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1. Eating mutton and watermelon together hurts vitality.
2. Persimmon and crab eat diarrhea together.
3. Eggs and saccharin are poisoned together.
4. Rabbit meat and celery are eaten together for hair loss.
5. Onions and honey hurt your eyes when eaten together.
6. Cucumbers and peanuts are eaten together.
7. Bananas and taro are eaten together.
8. Pork and water chestnut have stomach pain when eaten together.
9. Tofu and honey are eaten together for deafness.
10. Dermatitis is caused by eating radish and fungus together.
Food is a restraint. Donkey meat should avoid daylily, and eating it will be fatal to heartache.
Horse meat is not afraid of fungus, and cholera is eaten together.
Rabbit meat should avoid cabbage, and eat vomiting and diarrhea together.
Cuttlefish avoid pears and eat cholera.
Goose meat should avoid duck pears, and eat fever together.
Grapes and seafood are eaten together with abdominal pain, nausea, and vomiting.
Eating pineapples with apples and grapes induces goiter.
Spinach and tofu are prone to gallstones.
Sea crabs avoid jujubes, and they eat malaria together.
Scrambled eggs with saccharin, eat and die.
Milk and oranges are eaten with abdominal pain and bloating.
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Foods that should not be eaten.
1. Sprouted and green potatoes are poisonous and cannot be eaten.
2. Fresh daylily (goldenrod) is poisonous and cannot be eaten.
3. Green beans and lentils that have not been fried thoroughly are poisonous and cannot be eaten.
4. The old chicken head (more than 5 years old) is very poisonous and cannot be eaten.
5. Stir-fried pork liver, which contains toxins and should not be eaten.
6. Preserved eggs and popcorn contain a lot of lead, which should not be eaten by children.
7. You can't eat burnt food, and you are prone to cancer after eating. Moisten the lungs and eat walnuts.
Honey moistens the lungs and dissolves phlegm, and grapes are young.
Bananas are laxative and relieve stomach fire, and apples are high in antidiarrheal nutrition.
Kelp contains calcium and sulfur, and mushrooms inhibit cancer cells.
Cabbage is diuretic and detoxified, and cauliflower is often eaten with less cancer.
8. Rotten ginger is extremely toxic and can necrosis liver cells, so it must not be eaten.
9. Raw soybean oil contains benzene, which will damage the hematopoietic system and should not be eaten.
10. Water that has been boiled for a long time contains sub-x salts, and it is easy to get cancer if eaten.
11. You can't eat food that is too hot, and it is easy to burn the digestive tract and cause cancer.
12. Unripe soybean milk cannot be eaten, and it is easy to be poisoned if eaten.
13. Pickled foods contain carcinogens, so they should not be eaten more.
14. Baking meat skewers and fish fillets contain carcinogens, so they should not be eaten more 15. Persimmon air service is prone to persimmon stones in the stomach, so don't eat it.
16. Food additives, artificial food, spices, flavors, preserved eggs, instant noodles, luncheon meat, and fried foods should not be eaten more.
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What I do know is that tofu and spinach can't be mixed together. Tofu contains calcium and spinach contains carbonate, and the two are mixed to produce calcium carbonate, which is insoluble in water, which is not good for digestion.
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Seafood and beer are prone to gout.
Eggs and soy milk reduce protein absorption.
Milk and chocolate are prone to diarrhea.
Fruits and seafood are not easily digested.
Ham and lactic acid drinks are prone to cancer.
Potatoes should not be roasted beef.
Spinach and tofu are susceptible to stone disease.
Radishes and oranges tend to induce goiter.
Everyday wrong collocation:
Shallots mixed with tofu, soy milk eggs, tea boiled eggs, scrambled eggs and MSG and other foods that should not be matched:
pork water chestnut, which causes stomach pain;
liquor persimmon, which causes poisoning;
beef chestnuts, which cause vomiting;
onion honey, hurts the eyes;
Mutton watermelon, hurting vitality;
radish fungus, which can get dermatitis;
banana taro, which can bloating;
Peanuts and cucumbers, which can hurt the body;
soft-shelled turtle amaranth, which can be poisoned;
Radish fruits, which can cause goiter;
Shrimp vitamin C, which can cause arsenic poisoning;
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1.Liquor + persimmon will have chest tightness.
2.Sweet potatoes + persimmons get stones.
3.Saccharin + eggs can be poisoned and killed.
4.Brown sugar + preserved eggs can be poisoned.
5.onion honey, hurts the eyes;
6.Tofu + honey for deafness.
7.Radish + fungus dermatitis.
8.Potato + banana Facial spots.
9.Taro + banana bloating.
10.Crab + persimmon diarrhea.
11.Pork + water chestnut stomach ache.
12.beef chestnuts, which cause vomiting;
13.Mutton watermelon, hurting vitality;
14.Dog meat + mung beans can be poisoned.
15.Rabbit + celery hair loss.
16.Chicken + celery hurts the vitality.
17.Goose meat + eggs hurt vitality.
18.soft-shelled turtle amaranth, which can be poisoned;
19.Carp + licorice can be poisoned.
20.Peanuts and cucumbers, which can hurt the body;
Eggs should not be poisoned by saccharin--- and eaten together, and died. >>>More
What are the foods that can't be put in the fridge? Honey, tomatoes, potatoes, onions, coffee, herbs, bread, cucumbers, ham.
1. Tomatoes + lean meat, beef, sauerkraut, eggs. 2. Spinach + pig blood, eggs, green peppers, sesame oil, peanuts. 3. Carrot + yam, pork belly, astragalus, honey, cabbage, oil, tofu, seaweed. 4. Celery + dried tofu, walnuts, pickled food. >>>More
Tofu honey, green onion honey, potatoes, bananas, yellow eel, dog meat, celery, rabbit meat, dog meat, mung beans, goose meat, duck pear, soft-shelled turtle, mustard greens, preserved eggs, brown sugar, ginseng, radish, tofu spinach, chicken chrysanthemum, carp liquerice, chestnut beef, duck meat, plum.
Bananas, cereals (which can get wet), noodles, fried foods.