How to make lemon tea delicious and sweet, and how to make lemon tea the best?

Ingredients: Lemon: 4 slices, water: 400 Accessories: Honey:

Appropriate amount of sugar: the first step is to wash the prepared lemon with water, cut the lemon into thin slices on the cutting board and set aside, the second step is to boil the water, and let it cool, put the cut lemon slices in, soak it in the boiled water, put in a few rock sugars, generally 2-3 pieces are fine, put the lemonade in the refrigerator, take it out after 10 minutes, and a cup of homemade frozen lemon juice is ready.

How do you make lemon tea? Yes and no. Pick a lemon slice and put it in the water and put some sugar in it, and it's still pretty good, um.

Thank you, this is not difficult, as long as you put some sugar and put some sweet things, I think it is still better, I tell you.

After slicing the lemon, add honey, such as a slice and a few spoonfuls of honey, and then a slice and a few spoonfuls of honey.

After a week, you can soak it in warm water, which is delicious and sweet.

When it comes to lemon tea, I personally prefer black tea. Bubble out soft, sweet and sour. The second is green tea, green tea itself is to highlight the fresh feeling, plus the fresh taste of lemon, especially in summer, you can ice it again, and it is particularly satisfying to drink.

How to make lemon tea?

Brief description: You can cut two or three slices of lemon into a cup, then add an appropriate amount of salt, brew with hot boiled water, or directly brew dried lemon slices or with a few slices of fresh lemon together, and add an appropriate amount of honey, you can also slice the lemon, and then put it in the cup with the black tea bag to brew, and add honey and ice cubes, or boil with roses and honey.

Ingredients: 1 lemon and half 2Appropriate amount of honey (depending on whether you like to drink sweet tea, put more if you like) 3

3 to 4 black tea bags (otherwise use bulk black tea, China's Yunnan red and Qi red are sold in bulk, if you want to buy Ceylon black tea or want to drink Earl Grey tea, you have to go to the big supermarkets that sell imported goods).

Method 1: 1Put the tea bag into a teapot scalded with boiling water, soak the tea bag in boiling water and pour out the tea this time, and then pour boiling water into the tea.

2.Slice lemons, each slice is best controlled at a thickness of 3-4 mm. Once it's cut, you can put the lemon slices in the teapot.

The reason I put the lemon slices to make tea first is so that the lemon slices can keep the beauty intact) 3.Soak for about 4-5 minutes, then you can pour it into a cup and enjoy! Now you can add honey to taste, or wait for the tea to cool down a little before adding it, it will be healthier.

If you can, add half a thin lemon slice to the teacup for a better look and taste.

Method 2: 1 Wash and slice the lemon and put it in a sealable container, add sugar and mix well. 2 Seal and put in the refrigerator and soak overnight. 3 Pour two slices of lemon into 1 cup of hot water, cool and warm and add honey.

Note: 1 is usually 1 lemon with 1 tablespoon of sugar. This amount depends on personal preference.

2 Do not rinse honey with hot water. Because honey contains enzymes, hot water will release excess hydroxymethyl acid, so that the nutrients in the honey are destroyed.

Lime is a kind of lemon, its appearance is green, lemon aroma is relatively strong, this lemon is mainly produced in Thailand, only a small amount in China, its taste is also relatively sour, especially suitable for soaking in water to drink.

The right way to soak lime in water.

Method 1: Lime can be boiled with rock sugar and then soaked in water to drink, when needed, you can wash the fresh lime with water, dry the surface water, cut it from the middle, remove the lemon seeds, and then put the lemon into a clean non-stick pan, add an appropriate amount of water.

2. Take an appropriate amount of rock sugar and heat it in water to boil, then slowly boil it over medium-low heat, wait for the soup in the pot to boil until it is thick, and the lime has changed color, then turn off the heat, take it out and put it into a clean glass bottle after cooling, and take out an appropriate amount of lemon to drink it with warm water.

Method 21, lime can also be marinated with honey and then soaked in water to drink, and then when you need it, you need to prepare an appropriate amount of honey and fresh lime and prepare a clean glass bottle, prepared fresh lime, wet with water, apply an appropriate amount of edible salt and rub it vigorously, and then wash it with water.

2. After drying the water on the surface of the lime, cut it into thin slices with a clean knife and put it into the prepared glass bottle, put a layer of lemon slices to put a layer of honey, repeatedly alternately put it into the top layer, pour honey, cover the cap of the glass bottle, seal and store it for 3 4 days, then the lime inside can be pickled, take out 3 4 slices and an appropriate amount of lemon juice each time, and directly use it to cool and boil.

