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For a novice, if you want to understand the types of coffee, you can start by drinking coffee. In the process of drinking coffee, you can also choose different types of coffee, and at the same time, you can also taste the taste of coffee slowly. Because in the process of tasting coffee, you can also know what classifications of coffee are faster.
For some young people, they only like to drink coffee, but they don't know what the specific types of coffee are. The reason why this situation occurs is that people do not know more about coffee. And in the process of drinking coffee, these people also prefer to buy instant coffee powder.
Therefore, novices can also choose to taste a few more coffees, and in the process, they can also let everyone understand the introductory knowledge of coffee. In the process of tasting coffee, you will find that each coffee tastes different. The reason why this situation occurs is that because the classification of coffee is different, there will be a certain difference in its taste.
Therefore, in the process of drinking coffee, everyone can have a better understanding of coffee knowledge. And in the process, you can also understand the taste of the coffee. Therefore, it is very important to understand coffee, and in this process, everyone must also distinguish the type of coffee.
Some young people prefer to drink Americano, but there are also others who feel that espresso tastes the best. Therefore, the classification of coffee is not different, and in this process, you can also taste the difference in the taste of each coffee. <>
When drinking coffee, you can also learn about the coffee making process, and at the same time, you can also know the ** of coffee beans. With this in mind, you will feel that you can distinguish between many different coffees. And the way coffee is made is also different, some people prefer to drink hand-ground coffee.
However, there are also some people who find it more troublesome, so they buy coffee making equipment, which can also save time. There are even some people who prefer to drink black coffee because they think that black coffee has a stronger taste.
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Get started from what interests you. Only by being interested, can you quickly grasp the relevant knowledge of the entire coffee industry.
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This can be started with the introduction of domestic production, you can learn about the cultivation and production of coffee, and you can better understand coffee.
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For beginners, I think you need to experience growing coffee, then processing the cherries, roasting the beans, and then making coffee drinks.
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Beginner's Coffee Primer:
1. When drinking coffee, pay attention to the drinking temperature, coffee should be drunk hot, 91-96 degrees can best exude the original fragrance, 85-88 degrees is the best drink.
2. Before drinking coffee, take a sip of cold water to clean your mouth. Take a sip of ice water before drinking, as it helps the coffee to come out and prepare every taste bud on your tongue to taste the coffee.
3. When adding sugar before drinking coffee, do not add white sugar, adding raw sugar tastes the best.
4. The use of the coffee spoon is only used to stir the coffee, when drinking, the coffee cup should be taken out, and the coffee spoon should not be used to drink coffee directly.
5. Milk bulb cholesterol is very high, so it is best to use fresh milk as a seasoning.
6. Pay attention to the posture of holding the coffee cup, the cup of coffee has very small ears and cannot be passed through by your fingers. The correct way to hold the cup is to use your index finger and thumb to hold the cup.
7. When drinking coffee, you can use some snacks appropriately, but don't hold the coffee cup in one hand and the snacks in the other, and alternate eating and drinking. Snacks should be put down when drinking coffee and cups should be put down when eating snacks.
8. The position of the cups and saucers for the coffee cup should be placed correctly. The cups and saucers used to serve the coffee are specially made, they should be placed on the front or right side of the drinker, and the ears should be pointing to the right. When drinking coffee, you can hold the cup of coffee in your right hand, gently hold the coffee saucer with your left hand, and slowly move it to your mouth to sip gently.
It is not advisable to hold the cup full, nor to bow down to the coffee cup.
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Beginner Coffee Basics:1Coffee varieties.
When a novice first comes into contact with coffee, the first thing to learn is to understand the varieties and categories of coffee, the more famous types of coffee are espresso, latte, American, cappuccino, latte, etc., each kind of coffee has certain differences and differences in the drinking taste, the taste is relatively sweet is the cappuccino with milk and cream, latte, and the more bitter coffee is espresso and American.
2.Baking process.
During the production of coffee, it is more important to understand the roasting process and roasting degree of coffee, according to the degree of roasting can be divided into shallow roasting, medium roasting, deep roasting three kinds, suitable for novices to practice the coffee is medium roasted coffee, the requirements for the operation mode and water temperature are low, the shallow roasted coffee liquid has an obvious fruity sourness, and the deep group roasted coffee is more difficult in the process of extraction.
3.Pick the coffee beans.
For novices, choosing the right coffee beans can make the taste of the coffee liquid reach its peak, the common coffee bean raw materials are Arabica, Robusta, Liberia, in addition to these three coffee beans, there are Kent, Mocha, Catimo these three hybrid coffee bean varieties.
4.How to drink.
