What does a washed cucumber look like, what does the shape of the cucumber look like, what does the

The washed cucumber looks like a baby just out of the bath, and it's so cute!

The shape of cucumbers is generally round or round and cylindrical, with a rough surface. Cucumber, also known as courgette, prickly gourd, king gourd, etc., is an annual creeping or climbing herbaceous plant, monoecious, flowering and fruiting period are in summer, is one of the main vegetables in various parts of China.

Cucumber seeds are smaller, white in color, and narrowly ovate in shape.

Cucumbers prefer warm environments, are not tolerant to cold, and have a suitable temperature difference between day and night of 10 15.

Cucumbers have a relatively high nutritional value and many ways to eat, which can be made into hot and cold dishes, or eaten raw or pickled. Inner reed front appearance.

1.First, rinse the surface of the cucumber with clean water with dirt and impurities.

2.Soak the cucumber in water for 5-10 minutes to soften stains and kill bacteria.

3.Coating the surface of the cucumber with table salt and gently rubbing the cucumber with your hands can remove stains and pesticide residues on the surface.

4.Rinse the cucumber again with clean water to ensure that any salt and stains on the surface are rinsed.

5.If the finger ants need to be cleaned further, they can be cleaned with a mixture of baking soda or vinegar and water.

6.Finally, rinse the cucumber thoroughly with water, and wait for the water to drip naturally or dry it with a paper towel.

It is important to note that the skin of cucumbers is a nutrient-rich part, and if too much detergent is used or the skin is peeled, it will lead to nutrient loss. Therefore, it is recommended to use the above methods for washing and avoid over-washing or peeling.

Hello, cucumbers are a very common vegetable, but they may have some substances such as dirt, dirt or pesticide residues attached to their surface, so they need to be washed carefully before eating. Here are a few steps to wash cucumbers:

1.First of all, soak the cucumber in clean water to make the mud, dirt and other impurities soft.

2.Then rinse the surface of the cucumber with a tap, taking care to scrub the dirtier parts with your fingers.

3.If you are concerned that there may be harmful substances such as pesticides remaining on the surface of cucumbers, you can also soak cucumbers in lightly salted water after washing the beams, and then rinse them with clean water.

4.Finally, dry the surface of the cucumber with kitchen paper or a clean towel and serve.

In addition to the above steps, there are some things to keep in mind:

1.If there are scratches or damages on the surface of the cucumber, it is recommended to cut off these parts.

2.Cucumbers may have bacteria or viruses on their surfaces, and in order to ensure food safety, it is recommended to wash them thoroughly before eating.

Scrub the surface barb with salt water.

You can't get around cucumbers, peel them and eat them.

There are many ways to wash cucumbers, and here is a simple and easy one:

1.Place the cucumber under running running water and gently scrub it with your hands to remove dirt and dirt from the surface.

2.Pick up the cucumber and use a knife or fingernail to scrape off the surface of the grooves and burrs.

3.Soak the cucumber in clean water for 5-10 minutes to allow the water to penetrate into the inside of the cucumber and remove dirt and pesticide residues from the inside of the cucumber.

4.Rinse the cucumber again with tap water to make sure the surface and inside are clean and free of stains.

5.Use kitchen paper or a towel to dry the surface of the cucumber to make it cleaner and more hygienic.

It is important to note that the surface of cucumbers may have been sprayed with pesticides, so it is best to peel or soak them in salt water before eating them before washing them to ensure safety and hygiene.

Huangyu noisy Kai gourd is oblong or cylindrical, 10-50 cm long, yellow-green when ripe, rough surface, with thorny nodules protrusions, extremely sparse and nearly smooth, cucumbers are widely planted in temperate and tropical regions, and are also widely cultivated in various parts of China.

Cucumber stems and branches are elongated, furrowed, covered with white rough bristles, tendrils are fine, petioles are slightly rough, with rough bristles, leaves broadly ovate, heart-shaped, membranous, lobes triangular, toothed.

Cucumber flowers and fruits in summer, the seeds are small, narrowly ovate, white, without edges, nearly acute at both ends, about 5-10 mm long.

Cucumber is one of the main summer vegetables in various parts of China, rich in nutrients and can be eaten raw, but it should be washed.

1.Soak in light salt water.

Generally, after buying vegetables, they should be washed with water 3 to 6 times, then soaked in light salt water for 1 hour, and then rinsed with water. Vegetables such as cabbage can be cut in half first, then soaked in water for 1-2 hours, and then washed with water to remove residual pesticides.

2.Alkaline water soaking.

In a dish, put an appropriate amount of water, then pour in an appropriate amount of alkali powder, stir well, and then add the vegetables. The soak time is about 6 minutes, and when the time is up, rinse with water. You can also use baking soda instead of alkali powder, but you need to extend the soaking time, usually about 15 minutes.

3.Blanch in boiling water.

In fact, the best way to remove pesticide residues is to blanch them with boiling water, such as broccoli, celery, green peppers, etc., and it is best to blanch them with boiling water before cooking. Experiments have shown that this method can remove 90% of pesticide residues.

4.Soak in rice water.

Vegetable insecticide is commonly used organophosphorus pesticides, these pesticides will lose their toxicity after encountering acidic substances, so the vegetables are soaked in rice water for ten minutes, and then rinsed with water, which can reduce the residual pesticides.

5.Daylight.

Once vegetables are exposed to sunlight, a multispectral effect will occur, so the residual pesticides will be destroyed, according to experiments, vegetables and fruits can be reduced by more than half when exposed to sunlight for 5 minutes.

The above is how to wash cucumbers in daily life, if you used to eat directly after washing with water, then you should correct it in time, although the amount of pesticide residues eaten at one time is not much, it will not have any effect, but the quantity change will cause qualitative change, so it will cause harm to the health of the body. So even if it's a bit troublesome, it is still recommended that you must follow the methods introduced above to wash vegetables, because a healthy body is really more important than anything else!

Rinse with dish soap water, toothbrush, rinse with water, and then the most important thing is to soak in clean water for more than 20 minutes to remove residual pesticides and dish soap cucumbers with small thorns, you can wrap them in a film, and then soak them in water, roll and scrub them, if you are not afraid of pain, you can rub them directly with your hands.