The correct practice of soaking lime in water can allow you to master the methods and skills of soaking lime in water, so that everyone can use lime to soak out of the water is particularly delicious, and will remember that it has a better health care effect, often use lime to soak in water to drink, but also improve the body's anti-inflammatory and antiviral ability, can prevent the occurrence of influenza.

The delicious and sweet recipe for lemon tea is as follows:Ingredients: 30 grams of green mountain potatoes and lemons, 1 small bag of black tea.

Excipients: 4 grams of rock sugar, appropriate amount of boiling water.

Tools: bowls, ice trays, knives, cups.

1. Soak the black tea bag for 2 minutes with the open hand travel water, take it out, and let it cool naturally.

2. Pour into an ice tray and freeze into pieces.

3. Place the lime slices in a cup.

4. Brew with cool boiled water.

5. Add rock sugar and soak for 20 minutes to soak out the lemon flavor and melt the rock sugar.

6. Finally, add the black tea ice cubes that have been frozen in advance.

7. This delicious and sweet lemon tea is ready.

Lemon tea is delicious and sweet:Ingredients: 30 grams of lime, 1 sachet of black tea.

Excipients: 4 grams of rock sugar.

Specific steps: 1. Soak the black tea bag in boiling water for 2 minutes, take it out, and let it cool naturally.

2. Pour into an ice tray and freeze into pieces.

3. Slice the lime.

4. Brew with cool boiled water.

5. Add rock sugar and soak for 20 minutes to soak out the lemon flavor and melt the rock sugar.

6. Finally, add the black tea ice cubes that have been frozen in advance.

7. Finished product drawing:

Although lemon does not taste good as a fruit, lemon-flavored drinks have a pivotal position in the beverage market, such as lemon tea, lemon tea is not a treasure in milk tea shops across the country, but it is absolutely indispensable. The practice of lemon tea is actually very simple, and you can also make it yourself at home, so let's teach you how to make lemon tea today.

Method 1. Prepare a fresh lemon, then cut two or three slices of lemon into a cup, add the appropriate amount of salt, and brew with hot boiling water. But use it while it's hot, as it will taste very bitter when it gets cool.

Method two. You can also go to the supermarket to buy dried lemon slices that have been processed, and then brew them directly or with a few slices of fresh lemon, and you can also add an appropriate amount of honey to make it taste even better.

Method three. Prepare lemons, tea bags, ice cubes, and honey.

Start by slicing the lemon and put it in a cup with the black tea bag. Then pour in boiling water to brew the tea, add honey, and then put ice cubes.

Method four. Lemon, roses, honey ready.

Rinse the roses with water, drain and cut the lemons into thin slices. Then put the washed roses in the teapot, pour in an appropriate amount of boiling water, cover and simmer for about 3 minutes, then put the lemon slices and cover and simmer for 2 minutes. Finally, just add honey and stir well before drinking.

The above is today's sharing, there are four ways to make lemon tea, everyone likes the kind of choice.

The practice of lemon tea is simply washing, slicing, sealing, brewing and other steps. Originated in England (some say Russia), it can be drunk hot or cold. The drink is rich in a variety of beneficial ingredients such as vitamin C. Ingredients to prepare 2 to 3 lemons, appropriate amount of honey, sealed jar of lemon tea practice steps.

1. Cleaning. Fresh lemon, it is best to rub the skin with sea salt to sterilize and remove wax 2, slice. It is best to remove the seeds.

3. Sealing. Put it in an airtight container, pour in the honey and lemon and put it in the refrigerator.

4. Drinking, you can take it out and drink it when you need to drink. Efficacy of lemon tea1Quench thirst: moisten the throat and remove dryness, so that people are refreshed and comfortable.

Cut a few slices of lemon, pound them with a spoon, then add ice water, put four spoons of sugar, usually three spoons will do, but you want to be sweet, add ice cubes, shake a few times, insert a straw, and you're done! A must-have cool snack for summer!

Mash the lemon slices, add ice and kumquat and shake well.

Lemonade teaches you how to make it, it's super easy, and you can make it at home when you learn it!

Wash the lemon and cut off the head and tail.

Find an empty glass bottle to disinfect and control the moisture.

Slice the lemon, layer by layer in a glass bottle, and put it to 9 percent full. Then pour the honey in until the lemon is submerged, seal it and put it in the refrigerator, and it is usually ready to eat after 24 hours.

Lemonade: Take one or two slices of lemon and an appropriate amount of juice, then pour in an appropriate amount of warm or cold water and drink.

PS:1: Do not use boiling water, because boiling water will soak out the bitter taste of lemon and affect the taste, and will destroy the VC of lemon and the nutrition of honey.

2: The longer you soak, the more sour it becomes, the taste is just right when you first drink it, and then you can add an appropriate amount of honey to it when the juice begins to be insufficient, one to dilute the sourness, and the other is not easy to deteriorate. Comments.