What nutrients can you eat for stomach cancer, and what foods can you eat for stomach cancer are nut

Hello, do you suffer from this disease? How long has it been? What medications have been used?

Nutritional food is mainly to prevent cancer cell lesions, while repairing the gastric mucosa and increasing the body's antibodies.

Eat more of these in the advanced stage of stomach cancer1High-protein diet: Eat more protein-rich foods, such as lean minced meat, eggs, legumes, milk and mushrooms.

2.High-calorie diet: Eat easily digestible fats and sweets (such as honey, royal jelly, sucrose, vegetable oil, cream, etc.).

3.High-vitamin diet: Eat more foods rich in vitamins A, C, E, K, folic acid, etc., such as fresh vegetables and fruits, animal liver, etc.

4. Diet rich in trace elements: such as shiitake mushrooms, kelp, seaweed, egg yolk, pumpkin, Chinese cabbage, etc., and animal offal, selenium malt, wolfberry, yam, etc. You can eat things like soft-shelled turtles, but don't eat too much at once, and take them slowly.

It is best to take Selenium Weikang Tablets, a direct anti-cancer substance inside, which will not cause irritation or aggravation of the condition. It is necessary to avoid eating high salt, too hard, too hot, overeating, overeating, eating small and frequent meals, eating regularly and quantitatively, and eating a diet that is easy to digest. Eat fresh food, eat plenty of fresh vegetables and fruits, and increase your high-quality protein intake.

Two other small recipes:

1) Ginseng soup: Ingredients: 5 grams of ginseng, 20 grams of angelica, 20 grams of wolfberry, 250 grams of pork belly, salt, oil, ginger, green onion, garlic; Method:

Wash the herbs and wrap them in gauze and stew them with pork belly for 1 hour; Usage: Eat meat and drink soup, 1 dose per day, divided into 2 times; Efficacy: Strengthens the spleen and stomach.

2) Shiitake mushroom and pig's blood soup: Ingredients: 500 grams of fresh shiitake mushrooms, 250 grams of pig's blood, cooking oil, green onions, ginger, garlic, salt to taste; Preparation method: conventional stewed soup; Usage: Consume, 1 2 times a day;

What is the most nutritious thing for people with stomach cancer.

What is better for people with stomach cancer?

Hello, in general, people with stomach cancer can't drink hot water and eat popsiclesDo not eat or eat less sweet, sour, salty, hot, raw, cold, hard and other foods. Refer to the following (Tang Junhua stomach cancer life).

What stomach cancer patients eat to digest.

It is suitable to eat rice, lotus root, beans, sesame, asparagus, kelp, mushrooms, eggplant, green onions, fungus, milk, freshwater fish, animal liver, kidney, etc. Avoid smoking, frying, and salted foods.

What should stomach cancer patients eat?

Something that needs more attention, soft, digestible, and nutritious. For example, if it is very soft and rotten porridge and broth, it is recommended to add mushrooms to the soup, which can help immunity.

What can you eat for stomach cancer.

Hello, patients can eat more high-protein and low-fat foods The taste is mainly light For details, please see "Adhere to Sunshine Life, Stomach Cancer" Avoid smoking and alcohol, eat less and eat more often.

Suggestion: During or after chemotherapy, when the white blood cells decrease, at this time, the patient's resistance is reduced, nutrition is lacking, and infection is easy to occur, it is advisable to supplement animal liver, placenta, bone marrow, pig's foot paws, lean meat, fish, jujube, guiyuan, red beans, quail, mushrooms, goose blood, sharks, walnuts, soft-shelled turtles and other anti-cancer and leukocyte-raising foods.

When the patient suffers from loss of appetite and indigestion, he can be given food to strengthen the spleen and stomach. Such as barley, radish, hawthorn, kiwifruit, lettuce, jujube, sunflower seeds, walnuts, shrimp and crab, carp, whitebait, loach, fathead fish, pond fish, grass carp, etc., can strengthen the spleen and appetize, protect digestive function, and reduce chemotherapy***.

If the oral mucosa is broken, you can use roses, roses or mulberry buds instead of tea.

