distinguish, but if it is a white Muscovy duck, you can also distinguish it through its cheeks, and feet, the difference is relatively large, of course, The main thing is to distinguish by looking at the difference in color.
The difference in nutritional value between white duck and muscovy duck.
The nutritional value of white duck and muscovy duck is actually very high, but relatively speaking, the nutritional value of muscovy duck will be higher than that of white duck, because the meat of Muscovy duck is more tender, and it will not feel greasy to eat, and white duck is different, although his nutritional value is also very high, but eating too much will make people have a boring feeling, not only that, Muscovy duck also contains a lot of trace elements, as well as a good nutritional supplement, eat more for our body, it must have a good tonic effect, and relatively speaking, Muscovy duck can also be eaten in more ways, which will also enhance the deliciousness.
Is the big white duck a muscovy duck.
Hello, I'm glad to solve the problem for you, I have seen your problem and am sorting out the answer, please wait a moment.
Hello dear! Glad to solve the problem for you The white duck is not the first of all the Muscovy duck, the difference between the white duck and the Muscovy duck in appearance is also very obvious, because they are different colors, which can be seen through intuitive vision, the color of the white duck is of course white, but there are many colors of the Muscovy duck, generally speaking, there are white, black and black and white three colors, the other two colors are relatively easy to distinguish, but if it is a white Muscovy duck, it can also be through its cheeks, and the feet to distinguish the corresponding tassel and reverence, the difference is relatively large, of course, the main thing is to distinguish by observing the difference in color. The difference between the nutritional value of white duck and Muscovy duck is actually very high, but relatively speaking, the nutritional value of Muscovy duck will be higher than that of white duck, because the meat of Muscovy duck is more tender, and it will not feel greasy to eat, while white duck is different, although his nutritional value is also very high, but eating too much will make people have a boring feeling of Gao, not only that, Muscovy duck also contains a lot of trace elements, as well as a good nutritional supplement, eat more for our body, It must have a good tonic effect, and relatively speaking, there are more ways to eat muscovy duck, which will also enhance the deliciousness.
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