Difference Between Full Liquid and Semi Liquid Diet

Liquid food and semi-liquid food are often referred to in hospitals.

What is it? Liquid diet.

A liquid diet is a liquid food.

The food includes rice soup, soy milk, milk, and lotus root flour.

Fruit juices, vegetable juices, gravies, etc.

Semi-liquid diet: A semi-liquid diet is a semi-liquid diet that is easy to chew and digest, low in fiber, and rich in nutrients.

1.It is advisable to follow a semi-liquid diet.

Small and frequent meals, which can be eaten 5 to 6 times a day, are aimed at reducing the burden on the patient's digestive organs and adapting to the patient's tolerance.

2.The food is porridge, noodles, steamed eggs.

Tofu brain, cabbage leaves, minced meat, shredded chicken, shrimp, etc.

Semi-liquid diet with less residue: Semi-liquid diet with less residue is a special semi-liquid diet, which strictly restricts the fiber content of dietary products, and does not use other vegetables and fruits except for filtered vegetable soup and fruit juice.

Foods include gruel, thin noodles, mashed chicken, lean meat, fish, tofu brain, milk and shrimp.

Precautions: Vitamins included in this diet.

It may not meet the patient's needs, and oral vitamins are necessary.

Clear Liquid Diet: A clear liquid diet is a more restrictive liquid diet.

The food includes rice soup, thin lotus root flour, and sesame paste.

Wait. Precautions: The diet does not contain gas-producing foods (such as milk, soy milk, sugar, etc.), which is more clear than the general liquid diet.

Soft diet: A soft diet is a soft diet that is easy to chew and swallow and digest. Soft diets contain little crude hard fiber and are easy to chew and digest.

1.The food includes soft rice, steamed buns, steamed buns, noodles and various congees. Meat should be chopped and vegetables finely chopped. Eggs can be scrambled, boiled, and steamed. Edible fruits should be peeled, bananas, oranges, apples, pears, etc. can be eaten.

Precautions: Attention should be paid to foods that are not suitable for frying and excessive greasy, dried beans and condiments with strong spicy smells, such as chili peppers and mustard.

Semi-liquid food includes porridge, egg custard, meat soup, noodles, cereal, lotus root flour, tofu flowers, oatmeal, sesame paste, white fungus soup, wontons, tender tofu, tofu brain, pudding, jelly, ripe bananas, etc.

What is different from semi-liquid diet is full liquid diet, that is, food in a liquid state, including rice soup, chicken soup, soy milk, milk, fruit juice, vegetable juice, various beverages, etc.

The foods included include fruit puree, egg custard, minced meat porridge, fatty tofu, wontons, noodles, egg soup, meat puree, vegetable puree, sesame paste, etc. Semi-liquid food is a form of food that is between solid food and liquid food, and the food is thin, soft, easy to digest, and easy to chew in appearance.

This semi-liquid food is relatively easy to chew and digest, rich in nutrients, varied, and has enough calories and protein, which is more suitable for infants and young children, the toothless elderly, and the sick. Generally, semi-liquid food is mainly for people who are sick, such as people with stomach problems, people before and after surgery. In the preparation of semi-liquid food, it is generally boiled with water, chopped or minced with a knife, and ordinary food can also be beaten into a paste with a wall breaker.

Considering the actual situation of the patient, you can give some banana juice, kiwi juice, or bananas, apples, kiwi fruits, oranges, put together to squeeze the juice for the patient, and you can also put carrots, cucumbers, eggplants and other vegetables together to squeeze juice and drink. These things are not valued by normal people, but they are very important for patients to maintain their lives. Hope it helps.