What is the difference between golden passion fruit and purple passion fruit

1. Appearance difference: the difference in appearance color after ripening, **passion fruit.

It is golden yellow, while the normal one is purple. The yellow peel is thicker than the purple one.

2. The moisture content is different: Passion fruit is more than fuchsia passion fruit juice, passion fruit juice is 45 percent, and purple passion fruit juice is 35 percent.

3. The sweetness is different: The sweetness of passion fruit is about 5 times that of purple passion fruit, and it can be eaten directly, just like other fruits, and the taste is very sweet. However, because the purple passion fruit is too sour, it is generally used as a condiment, soaked in water or cooked, especially when making fish or pork ribs, adding a little passion fruit, the effect of removing the smell is very good.

Efficacy of passion fruit.

1. Clear the throat and moisten the throat: passion fruit has cough and phlegm.

Anti-inflammatory and analgesic, clear the throat and moisten the lungs, dig out the pulp and add warm boiling water to brew, add honey to stir, the taste is sweet and sour can quench thirst, and after eating, it can relieve dry and itchy throat and hoarseness.

and other symptoms. 2. Detoxification and beauty: The microfiber in passion fruit can penetrate deep into the fine parts of the stomach and intestines, promote excretion, completely eliminate harmful substances in the body, and avoid toxins from being deposited in the body, thereby improving the skin, detoxifying and nourishing the skin.

The above content refers to Encyclopedia - **Passion Fruit.

Encyclopedia - Passion Fruit.

People's Daily Online - Uncover the nutritional truth of passion fruit.

Purple passion fruit is more sour and suitable for making drinks. Yellow passion fruit has a strong barley flavor, sweet, more suitable for direct eating, full of vitamin C, a yellow passion fruit is comparable to 8 apples.

1. The nutrients are different. **Passion fruit juice has significantly higher protein, mineral content and total amino acid content than purple passion fruit. **The highest amino acid in fruit juice is l glutamic acid, which is ( g 100 g, and the least abundant amino acid is l valine , which is ( g 100 g.

The highest amino acid in Ziguo No. 1 juice was l glutamic acid, which was ( g 100 g, and the lowest amino acid was l valine , which was ( g 100 g. The highest amino acid in Tainong No. 1 juice was l glutamic acid ( g 100 g, and the lowest amino acid was l valline , g 100 g.

2. **Passion fruit is mainly from Fujian and Hainan, while purple-skinned passion fruit is mainly from Guangxi, Vietnam, Yunnan and other places.

3. Purple juice has a strong fragrance and high sweetness, suitable for fresh food, with low juice content and an average juice rate of 30%; Passion fruit juice content is high, with an average juice rate of 45%.

4. The difference in appearance color after ripening, **passion fruit is golden yellow, and the fruit shape is nearly round, which is larger than the purple shape; Purple passion fruit is purple-black in color and egg-sized in shape. The color of the purple-skinned passion fruit is purple-red, **passion fruit is green when it is not ripe, and it will slowly turn golden yellow when it is ripe, the better the color, the higher the ripeness, and then slowly the passion fruit will become wrinkled, and the ugly passion fruit will be sweeter and tastier. The yellow peel is thicker than the purple one.

5. **Passion fruit has a higher sugar content than purple passion fruit. Purple passion fruit has a sour taste, which is difficult for most people to accept, generally used as a condiment, soaking in water or cooking, **passion fruit is sweeter than purple passion fruit, and can be eaten directly, just like other fruits, the taste is very sweet, and the masses have a high degree of acceptance; Passion fruit yields are lower than purple passion fruit, and they are more expensive than rare.

**The difference between passion fruit and general purple passion fruit is: different shape and size, different sales**, different breeding methods, different costs for breeding, and different tastes.

The difference is very big, the color is different, the size is different, the nutritional value is different, the planting method is also different, and the taste is also different.

The color is different, the taste is different, the variety is different, the price is different, the size is different, and the nutrition inside is also different.

Difference Between Yellow Passion Fruit and Purple Passion Fruit:

1.The shape of the fruit is different:

The purple passion fruit is purple or even purple-black when ripe, and the fruit is smaller, egg-shaped.

The yellow passion fruit is yellow in its skin when ripe, and the fruit is large and nearly round.

2.The sweetness is different:

Purple passion fruit juice has a strong aroma but a lower juice content.

Yellow passion fruit juice is high in content and high in sweetness.

3.The method of reproduction is different:

Purple passion fruit has high yield, strong cold and disease resistance, vigorous growth, and can self-pollinate without artificial pollination.

Yellow passion fruit is large and slightly sour, yellow and bright in appearance, not suitable for fresh food, and is generally used to graft seedlings.

Yellow passion fruit will be richer in nutrients than purple, and the flesh will be fuller. And the yellow passion fruit will be sweeter than the purple one, but the purple fruit will be more fragrant. If you are more afraid of acid, I recommend you **passion fruit.

The difference is that the color is different. The color of purple passion fruit is purple, and the color of yellow passion fruit is yellow. Yellow passion fruit will taste better, sweet and sour.

The appearance is different, the moisture is different, the taste is different, the nutrients are different, and the method of reproduction is different; Purple passion fruit will taste a little better.

