What foods to eat for cerebellar atrophy? What foods should I eat for cerebellar atrophy?

Patients with cerebellar atrophy can eat some animal offal, animal viscera are very nutritious, and it has the effect of strengthening the brain, and patients can eat some brown sugar, because the calcium content of brown sugar is relatively high. At the same time, it is also rich in vitamin B, which is also very conducive to brain development, patients can eat some lean meat appropriately, such as lean beef, mutton, lean pork, which has the effect of strengthening the brain and stomach, patients can also eat some walnuts, walnuts contain unsaturated fatty acids, which can provide sufficient essential fatty acids for the body, and can also play a role in strengthening the brain, patients with cerebellar atrophy should also eat some fish head, because fish head is rich in protein, and it also has a good effect on brain health.

Cerebellar atrophy eats more fresh, high-quality protein-rich foods. Eat less spicy, spicy, pickled and smoked foods, and eat more fresh and high-quality protein foods such as milk, meat, eggs, fish and shrimp, vegetables and fruits and bean products.

1. Drinking soy milk can prevent and treat high blood pressure, arteriosclerosis, etc., improve cerebral blood flow, lecithin in soy milk can reduce brain cell death and improve brain function, 2. Eat fish oil to increase brain cell activation, 3. Eat more raw almonds, walnuts, peanuts, etc. When cooking various dishes, do not put too much monosodium glutamate: brain tissue converts glutamate to produce aminobutyric acid through the conversion of enzymes.

When a large amount of MSG is consumed, it can cause symptoms such as headache and nausea. At the same time, pay attention to giving a low-sugar diet, because more sugar, especially refined sugar, is easy to cause brain function such as nervousness or neurasthenia.

Patients with cerebellar atrophy can eat the following foods:

Animal offal: Animal offal is nutritious and has the effect of strengthening the brain.

Brown sugar: Brown sugar is rich in calcium and B vitamins, which are beneficial for brain development.

Walnuts: Walnuts contain unsaturated fatty acids, which can provide sufficient essential fatty acids for the body, and can also play a role in strengthening the brain.

Fish head: Fish head is rich in protein, which has a good effect on brain health.

In addition, patients with cerebellar atrophy should also pay attention to the control of the three highs, namely hypertension, high blood sugar, and high blood lipids, so filial piety should have a low-salt, low-fat and low-sugar diet, and eat more foods containing amino acids, proteins, vitamins, unsaturated fatty acids and other types of foods. It should be noted that dietary therapy can only play an auxiliary role in the ** Bishen Li effect, and it is recommended that you still need to comply with the doctor's instructions and pay attention to rest.

Cerebellar atrophy should be rich in diet, and should eat more fresh vegetables and fruits, appropriate consumption of dried fruits, cereals, milk and bean stool products. 1.Fresh vegetables and fruits.

Vegetables and fruits are rich in vitamin C, and jujube vitamin C also has a strong antioxidant effect. Vegetables and fruits are also rich in zinc, potassium, dietary fiber, etc., which provide nutrients for the human body. 2.

Dried fruits. Dried fruit foods are rich in cerebropholipids, which can be used by Dr. Du to lower cholesterol and nourish brain cells, such as walnuts and almonds. 3.

Cereals. Cereals are rich in B vitamins, which have the effect of nourishing the nerves, such as sorghum and millet. 4.

Milk and soy products. Milk and soy products are rich in nutrients, including calcium, potassium, zinc, etc.

Go to the hospital and consult a doctor depending on your condition.

In the early stage of cerebellar atrophy, abnormal speech may occur, usually manifested as dysphonia, abnormal pitch, inaccurate pronunciation, and excessive nasalization. It is recommended to use piracetam tablets, oxiracetam tablets, nicergoline tablets and other drugs under the guidance of a doctor**, which can promote the recovery of cranial nerve function, and at the same time, it is also necessary to strengthen the training of patients' language expression ability and improve the symptoms of language disorder.

Cerebral atrophy is a more difficult disease, patients with cerebral atrophy get better quickly after eating specific foods and drugs, and can achieve the purpose of relieving the disease, the specific content is as follows:

1.Food: Patients with cerebral atrophy can eat more green vegetables and fresh fruits, such as broccoli, tomatoes, apples, bananas, etc.; Ensure sufficient high-quality protein intake every day, such as eggs, milk, fish, lean meat, soy products, etc., to supplement body nutrition.

Patients with cerebral atrophy also need to pay attention to a light diet and achieve a low-salt, low-oil and low-fat diet. Excessive intake of high-fat foods can lead to elevated blood lipids, which in turn increases the risk of hardening of the arteries.

2.Drugs: Brain atrophy is more complex and related to genetics, brain trauma, cerebrovascular diseases, inflammation, cerebrovascular malformations, neurodegeneration and other causes.

If the diagnosis of cerebral atrophy is confirmed, the patient should first be targeted**, and the sooner the effect**, the better, and generally under the guidance of a doctor, methylcobalamin, donepezil and other drugs can be used**.