Novices should not only learn to distinguish the varieties of coffee, roasting paste process and the type of coffee beans, but also learn the way to drink coffee, although coffee and tea are different, you can drink directly into the mouth after brewing, but in the way of drinking a certain amount of fun, it is best not to drink overheated coffee, and the amount of coffee each sip should not be too much, moderate drinking can increase the flavor of coffee, and the coffee after cooling tastes relatively good.
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There are more than 500 species of coffee trees, and there are 6,000 varieties, most of which are tropical trees and shrubs.
There are four major coffee trees in the world, and only two are truly commercially valuable and are planted in large quantities, and the quality of the beans is also the highest in quality compared to that of other coffee trees. There are four major coffee trees in the world, and only two are truly commercially valuable and are cultivated in large quantities, and the quality of the coffee beans produced is also lacking in the quality of coffee beans produced by other coffee trees.
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The instant dissolution is either bad, or there is no freshly ground fragrance, rich].
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Taste: For those with a thirsty palate, try deep-fried and re-roasted coffee beans from Indonesia or Africa, such as Mandheling and Java; For those who have a soft spot for black coffee, Central and South American coffees that are not sour or bitter and have a good balance, such as Brazilian coffee and Jamaican Blue Mountain, are the best choices; For those who prefer light sex, you can choose Mocha and Colombia with acidity.
Gender: Masculine Mandheling, with a personality that resembles a man of steel; And the mellow and fragrant Blue Mountain coffee is the most addictive to gentle women.
Personality: Mandheling with strong tastes, often giving people love-hate associations; The small amount of strong espresso, emphasizing instant pleasure, telling the artist-like fanatical character, mixed with several kinds of coffee beans to create a comprehensive coffee, the character is vague, but the taste is also the most ingenious, first-time coffee tasters can get started.
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Cappucci argues that the Calendar:Because the color resembles a cappuccino monk in a brown tunic and a white turban, it is named a cappuccino. Among them, espresso, steamed milk stove traces and milk foam accounted for 1 3 each.
Latte:latte, in Italian, is"Italian lattes only have milk and coffee, and Starbucks sells English lattes with milk foam on top.
Americano:The American style is a watery espresso, the taste is lighter, not so bitter, Americans like its simplicity and convenience, and the French say it is like water for washing socks.
Precautions for drinking coffee.
Drinking coffee will speed up the heart rate, enhance myocardial contraction, and raise blood pressure, so people with high blood pressure are best to stay away from coffee. Patients with high blood pressure who usually have the habit of drinking coffee should also drink less coffee so as not to affect the control of the disease.
Pregnant women who consume large amounts of caffeine are at risk of miscarriage, dystocia, or abnormal fetal growth, and the World Health Organization (WHO) recommends that pregnant women consume no more than 200 mg of caffeine per day, which is about the caffeine content of a cup of Americano in a coffee shop. Given that tea and many other snacks also contain caffeine, pregnant women should try to drink as little coffee as possible.
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The most basic knowledge is to know that coffee is the seed that grows in the fruit of the coffee tree, which is planted in dozens of coffee-producing countries between the Tropic of South and North latitudes, mainly in Africa, Central and South America, and Asia. Coffee trees grow at high altitudes, and the coffee cherries need to be picked and selected manually after they are ripe, which is difficult to harvest.
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The basics of getting started with coffee are to understand the origin and history of coffee, to see the flavor wheel, and to taste the good and bad of a cup of coffee.
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Coffee primer has:
1. Cappuccino** is a coffee flavor mixed with espresso and steam frothy milk in Italy. Cappuccino coffee tastes very good, and it is also a very suitable coffee for girls, the taste is very sweet and mellow, and there is not much bitterness.
2. Latte is a very classic Italian coffee. This coffee is a coffee drink that is a mixture of espresso and milk. Latte is a kind of fancy coffee, and pure milk is added to the coffee, and it is a lot of pure milk, and the amount of milk is about 2 5 times that of coffee.
3. Americano is a very ordinary coffee with a relatively light taste, but a relatively high caffeine content. This coffee is a fast-food type of coffee, which is actually the addition of espresso to water, so the result is that this coffee will have a faint bitter taste, which will be slightly sweet and sour.
4. Macchiato coffee uses espresso and milk foam, which has a very strong and mellow taste, and is a very rich and delicate coffee. Don't stir it when drinking macchiato, you will feel the delicate layering that belongs to macchiato.
5. Espresso is a drink made from coffee extract as the main material. Espresso is generally small when drinking, because it is very bitter, so it must be drunk in small sips, and good coffee will have some sweetness after bitterness.
6. Mocha coffee is a very old coffee. The history of Mocha can even be traced back to the time when coffee originated. Mocha is a very rich coffee with not only hot milk, but also whipped cream and chocolate liquor.
We eat more iodized salt every day. Iodized salt contains iodine to prevent hyperthyroidism, also known as "Great Neck Disease".
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