The taste is different, the color is different, the size is different, the shape is different, the use is different, I personally think that the purple passion fruit tastes better.

1. There are many varieties of it, including Ballet-flavored ** passion fruit, Jinba passion fruit, lychee-flavored **passion fruit, banana-flavored passion fruit and Colombian passion fruit, etc. Each of them tastes great and delicious.

2. Planting technology 1, land preparation: Before planting, the planting land should be turned over with a bulldozer, and then it should be regularized, and the drainage ditch should be made.

3. Planting: When planting, choose high-quality seedlings and plant them directly on the mound, without pressing. After planting, pour a fixed value of water.

4. Maintenance: Water once a day just after planting, water-soluble fertilizer after a week, and spray foliar fertilizer according to the situation in the later stage. In addition, it is necessary to observe more and control pests in time.

3. Precautions should be cut off before putting the extra roots on the shelf, and only two taproots should be left on the shelf, too much is not conducive to growth. In addition, if you use base fertilizer when planting, remember to use fermented organic fertilizer to avoid burning seedlings.

Passion fruit tastes better.

Purple passion fruit is the most common kind of passion fruit in our lives, then its nutritional value is very rich, it can not only eat a variety of tastes, but also for appetizing and lowering blood lipids and blood pressure is of certain help, although passion fruit tastes good, and the nutritional value is high, but the taste of passion fruit with purple skin is still relatively sour, if you like to eat sour taste, you can eat it directly.

**The taste of passion fruit will be sweeter, if you can't accept the fragrance of purple passion fruit when you eat passion fruit again, you can try this yellow passion fruit, the taste will be sweeter, and the juice content will be more.

Notes:

1. It is the best way to open the passion fruit and eat it directly, cut the passion fruit with a knife, and then dig out the pulp with a spoon and eat it directly, the seeds of passion fruit can also be eaten, rich in high-grade protein and fat, and have good nutritional value. Moreover, the pulp and seeds of passion fruit are difficult to separate, so there is no need to separate.

2. Although some fruits are good, don't eat too much because of greed. Passion fruit can be eaten 2 or 3 a day, but too much will cause a burden on the human body.

Which is better passion fruit or passion fruit? The guy insists on comparing which one is more delicious?

**Passion fruit.

The main difference with passion fruit is that the skin is different, the flesh is different, and the sweetness is different. **Passion fruit has a golden skin, large volume, rich and full flesh, very sweet, and a lot of juice, while ordinary passion fruit has a purple skin, small size, less pulp, less juice, and the taste tends to be sweet and sour.

1. Difference in peel, passion fruit and ordinary passion fruit have a very huge difference in appearance, the skin of ordinary passion fruit is generally purple-red, and some of the fully ripe ones will become purple-black, and the skin is thicker, while the skin of passion fruit is golden, the skin is relatively thin, and it can be easily separated from ordinary passion fruit.

2. Pulp differences.

After cutting the passion fruit, you can clearly see that there is a large amount of pulp and juice inside the passion fruit, which fills the entire inner pulp, basically all the internal volume is filled with full juicy pulp, and although the aroma of ordinary passion fruit is relatively strong after cutting, the juice pulp is obviously less.

3. Taste differences.

The reason why passion fruit is much higher than ordinary passion fruit is that it has a gap in taste, the sweetness of passion fruit itself is very high, the taste is sweet and clear, there is no green taste, no need to add seasonings, and the taste of ordinary passion fruit is sweet and sour, and it generally needs to be added honey to become delicious.

**Passion fruit and purple passion fruit are two different varieties that have some differences in appearance, taste, and nutritional content.

First of all, passion fruit has a golden yellow appearance, smooth skin, and transparent flesh, which is very beautiful. Whereas, purple passion fruit has a purple or dark purple appearance, with a somewhat rough skin and pale purple flesh. From the point of view of appearance, **passion line late fruit is more attractive.

Secondly, passion fruit has a more sweet and sour taste, juicy flesh and rich taste. Purple passion fruit, on the other hand, has a relatively more sour taste and has relatively little juice in the flesh. Therefore, passion fruit is more loved by people.

Again, passion fruit and purple passion fruit also have some differences in nutritional content. **Passion fruit is rich in nutrients such as vitamin C, vitamin A, vitamin B, and minerals, which are good for boosting immunity, promoting digestion, and protecting eye health. Purple passion fruit, on the other hand, is rich in anthocyanins, which have antioxidant, anti-inflammatory, and anti-cancer effects.

Therefore, both passion fruits have certain advantages in terms of nutritional content.

Finally, passion fruit and purple passion fruit also have some differences in cultivation and origin. **Passion fruit is mainly produced in places such as Brazil, Australia and South Africa, while purple passion fruit is mainly produced in places such as Brazil and Peru. The two passion fruit varieties are also grown differently and have different climatic requirements.

To sum up, there are some differences between passion fruit and purple passion fruit in appearance, taste, and nutritional content. **Passion fruit is more sweet and sour, rich in taste, rich in nutrients such as vitamin C and vitamin A; Purple passion fruit has a relatively sour taste and is rich in anthocyanins, which have antioxidant and anti-inflammatory effects. No matter what kind of passion fruit it is, it is a very healthy and delicious fruit that can be chosen according to individual tastes and needs.