What should patients with cerebellar atrophy pay attention to in their diet?

Patients with cerebellar atrophy disease can eat more fresh vegetables and fruits in their diet. Fresh vegetables and fruits can be supplemented with vitamins, and you can also eat more walnuts, which can nourish the brain. You can't drink alcohol or smoke at ordinary times, because the nicotine in alcohol and tobacco has obvious inhibition of cerebellar function, and you can't eat salty food, spicy, raw and cold food.

Eat more nutritious foods, such as meat, chicken, eggs, beef, which have a large amount of essential amino acids such as protein, essential amino acids can play a certain role in protecting the human cerebellum, and at the same time, you can also eat vitamin C and vitamin E, which also protect the recovery effect of the corresponding cerebellar tissue and improve his mental vitality.

Patients with cerebellar atrophy disease often can't be treated in daily life, and when the patient goes out by himself, he may get lost or forget his home, so his family should be with the patient at any time, and he should also pay great attention to the patient's diet during the patient's illness, because alcohol will cause the patient to have cerebellar atrophy, so don't let the patient touch alcohol during the illness, eat more nutritious and light food, and avoid eating some foods with high fat content, Soy foods should be the mainstay.

Because alcohol can cause cerebellar atrophy in patients, it is important not to let patients touch alcohol during the illness, eat more nutritious and light foods, avoid eating foods with high fat content, and mainly soy foods.

What should patients with cerebellar atrophy pay attention to in their diet? I think the main thing is not to choke on it, and when you feed him, you have to see if he can swallow it. Do not give the patient too dry food.

I'm serious, please give, thank you.

Cerebellar atrophy diet to pay attention to:

1. Eat less or no animal fat and animal offal, such as fatty meat, fat intestines, and belly.

2. Obese patients should limit the intake of staple foods and reduce their weight to normal or close to the standard weight.

In addition, dietary precautions for cerebellar atrophy, patients should eat more high-quality protein, less pig, beef and mutton, and lean meat, eat more vitamin-rich foods, eat a light diet, avoid being too salty, it is best not to eat pickles, eat more fiber-rich foods, such as celery, coarse grains, etc., to increase gastrointestinal peristalsis and avoid dry stool.