How to grow ginger on a veranda How to grow ginger?

Ginger is planted in the veranda: generally in the south in 1 April, while in the north the weather is cold, it is generally planted in May. When we plant ginger, we only need to take a piece of ginger, keep it warm and promote germination, and after the budding, cut it into small pieces, and keep 1 2 strong buds on each piece.

Planting] The propagation of ginger is carried out through rhizomes. Therefore, we should choose those ginger cubes that are healthy and intact and aesthetically pleasing on the outside. In addition, the ginger cube should not be too big, and there should be 1 or 2 relatively robust buds on it.

If there are no small pieces, break the large pieces with a knife or hand, and disinfect the incision with lime or plant ash before sowing seeds. Before sowing, the ginger is dried for 1 2 days, soaked in 1:20 Bordeaux solution for 10 minutes, then fished out, buried with sand, watered thoroughly, and covered with plastic film, the temperature is kept at 20 30, and the buds will emerge in about 8 10 days.

We will screen the sprouted sprouts, transplant them into pots, and then wait for them to slowly grow ginger leaves, ginger grows slowly, and it usually takes a month and a half to see the first leaves grow.

After the first leaves grow, we still have to wait slowly, during this period we should pay attention to watering, not too much, just keep the soil moist, watering is best done in the morning and evening.

When the stems and leaves grow to 750px tall, they should be put into the frame and topped in time. After about two months, the tubers in the underground soil will begin to swell, at this time, it is necessary to keep enough light, water and fertilizer, which is beneficial to the increase of yield.

Harvest] The harvest period of ginger is generally before the frost period arrives. Before that, we should make a timely harvest. Then the harvested ginger can be stored reasonably.

China Vegetable Garden Network reminds you that ginger likes warm and humid, low light environment, less than 15 will stop growing, in strong light will wither. During the planting period, it is important to grasp the temperature, humidity and light.

Ginger can be planted in sandy soil, whether it is in the veranda or not, but the sandy soil is easy to lose water, remember to water occasionally.

When choosing ginger seeds, you should choose ginger pieces that are of moderate size, well developed, and free of disease spots and insect pests, and the ginger pieces do not need to be too big, and there are 1-2 ginger buds on each ginger piece, and the ginger pieces are too big and a bit too wasteful. Ginger can also be cut with a knife by manually broken, the cut wound can be smeared with plant ash, which is conducive to wound recovery, and can be soaked in the medicine for ten minutes after the ginger block is dried for 2-3 days, and stirred with sand and sealed with plastic film for 3-5 days, which is conducive to ginger rooting and germination.

Ginger is very sensitive to water, so when choosing the soil for planting, you should choose a place with strong osmosis and convenient irrigation to plant, because ginger has poor drought resistance, and at the same time has poor waterlogging resistance, and the soil with strong penetration is conducive to drainage, and the place where irrigation is convenient is conducive to watering.

In the ginger seedlings grow to 25 cm, the first top dressing can be carried out, and urea can be mixed with water and sprayed. In early September, the ginger tuber root development of the second top dressing, at this time the top dressing is mainly compound fertilizer plus potassium fertilizer, at this time the top dressing is mainly to make the ginger root expand rapidly. The last topdressing is one month after the second topdressing, and the same fertilizer as the second topdressing, except that it is halved, also to make the ginger tubers better develop.

The pests and diseases of ginger are rot disease, spot disease, ginger borer, ginger maggot, and these pests and diseases will affect the growth and yield of ginger. Every summer is the high incidence period of pests and diseases, when the diseased plants are found, the diseased plants and the surrounding soil should be removed in time and sprinkled with quicklime on the soil to prevent the spread of germs, and sprayed in time.

Before planting, you should prepare a container, put the soil in it for later use, and then choose healthy and full ginger that has sprouted, use a clean knife to cut the sprouts, or you can use ginger that has not sprouted, and put it in water to wait for it to germinate.

Just plant the ginger on fertile soil and water it regularly to allow the ginger to grow better.

