What is the best taste for honey brewing 100

Honey grapefruit tea, I like it so much.

Bee species have nothing to do with quality, honey can be divided into honey, honey and black honey according to different bee species, it is worth noting that bee species and honey quality is not intrinsically linked, here take honey and honey as an example, the yield of bees is relatively low, generally only 1 2 times a year honey.

Therefore, most of the medium honey is naturally mature honey, and the yield of Italian bees is very high, beekeepers often take "water honey" for the sake of benefits, in fact, Italian bees also brew mature honey is not worse than medium honey.

Nectar source has nothing to do with quality, honey can be divided into flower honey, acacia nectar, jujube nectar, linden honey and so on according to the nectar source plants, although the nectar source plant does have a certain impact on the quality of honey, but it can never determine the quality of honey.

In fact, the composition of honey is basically the same, the difference is that some honey species may contain a very small amount of trace components, and the components contained in the honey source plants may not necessarily be in the honey, and some honey is even advocated by merchants in order to create gimmicks.

Maturity determines quality, honey is made by bees collecting plant nectar, but neither bee species nor nectar source can determine the quality of honey, in fact, the only thing that can determine the quality of honey is maturity.

That is to say, as long as it is made entirely of natural mature honey made by bees, it can be regarded as high-quality honey, but there are too few natural mature honey on the market at present, and most of it is concentrated honey made by "water honey", which is why Chinese honey is more popular than Italian honey.

The quality and taste of honey are related to the species of pollen collected by bees, the growing environment, and the species of bees. Therefore, no one honey is the absolute best, choosing the right one for your tastes and needs is the most important thing.

However, Ma Erge Qinling Soil Honey, Honey Xiaowutu Honey and Zhenfeng Baicao Soil Honey are all high-quality soil honeys with delicate taste, sweet and fragrant. All three honeys are made from nectar collected by natural and organic native bees, without any added artificial colors, flavors and preservatives. At the same time, these honeys also have different characteristics and effects, such as Ma Erge Qinling soil honey has the effect of promoting gastrointestinal digestion and improving skin moisturizing ability, honey small five soil honey can improve the body's immunity and promote metabolism, Zhenfeng Baicao soil honey can relieve fatigue and enhance immunity.

Therefore, it is a good choice to choose Ma Erge Qinling soil honey, honey small five soil honey and Zhenfeng Baicao soil honey, which are trustworthy in taste and efficacy.

If we take the type of honey as an example, the composition of various honeys is naturally different due to the different nectar source plants, and the effects on the body are also different. But it is undeniable that every honey is good for the body.

On the basis of ensuring the purity of honey, everyone can choose the honey that suits them.

Generally, the pure honey collected by bees is like lychee, honey locust tree honey, refining tree honey, are better tonics, pure do not pile anything, drink beauty and beauty to regulate the intestines, I hope mine will help you.