Why does drinking rose tea cause astringent mouth?

Rose tea efficacy, special effect mild, adjustable blood gas, help menstrual period conditioning, strip belt, blood replenishment, promote blood circulation, improve physical fitness. Beauty, fatigue (sweet taste), detoxification. Among the many deciduous shrubs, the fragrance of roses is thick, and it is a woody plant of the Rosaceae family, which has a flowering period in all seasons and has a wide variety of varieties.

Its petals can be refined into perfume and dried to make rose tea. According to the Chinese medicine book Materia Medica, the fragrance of roses is the thickest, clear but not turbid, harmonious but not violent, soft liver and stomach, flow qi and activate blood, Xuantong suffocation without the disadvantages of pungentness, warmth and dryness, qi is the most effective and most tame among the medicines, and the aromatic products are incomparable. The taste of the rose is said to be sweet, slightly bitter, warm, belongs to the liver and spleen meridians, and the Ming Dynasty food herbs also mention that the fragrance of rose food is sweet, refreshing, so rose tea has the effect of calming the liver, restoring the spirit, nourishing the blood qi, moisturizing the skin, etc., for the modern people who work hard and are under heavy pressure, it is a very suitable afternoon tea drink, which can not only reconcile emotions, but also regulate liver qi, relieve qi and activate blood, relieve chest tightness and pain, and other work symptoms; In addition, various mental illnesses during women's menstrual period can also be treated and improved by drinking rose tea.

The brewing method is as follows: The porcelain pot is warm. Place an appropriate amount of roses (about 7 to 10 flowers).

Pour about 400cc of boiling water. Stuff for about five minutes. Add an appropriate amount of rock sugar (honey).

Use a long spoon to mix thoroughly. There are many brewing formulas for rose tea, among which other Chinese herbal medicines can also be added to adjust them, such as licorice, chrysanthemum, cloves, hooked vine, etc.; There is also a rose fruit tea made with lemon, orange, wolfberry and other substances, which has another flavor. Rose tea is pure and mild, the smell and color of the tea are elegant, the entrance is sweet and not greasy, for the flower tea lovers who value the sensory sense, rose tea will be a good choice.

Modern people are busy with work and heavy pressure, in addition to the effect of relieving emotions and relieving stress through the conditioning of rose tea, in fact, the observation of the mind is the only way to solve various emotional and stress problems. Because we tend to pay too much attention to the operation of self-awareness, our emotions unconsciously dance with the display of karma and cannot be far away, which in turn produces a lot of unnecessary anxiety, anxiety and trouble. Tension and pressure unfolded. Therefore, constantly practicing self-mindfulness and not corresponding to delusions will be of great help to our practical lives.

When we relax our mood through rose tea, don't forget to watch our ever-flowing thoughts at any time! The following formulas are available: Supports sleep and regulates the nervous system

Rose, Bodhi, Rosemary, Stevia, Beauty, Beautify Skin: Rose, Violet, Lavender, Calendula, Beauty**, Stomach and Intestines: Lemon Leaf, Chamomile, Rose, Mint, Regulate Physiology, Activate Blood Skin:

Molly, rose, chamomile, violet, lemon leaves.

Rose [Sexual Taste Returns] Sweet, slightly bitter, warm. Return to the liver and spleen meridians.

Indications] Qi relieves depression, and blood, and relieves pain. It is used for liver and stomach pain, less food and vomiting, irregular menstruation, and pain from falls.

The rose itself is slightly bitter, and the astringency may be caused by soaking for too long. You can add honey to your tea soup to adjust the taste and increase the efficacy, so why not.

Rose tea itself is not bitter, it is recommended not to brew too many tea leaves at one time, and do not steep for too long, which will cause a bitter taste.

Rose tea is a kind of flower tea in China's reprocessed tea, which is made from tea leaves and rose flowers. The tea blanks used in rose tea are black tea, green tea, flowers in addition to roses, roses and modern moon seasons also have a sweet, rich floral fragrance, can also be used to make flower tea, among which semi-open roses, the best quality. The finished tea is sweet, fragrant, and sweet.

The production process of rose tea is tea blank and flower treatment, flower spelling, flowering, re-fire, and jacquard.

There is an ingredient in roses called tannins, which is particularly good for the body, but it will produce an astringent taste, which is normal and unique to natural roses.