Start planting at the beginning of May in the solar calendar, dig up the soil, plant a lot of teeth on the ginger plant, pull out the remaining 2-3 teeth can be put into the soil to plant, put a ginger at a distance of 7-8 cm, fertilize it at a regular time, weed, and between the end of October and mid-November of the solar calendar, you can harvest.

Put it in the soil and plant it. The roots of ginger can absorb nutrients in the soil, and the ginger will grow well.

This is as simple as buying a piece of ginger at the market, placing it in the shade, and planting it in the ground when it sprouts.

Cut the ginger into small pieces with a knife, make sure that each piece has a bud point, then plant the bud point facing up in the soil, then water thoroughly to keep it moist, and put it in a sunny place to wait for the ginger to sprout.

Growing ginger is actually quite simple, find a fertile piece of land to treat, then bury the ginger seeds in it, apply fertilizer with glue, and it will automatically photosynthesize and grow.

Ginger planting, ginger 3 planting management experience, to help you grow ginger well.

Can you grow ginger in winter? Master these points well, and easily grow high-quality ginger.

Answer: Hello, I'm glad to answer for you, method of planting ginger 1, sprinkling water to promote germination: If you want ginger to sprout quickly, you can prepare a plastic bag, put the ginger in the plastic bag, sprinkle a little water into the plastic bag, and then tie the plastic bag tightly, open the bag every day for ventilation for an hour, and the ginger can sprout after a little time.

2. Treatment of ginger seeds: After ginger sprouts, the ginger can be broken into several small pieces, requiring each piece of ginger to have at least 1 bud, and the weight of each piece of ginger should be between 1-2 taels, not too heavy or too light, and then put the ginger seeds in a cool and ventilated place to dry.

4. Post-planting maintenance: After the ginger is planted, the potted plants should be moved to a place with sufficient astigmatism, keep the soil in a slightly damp state, and wait for the ginger to sprout and the leaves emerge into dark green, and then gradually brighten to full sunshine until the ginger leaves are yellowed and harvested.

Freshly toothed ginger is coated with overheated ash and placed in the soil to be watered a little.

1.Buy fresh ginger and soak the roots in warm water overnight 2Prepare pots that are large enough to plant 3

Place the pot in a slightly shaded place for growth 4Water less at first, you can water more after budding, and by winter in a dry place within a month, the plant will mature.

Buy ginger sprouts. There are special sellers of ginger seedlings to buy back, and then plant them in the soil and take care of them.

First, turn over the soil and dig a trench. Then, put the ginger seedlings in the ditch, water them, and keep them at a distance. Finally, turn the soil into a ditch and bury the ginger.

The specific way to grow ginger is to prepare potting soil, and the method is as follows:

Tools Ingredients: potting soil, ginger, water.

1. Prepare a slightly deeper pot, and then prepare a pot of soil with a shudder.

2. Cut a small piece of ginger, put it on a plate, where there is sunshine, use a watering can pot every day to point water, and the small ginger pieces cut down in a week can sprout, and the survival rate is almost 100%.

3. Bury the sprouted ginger pieces in the soil and expose the sprouted ginger sprouts to the outside.

4. Water the pot thoroughly so that the orange water emerges from the drainage hole at the bottom of the pot.

5. Pay attention to loosening the soil for ginger, loosen the soil for ginger from time to time, and the ginger will grow better.

1. Seed selection. It is necessary to pick out ginger varieties that are large in yield and suitable for local cultivation, and if the size of the ginger seeds is relatively large, it is best to cut them with a clean knife. After cutting, lime can be applied to the incision to achieve the purpose of balanced disinfection.

If you want to achieve the purpose of early germination of ginger seeds, you can carry out appropriate germination.

Generally speaking, after two days of drying, the ginger can be hit with hail to soak in an appropriate amount of Bordeaux solution for about 10 minutes, and then the ginger is stacked in wet sand, covered with plastic film, and the temperature is kept at about 25 degrees, and it can generally sprout in about a week.

