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Anonymous users2024-02-16Chinese researchers studied African swine fever vaccines later than foreign experts, but through efforts to develop non-plague vaccines, our country has made much faster progress than other countries. At present, the development of African swine fever vaccine in China has reached the stage of clinical trials, once the clinical trial is successful, the time for the vaccine to be listed is not far away, but relevant experts also said that it can take half a year to complete the clinical trial of the vaccine in a rational way. It can be done in about a year, or after 10 or 20 years.
A lot of pig friends are consulting, and now there are many pig farmers who are very good, Fuyang or new friends, but they all know the severity of African swine fever.
Therefore, friends who are preparing for Fuyang, these places should pay attention to whether they are successful or not. Everyone needs to be taken seriously, and the dos and don'ts will be shared in detail below. First, before rehabilitation, all the places you can see in the pig house, such as feces and urine, floors, and bowel ditches, and places that can be touched by pigs before, cannot be cleaned, and the septic tank cannot be cleaned, but it is best to suck as much as possible and pour in a large amount of soda to kill germs.
2. Use a high-pressure water gun to thoroughly flush the ceiling, railing, and floor of the pig house, and pay attention to electrical safety when cleaning. In addition, it is better to replace the pig's drinking nozzle with a new one. Then disinfect the pipe with 2% hypochlorous acid, and wash it with clean water after 24 hours.
The first two things are to rinse the pig house, and carry out thorough disinfection work after the pig house is dry, we can use 2% caustic soda water to thoroughly rinse the pig house, wash it with water after 12 hours, and spray it with potassium bisulfate and sodium chloride fluoride salt after drying it again. Don't leave any dead corners, we also have to thoroughly clean and disinfect thoroughly, and after half a month, samples can be collected to check whether the pig house contains African swine fever. If you don't want to go for an inspection, it's best to leave a blank for more than 3 months and introduce sentinel pigs.
The place where we store the feed can be disinfected with a UV lamp, but the barn cannot be used for a long time. Fuyang was prepared very carefully. Don't have a fluke mentality in pig raising, and work hard to disinfect it.
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Anonymous users2024-02-15The most important thing is to disinfect again, so that it can be effectively sterilized and give the pig a good growth environment.
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Anonymous users2024-02-14The farm should be sterilized and disinfected again, and hygiene should be ensured, and the pigs should also be vaccinated to ensure that all aspects are met, and then they can start again.
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Anonymous users2024-02-13If you want to raise pigs again, the first and most critical thing is to disinfect the pig farm in an all-round way, which is also the most critical step, and then to deal with the problem of pig feed.
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Anonymous users2024-02-12The first thing is to clean the farm completely, spray some disinfectant, and be sure to do a good job of ventilation, and then wait for about a month before raising pigs.
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Anonymous users2024-02-11Once swine fever occurs in a pig farm, it will indeed cause great losses to the entire pig herd. However, there are a few remedies that can be taken to minimize the damage:
1.Immediate isolation: Sick pigs are immediately isolated to prevent the spread of the virus throughout the herd. At the same time, the farm is thoroughly cleaned and disinfected to eliminate the virus.
2.Vaccination: Healthy pigs are vaccinated against swine fever to boost their immunity and prevent infection.
Depending on the specific situation of the farm, different immunization schedules can be developed, e.g. twice a year for breeding boars and sows, once after weaning for piglets, and booster immunization as appropriate.
3.Strengthen feeding management: provide high-quality feed and clean drinking water, maintain hygiene and suitable temperature and humidity in the pig house to ensure the health of pigs.
4.Control of secondary infection: Swine fever can lead to a decrease in the immunity of the pig herd, which can easily lead to secondary infection of other diseases. To prevent secondary infection, antimicrobial and antiviral drugs such as amoxicillin, enrofloxacin, astragalus polysaccharides, etc., can be used.
5.Implement biosecurity measures: strengthen the biosecurity management of pig farms, including restricting the entry and exit of personnel and materials, doing a good job in disinfection and rodent eradication of pig farms, and establishing a sound epidemic monitoring system.
It is important to note that swine fever is a highly contagious disease, and if the spread of the epidemic is not controlled, the pigs of the entire farm may eventually be unable to avoid losses. Therefore, while taking remedial measures, it is also necessary to pay close attention to the development of the epidemic, and if the epidemic cannot be effectively controlled, it may be necessary to consider culling and harmless treatment of diseased pigs to prevent further spread of the epidemic.
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Anonymous users2024-02-10Not so, pigs with swine fever can be isolated, and then they must be fully sanitized, the ventilation of the venue must be ensured, high-quality feed feeding should be selected, pigs should be vaccinated in time, management should be strengthened, and professional veterinarians should be consulted.
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Anonymous users2024-02-09It is indeed wasted, and there is swine fever.
It will die quickly, and most of the pigs are not able to be saved, so it is best to check and isolate them, and use drugs in time, so as to better reduce the loss.
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Anonymous users2024-02-08According to the theory, African swine fever can be rehabilitated as soon as 30 days after the onset of the disease, and it can also be rehabilitated in 45 days a little slower, but in practice, the success rate of the pig farm that is rehabilitated after 60 days of onset is very low, and the success rate of recuperation after an interval of half a year is much higher. The author suggests that if African swine fever occurs in pig farms, it will take at least 4-5 months to rehabilitate, and 6-7 months to determine the success of rehabilitation.
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Anonymous users2024-02-07Summary. Hello, at this stage, what to do with the remaining feed after the pigs in the pig farm that have non-plague die or are disposed of? Personally, I think that the leftover feed will generally be disposed of like this:
Farmers feed is bought with money, African swine fever, pigs are dead, the rest of the feed, pig farmers will not easily destroy the feed, the feed sold by the feed factory will not be returned unless there is a quality problem, so in the current African swine fever situation, the remaining feed will not be allowed to be returned from the farm to the feed factory. And pig farmers want to transfer these feeds to other pig peers, it is not feasible, even if it is cheaper than the normal sale of feed, no one is willing to accept such feed, after all, the risk is too great, a little careless will follow the stroke. So in this case, pig farmers will resell the feed to farmers who raise cattle, sheep or chickens, after all, according to the current knowledge, African swine fever does not infect chickens, cattle and sheep and other farmed animals.
Hello, at this stage, what to do with the remaining feed after the pigs in the pig farm that have non-plague die or are disposed of? Personally, I think that the remaining feed will generally be dealt with like this: the farmer's feed is bought with money, and the African swine fever has died, and the pig farmers will not easily destroy the feed for the remaining feed, and the feed sold by the feed factory will not be returned unless there is a quality problem with the ear brother, so in the current case of African swine fever, the remaining feed will not be allowed to be returned from the farm to the feed factory.
And pig farmers want to transfer these feeds to other pig counterparts, it is not feasible, even if it is cheaper than the normal sale of feed, no one is willing to accept this imitation of the feed, after all, the risk is too great, a little careless will follow the stroke. Therefore, in this case, the pig farmer will resell the feed to the farmers who raise cattle and sheep or chickens, after all, according to the current knowledge, African swine fever does not infect chickens, cattle and sheep and other farmed animals.
Are piglets born by sows definitely infectious?
Isolation. Disinfect.
How long is it safe for a pig to be quarantined.
Half a month. Uh-huh.
Virus of swine fever How long does it take for the virus to disappear after the pig farm is emptied.
Please ask an epidemic prevention expert to identify it.
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