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I don't know anything else The hometown of arrowroot powder is, of course, the inn town of Zhongxiang City, Hubei Province "Arrowroot powder, tea, fragrant powder, oak powder, health tonic wine, mineral water and local dried vegetables, pickles, sauerkraut and other products, of which arrowroot powder is identified as "Japanese royal food", and the inn is named "the hometown of Chinese arrowroot powder" by the Development Research Center Zhongxiang arrowroot powder industry **** is a key leading enterprise of agricultural industrialization in Jingmen City, covering an area of 21,000 square meters, fixed assets of 3.85 million yuan, with an annual output of 500 tons of arrowroot powder, With sales revenue of 15 million yuan, profits and taxes of 3 million yuan, and foreign exchange earnings of 1 million US dollars, it is the first enterprise specializing in the production of wild arrowroot powder in the country, and its production of "Shanling brand" arrowroot powder fills the gap in the domestic health food industry. In 1993, wild arrowroot powder and its processing technology won the national invention patent; In December 1995, Kedian Town was awarded the "Hometown of Chinese Kudzu Powder" by the Development Research Center, and established a specialized scientific research institution for the Kudzu powder industry ---Zhongxiang Zhonghua Ge Science Research Institute", which is a national Ge industry technology training center; In April 1997, the "Shanling Brand" trademark was awarded the "Famous Trademark" in Hubei Province; In March 1998, Shanling arrowroot powder was rated as the third China Agricultural Expo Hubei famous brand product, and arrowroot powder processing has now become a major characteristic industry of Zhongxiang's industrial economy. Excerpt from Encyclopedia.
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Lanzhou, Gansu Province, China Kudzu Powder Trading Network.
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Chinese kudzu powder.
The town is "Zhongxiang City."
Inn Town". Pueraria lobata powder is mainly produced in Zhongxiang City, rich in calcium, iron, zinc, copper and other trace elements, as well as more than 20 kinds of amino acids.
and traditional Chinese medicine active ingredients puerarin, pueraria, flavonoids, etc.
Pueraria lobata powder is a kind of pure natural nutrition extracted from the vine Pueraria Pueraria, Pueraria lobata is a treasure, medicinal and edible value is very high, known as "Asian ginseng" reputation, has been recognized by the national health department as a medicinal and edible plant. In addition, the country is the main producer of kudzu, mainly distributed in Hubei (Zhongxiang inn), Hunan, Jiangxi, Henan and other places, and the wild kudzu is very rare.
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The hometown of Chinese kudzu powder is "Zhongxiang City Kedian Town".
Pueraria lobata powder is a kind of powdered food made from the rhizomes of a leguminous plant, wild kudzu and gangera vine, through multiple processes such as digging, cleaning, peeling, crushing, precipitation, and drying. The origin is Kedian Town, Zhongxiang City, and kudzu powder is a starch processed from kudzu.
Kudzu powder is mainly produced in Zhongxiang City, and it is a pure natural nutritional product extracted from the vine kudzu root. It is rich in calcium, iron, zinc, copper and other trace elements, as well as more than 20 kinds of amino acids and puerarin, which are active ingredients of traditional Chinese medicine.
There are many ways to eat arrowroot powder, you can make a variety of delicious foods such as kudzu flour taro balls, kudzu flour egg cakes, and kudzu flour soup, and beef meatballs made with kudzu flour are even more delicious.
Morphological characteristics
1. Wild kudzu is also known as: kudzu, deer weed, yellow jin, kudzu, wild flat kudzu. Perennial deciduous vine, up to 10m long.
The whole plant is covered with yellowish-brown coarse hairs. The tubers are cylindrical, hypertrophied, grayish-yellow on the outside, silty on the inside, and very fibrous. The stem is stout at the base and branched at the top.
three-out compound leaves; apical petioles are longer;
Leaves rhomboid, -19 cm long, -18 cm wide, apex acuminate, base rounded, sometimes shallowly lobed, lateral leaflets smaller, obliquely ovate, unequal on both sides, pale on back, powdery, pubescent on both sides; The leaves are shield-shaped, ovate-oblong-elliptic, and the small leaves are needle-shaped.
2. Kudzu vine, vine, root hypertrophy. The stems are covered with short, yellowish-brown hairs or mixed with long stiff hairs. three compound leaves, with long stalks; Leaves lanceolate, oblong-elliptic, hairy; The leaflets rhomboid-ovate to broadly ovate, sometimes 3-lobed, 9-21 cm long, 8-18 cm wide, apex short acuminate, base rounded.
racemes axillary; bracts ovate; calyx bell-shaped, long, calyx toothed 5, lanceolate, longer than the calyx, covered with yellow long bristles; The corolla is purple and long. pods oblong, flattened; 10-12 cm long, wide, densely covered with long yellowish-brown bristles. The seeds are kidney-shaped or round.
The flowering period is from June to September, and the fruiting period is from August to October.
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Kudzu is a specialty of China, widely distributed in China, widely distributed in Liaoning, Hebei, Henan, Shandong, Anhui, Jiangsu, Zhejiang, Fujian, Taiwan, Guangdong and other provinces.
Kudzu belongs to the perennial leguminous liana, and there are 17 varieties of kudzu. Kudzu varieties can be roughly divided into the following two most representative categories, namely wild kudzu and pink kudzu. Pueraria lobata is the rhizome of the pueraria genus, which was first used as a medicinal herb for the treatment of diseases, mainly for fever, diarrhea and vomiting.
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"The hometown of Chinese arrowroot powder" is Zhongxiang, Hubei, and Zhongxiang's inn town is the main production area of arrowroot powder.
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The hometown of Chinese arrowroot powder is: Zhongxiang City, Hubei. At the same time, Wuhan is also making every effort to build the hometown of arrowroot powder in China.
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China's most well-known - the hometown of pink kudzu - Tengxian County, Wuzhou, Guangxi.
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The origin of arrowroot powder is in Geyuan Town, Hengfeng County, Shangrao City, Jiangxi Province.
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Pueraria lobata is a common vegetable in some provinces and regions of southern China, its taste is sweet and cool, and it is often used as a soup. Its main component is starch, in addition to containing about 12 flavonoids, including more than 10 kinds of soybean (soybean) glycosides, daidzein, puerarin, etc.; It also contains carotenoids, amino acids, coumarins, etc. Can be used as a drug.
As early as the Yao, Shun and Yu periods, people have begun to use kudzu rattan to make hemp weaving. In 1972, three pieces of Ge cloth fragments made in the Neolithic Age and still appear to be exquisite today, which are reliable testimony of the use of kudzu in China since more than 6,000 years ago.
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Kudzu is a specialty of China, and it is currently planted in a wide range of areas, and it can be cultivated basically throughout China. The large-scale cultivation of kudzu in China will have a great impact on China's agriculture and related industries, as well as its comprehensive national strength.
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I'm going to buy it too.
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