2. Avoid contact between seeds and base fertilizer.

In order to avoid direct contact between the ginger and the base fertilizer, cover the soil about 1-2cm in the base fertilizer trough and arrange it in the direction of budding into the ridge. Please note this step (it must be the bud eye inward, this is related to the cost). Plant 2 rows per ridge with a row spacing of 15-20 cm and a row spacing of 30-35 cm, and then cover with soil 4-5 cm to keep the soil moist.

3. Grow ginger.

When the ginger seedlings have 4-6 leaves, dig slowly until you see the ginger seeds, and then hold down the soil at the root of the ginger seedlings with one hand, break out the ginger seeds, and bury the soil back; The recovered ginger can be sold, which is also a small profit. This method is real and effective, and it is not an exaggeration.

4. Planting process.

When planting ginger, it can be sown by drilling holes. When sowing, ginger sprouts should be placed upwards as much as possible to facilitate growth. The distance between the plants should not be too close, the normal is about 30 cm, so that there is more space for the growth of the roots, and the row spacing is about 40 cm, which is convenient for fertilization.

After sowing, cover with soil, and the soil layer should not be too thick, so that it is difficult for ginger to drill into the ground. It is best to cover a layer of straw to keep warm, the temperature is low when ginger is just planted, straw can be a good shade for ginger, and ginger can be turned into fertilizer after it grows, killing two birds with one stone.

5. Fertilization. The growth period of ginger is generally the next basal fertilizer first, and then the third fat. The first fertilization is the basal fertilizer applied before planting, mainly compound fertilizer, and this time the fertilizer should be sufficient to support the growth of ginger.

In the ginger growth period, it is also necessary to top dressing in time according to the growth state of ginger to ensure that it will not reduce production due to insufficient fertilizer.

6. Pest control.

The main diseases that harm the growth of ginger and affect the production of ginger are rot disease and spot disease. The rot disease usually lasts in the summer months from August to early September. If a plant is found to be infected, remove the nearby soil to avoid bacterial infection, then sprinkle a layer of lime and fill the ground with soil.

The control method is to spray 800 times of 50% bacilli and spray once every 7-10 days. The main pests that affect quality are ginger borer and ginger maggot. Leaves can be sprayed with trichlorfon or phoxanthion.

7. Harvest. Generally, the harvest season is the late autumn and winter solstice, which is in November and December. At this time, we need to pay attention to whether the stems and leaves of the ginger have turned yellow or have withered, if this is the case, it means that the ginger has reached the time of harvest.

But it's best to harvest it every two years, after all, ginger is still old and spicy, and this sentence also means that ginger still needs to be older. In fact, the stem of ginger is edible, it can be used to make pickled ginger or fried directly, and it is also delicious.

1. Ginger is a tropical crop, suitable for growth temperature of about 27 degrees, in the rhizome vigorous growth period, in order to accumulate a large number of nutrients, it is required to maintain a certain temperature difference between day and night, to keep about 25 during the day, and about 18 at night, 15 is the critical temperature of ginger, and ginger will stop growing when it is below 15.

2. Ginger is a perennial root plant, a female ginger will often give birth to 2 ginger seedlings, these 2 ginger seedlings will continue to grow in celery, and its base will develop and expand to form a new tuber (ginger), and the ginger will sprout and emerge seedlings, and the base of the seedling will develop and expand again to form the second ginger head.

In this way, the cycle repeats, the mother ginger gives birth to the child ginger, and the child ginger regenerates the child ginger, most of which can be cycled and grown about 5 times.

3. Ginger is a light-loving and shade-tolerant crop, but the light requirements are different in different growth periods. Darkness is required during germination, not too strong sunlight is required when seedlings are raised, and large growth is required when vigorous growth, and strong light conditions are required, which can be conducive to the manufacture and accumulation of photosynthetic products, thereby improving yield.

4. Ginger is a shallow-rooted crop with an underdeveloped root system, which requires the soil to be kept moist at all times, because it is neither resistant to drought nor waterlogging. Although it can survive poorly under drought conditions, it has poor growth, greatly reduced yield and poor quality. Excessive soil moisture, especially soil waterlogging, will slow down the germination and emergence of seedlings, stunted root development, and can easily cause ginger blast, so as to reduce yield or even no harvest.

How is ginger grown into a potted plant?