How to get rid of tomato stains, how to remove tomato juice

Tools: Detergent to taste.

Cleaning method: 1. Prepare clothes soiled by tomato juice.

2. Apply a little detergent (can be laundry detergent or detergent) to the stain and apply evenly, and wait for 5 minutes.

3. Wet the stain in clean water, and rub the stain with both hands for 2-3 minutes.

4. After washing in clean water, take it out, and the tomato stains will disappear.

Ways to remove tomato stains:

1. Scrub with cold water first, and then wash with detergent. Old soy sauce stains on clothes can be cleaned by adding an appropriate amount of ammonia to the detergent solution, or with a 2% borax solution. Finally, rinse with clean water.

2. You can wipe it with gasoline, and after the grease on the marks is removed, it is cleaned with a diluted solution of 1 part of ammonia with a concentration of 10% and 5 parts of water, and then carefully washed with water.

3. You can use hot glycerin at 35 degrees Celsius to soak the stains, then gently rub it with a brush, and after a quarter of an hour, use a cotton ball or cloth dipped in warm water at 25-30 degrees Celsius. It can also be removed with a mixture of 20 parts of glycerol and 1 part of ammonia with a concentration of 10%.

4. After being wetted with acetone, then scrubbed with a soft cloth, then washed with a 2% ammonia solution, and finally washed with water several times until it is cleaned.

Use a little alkaline something, because tomato juice is acidic, and after the acid and alkali are neutralized, it can be melted into water, and the clothes will be clean naturally, buy a little alkaline detergent in the world.

I use Amway's detergent at home, which is really good, and the stains on my clothes are very clean and effective.

It can be cleaned with Aomiao laundry detergent, and basically common stains can be solved with Aomiao.

When the clothes are dry, gently press the pump head on the area where the tomato juice is present, squeeze out an appropriate amount of laundry detergent and apply it to the tomato juice (apply evenly, completely cover, and use your fingers to make circular motions from the outside to the inside). Let it sit for 3-5 minutes before regular hand washing.

If the tomato juice has been for a long time, wring out the clothes, put them in the basin, stick the tomato juice part to the bottom of the basin, measure the color stain of the colored clothes and the collar of the color clothes with the cap of the bottle (10g each), pour it on the tomato juice, so that the tomato juice part is soaked.

The next step is to let it sit for 2 hours. Leave it in the dark and cover the tomato juice with other parts of the garment or with something else to prevent the stain from drying out. Wait until the tomato juice is gone, then wash it regularly.

If you accidentally get tomato stains on your clothes, we generally get them on your clothes and wash them immediately to basically wash them off, but some inadvertent tomato stains are difficult to wash when we find them

1. Stain your clothes with tomato stains, scrape off the dried tomato stains, and then wet them with water. Then soak the stain with ** for half an hour, scrub it, and then wash it with soap. In this way, the tomato stain will be well removed.

2. Scrape the tomato stains first, then soak them in soda water for a period of time, and then rub them by hand until the stains are eliminated, and then wash them with alkaline detergent.

3. Mix with 1 egg yolk and **50 grams. Then apply the mixture to the tomato stain, and after half a day, wash it off with warm water of about 25 30 °C.

Summary. Hello dear. 1.Salt water cleaning: Add water and salt to the basin, soak the tomatoes for a few minutes, scrub the surface and remove the stem, rinse with water two or three times.

Hello dear. 1.Salt water cleaning: Add water and salt to the basin, soak the tomatoes for a few minutes, scrub the surface and remove the stem, rinse with water two or three times.

2.Fruit and vegetable cleaner cleaning: Pour water into the vegetable washing basin, add a small amount of fruit and vegetable detergent, put the tomatoes in water, scrub the surface of the tomatoes with your hands, and then rinse with water several times to drain the water.

1. A simple way to remove the skin of tomatoes: it is to scald the tomatoes with boiling water, and then you can easily tear off the skin of the tomatoes by hand. Tomatoes contain "lycopen", which has the effect of inhibiting bacteria; Containing malic acid, citric acid and sugars, tomatoes are rich in carotene, vitamin C, vitamin B and vitamin B2 and calcium, phosphorus, potassium, magnesium, iron, zinc, copper and iodine and other elements, as well as protein, sugars, organic acids and cellulose.

2. Tomatoes (tomato) are also known as tomatoes and persimmons, and the ancient name is June persimmon and good news three yuan. Native to Peru and Mexico, it was originally called the "wolf peach". The fruit is rich in nutrients and has a special flavor.

It can be eaten raw, cooked, processed into ketchup, juice or whole fruit canned. Tomatoes are one of the most commonly cultivated fruits and vegetables in the world. The United States, the former Soviet Union (Russia), Italy and China are the main producers.

It is cultivated in large areas of greenhouses, plastic greenhouses and other protective facilities in European and American countries, China and Japan. It is widely cultivated throughout China. The cultivation area continues to expand.

Native to South America; It is widely cultivated in the north and south of our country. There are two types: large and small.

Peel the tomatoes as follows:Material preparation: one coin.

1. Prepare a coin.

2. Scrape horizontally along the middle of the tomato.

3. Scrape the top and bottom of the tomato.

4. Slowly peel off the skin from the top.

How long does it take to blanch tomatoes in boiling water to peel them? Peel the tomatoes, and if you put them in hot water, you only need to blanch them for about two minutes.

Tomatoes themselves are a vegetable that can be eaten raw and are very easy to cook, and the most common way to peel them is to put them in hot water or to boil them a little in hot water.

If you want to peel the tomatoes, about two minutes is enough, but if it takes a long time, it is likely that the tomatoes will be completely ripe, and even if you peel and make them, it will affect the taste of the tomatoes.

Tomatoes should not be scalded with water for too long, as it is easy to cook the tomatoes and affect the taste. Tomatoes can also be peeled with an iron spoon and scraped a few times to separate the peel from the pulp.

Tomatoes can be peeled by microwaving, blanching, spooning, roasting, or boiling.

1. Microwave heating. Put the tomatoes in a bowl of water, put them in the microwave, turn the heat to the maximum, and the time is about 45 seconds, and the skin will fall off easily.

2. Hot water. Wash the tomatoes first, put them in a large bowl or a small basin, and sell them in a hot water shirt at about 95 degrees Celsius for two minutes, the skin of the tomatoes will be easily peeled.

3. Scrape with a spoon. Find a spoon and scrape the tomato from the tip to the bottom, and then it will be easy to tear the tomato skin by hand.

4. Roast over fire. Use a chopstick or bamboo stick to thread the tomatoes, turn on a low heat on the stove, pick up the other end of the chopsticks or bamboo sticks, and put the tomatoes on the fire to roast them slightly, so that each place is evenly heated, and it is easy to peel the skin.

5. Boil. Add water to a boil in a pot, add the tomatoes for about 20 seconds, then take them out, and turn the tomatoes over during the cooking process to heat them evenly. Once cooled, peel off the skin.