When there are gastrointestinal reactions such as nausea and vomiting, it is necessary to achieve five taboos and four requirements in the diet. The five taboos are: one is to avoid sweet, greasy, spicy, fried, and grilled food; 2. Avoid drinking alcohol or alcoholic beverages; 3. Avoid foods with strong odors, such as stinky tofu, durian, etc.; Four taboos: bananas, walnuts, etc.; 5. Lie down immediately after a meal to avoid vomiting caused by food regurgitation.

Fourth, you should eat small and frequent meals, 5-6 meals a day, and second, eat some dry and mild food such as biscuits before meals; Third, limit the amount of water you drink one hour before and after meals; Fourth, it is necessary to appropriately increase foods rich in tryptophan: such as glutinous rice and squid.

When diarrhea, there are four things to avoid in terms of diet: do not eat hot food, because high fever will accelerate intestinal peristalsis and make diarrhea easier; Do not eat gas-producing foods, such as beans, candies, etc.; Do not skip food to reduce bowel movements; Don't eat foods that are high in fiber. Two more are:

Drink plenty of warm water; Second, drink more yogurt, at least two bottles a day, which is conducive to supplementing intestinal active group bacteria, on the contrary, it is necessary to eat more foods with more fiber or eat more foods with laxative effect: such as plantains.

Nutrition is not particularly recommended, it is better to eat the right vegetables. Like what. Eggplant:

Rich in vitamin P, Solanaceae vegetables contain important phytochemicals that have been shown to stop the formation of cancer cells. Eggplant has three anti-cancer effects: dispersing blood and relieving pain, reducing swelling, and widening the intestine.

Sweet potato: rich in sugar, protein, fiber and vitamins, especially carotene, vitamin E and vitamin C. Sweet potatoes are also rich in lysine. Sweet potatoes must be steamed thoroughly, and it is best to consume milk at the same time.

Asparagus: rich in tissue protein nucleic acid folic acid, trace elements and asparagine in the free state, has preventive and excellent effects on various cancer patients.

Duomu Health will educate you about science, change your diet, eat more vegetables, fruits, legumes and milk, fresh fish, meat, and eggs. Promote the consumption of garlic and green tea. However, diet therapy is an aid, and it is best to try Japan**.

1. Eat more high-protein foods 2. Keep eating fruits and vegetables every day 3. Drink plenty of water every day.

Due to the fast pace of urban life and chaotic diet, some people do not take good care of their stomachs, resulting in stomach cancer. People with stomach cancer should eat more fresh vegetables and fruits with high vitamin content, and then pay attention to drinking more water or eating some yogurt.

Gastric cancer is one of the most common diseases in this society, and it is also a disease with a relatively high incidence rate among young people. Appropriate selection of fresh fruits and vegetables; Supplement with red meat or high-quality protein, such as shrimp, fish, etc.; At the same time, quit smoking, limit alcohol, and eat less pickled foods, barbecues, hot pots, etc. Do not eat peanuts, corn, rice, vegetables, fried spicy broad beans, etc.

For patients with gastric cancer, it is generally recommended to eat a soft diet or a semi-liquid diet with little residue; Increase dietary fiber appropriately, ensure the easy digestion of food, and choose easy-to-eat, non-coarse foods. After the patient's condition improves, he can eat rice, steamed bread and other foods; Also, choose fresh fruits and vegetables appropriately; Supplement with red meat or high-quality protein, such as shrimp, fish, etc.; At the same time, quit smoking, limit alcohol, and eat less pickled foods, barbecues, hot pots, etc. The principles of the overall diet are:

Choose foods that are easy to digest, soft and less rotten, and add vegetables and fruits appropriately.

However, stomach cancer patients should not eat moldy and hard foods that are difficult to digest, such as moldy peanuts, corn, rice, vegetables, fried spicy broad beans, etc. Avoid eating charred rice and vegetables, and eat less nitrite-containing dishes. Do not overeat, quit smoking and drinking.

In the case of advanced gastric cancer, it is best to add some easily digestible proteins and fats to the patient's diet, because the protein can bind to stomach acid and pepsin, and at the same time, it will lose the ability to "self-digest". At the same time, adding some foods rich in vitamin B, vitamin A, vitamin C and other high ingredients in the diet are good for the body and the condition. When choosing foods that increase vitamin C, it is best to choose fruit juice and vegetable juice to add to food, and if necessary, you can replace it with drug vitamin C and add it to food for the patient.

This is good for relieving the condition and can reduce the harm of the condition to the patient.

Nitrosos can induce gastric cancer.