What are the varieties of sake? What are the flavored liquors?

It's rice wine, see the references for details!

The fragrant liquor has:1. Shanxi Fenjiu;

2. Zhejiang Tongshan burning;

3. Henan Baofeng wine;

4. Barley wine;

5. Longxing, Henan;

6. Xiamen sorghum wine;

7. Tianchang Emperor wine is the representative.

The criteria for the characteristics of fragrant liquor are:

1. Pure fragrance.

2. Mellow and sweet.

3. Natural harmony.

4. The aftertaste is refreshing.

The pure fragrance is that the main fragrance ethyl acetate and ethyl lactate are harmonious, and the content of succinic acid is also very high, without miscellaneous smell, and it can also be called the ester fragrance is symmetrical and clean.

In short, the fragrant liquor can be summarized as: clear, positive, sweet, clean, and long.

The fragrant liquor uses grains such as sorghum as raw materials, and medium-temperature Daqu made of barley and peas as saccharification starter agents, and adopts the brewing process of steaming and clearing grains, fermentation in solid-state tanks, and steaming liquor, emphasizing "steaming and discharging impurities, cleaning and hygiene", that is, they are all working the word "clear", "clear to the end", and there should be no strong fragrance or sauce fragrance and its peculiar fragrance and evil odor.

When choosing liquor, we recommend Baofeng liquor. Baofeng liquor has exquisite craftsmanship and inherits the traditional brewing technology of thousands of years, with high-quality sorghum with full particles, thin skin, no impurities, no mildew and no moth-eaten as the main raw material, and the stubble Daqu made by mixing barley, wheat and peas as the starter culture, mixed to make koji. It adopts the traditional "steaming and secondary cleaning" process, ceramic tank fermentation, low-temperature distillation, graded wine picking, pottery jar storage, aging and aging, and the scientific blending of different characteristics of liquor base and flavored liquor, which has the characteristics of pure fragrance, sweet and soft, sweet and refreshing, and long aftertaste.

The quality of the liquor is clear, and the net word is finished, which is one of the typical representatives of fragrant liquor in China. Fenjiu is produced by Fenjiu Group, Xinghua Village, Fenyang City, Shanxi Province. It has been brewed since the Northern and Southern Dynasties and has a history of more than 1,500 years.

Fenjiu is known for its color, aroma and taste. Its color is crystal clear, like crystal jade, repeatedly upside down, no suspension precipitation; Its taste is pure and fragrant, long and slender; The aftertaste is fresh in the mouth, and the aftertaste is endless, which is a model product in the fragrant liquor.

With the revival of the consumption atmosphere of fragrant liquor, Baofeng has established a clear and definite development strategy of "one clear and two products", that is, it adheres to the unwavering strategy of light fragrance, adheres to the dual-core drive of "quality" and "brand", and through systematic excavation of brand and culture, the company has put forward the guidelines of cultural Baofeng, value Baofeng and fragrant Baofeng, and sorted out and upgraded the brand value, based on Baofeng's "Cheng's ancient method of six arts", refined the modern version of the "Baofeng six arts" brewing method, and focused on the "net" of Baofeng fragrant liquor The characteristics of the characteristics are sublimated, and the physical value support with "six nets to one" as the core is constructed.

The well-known fragrant liquors are:1. Shanxi Fenjiu;

2. Zhejiang Tongshan burning;

3. Henan Baofeng wine;

4. Barley wine;

5. Longxing, Henan;

6. Xiamen sorghum wine;

7. Tianchang Emperor wine is the representative.

Fragrant liquor: also known as Fenxiang liquor, represented by Shanxi Fenjiu, Zhejiang Tongshan Yao, Henan Baofeng Liquor, Qingli Liquor, Henan Longxing Liquor, Xiamen Sorghum Liquor, Tianchangdi Liquor, etc., belongs to Daqu liquor. It is soft in the mouth, sweet in the mouth, and has a clear aroma.

Fusel oil analysis has shown that in other diseases, drinking even small doses of alcohol of 25 grams per day can lead to a significantly increased risk of developing a variety of diseases. For example, the risk of oral and pharyngeal cancers increased by 82 percent, esophageal cancer increased by 39 percent, laryngeal cancer increased by 43 percent, breast cancer increased by 25 percent, essential hypertension increased by 43 percent, and cirrhosis doubled.

In addition, the risk of colon cancer, rectal cancer, liver cancer, etc. has also increased slightly. If you drink more alcohol, your risk of developing these diseases increases dramatically. Fusel oil is one of the aromatic components of wine, but the content is too high, toxic to people, its poisoning and anesthetic effect is stronger than ethanol, can congest the nervous system, make people headache, its toxicity increases with the increase of molecular weight.

The fragrant liquor includes Qinghai barley liquor, Shanxi Fenjiu, Beijing Erguotou, Tianbian Lake barley liquor is a specialty of the west, and the fragrant liquor brewed from the plateau is rare highland barley, which has inherited the brewing process for 400 years. My dad likes to drink this brand of liquor.

China's well-known fragrant liquors are:

1. Shanxi Fenjiu;

2. Zhejiang Tongshan burning;

3. Henan Baofeng wine;

4. Barley wine;

5. Longxing, Henan;

6. Xiamen sorghum wine;

7. Tianchang Emperor wine is the representative.

The more famous fragrant liquors include Fenjiu, Baofeng Liquor, Erguotou and so on. Most of the Shanxi liquor belongs to the fragrant liquor.

Is there a good quality sake brand in Japan? The answer is yes, and now I will introduce you to 4 good Chinese sake brands.

1.Take a bite.

This wine is specially designed for young people and symbolizes the eternity of love. Drinking this sake is like falling in love. Its body is slightly sweet, slightly sour, slightly bitter, slightly spicy, sweet and comfortable taste, the sweetness of the first entrance symbolizes the beginning of love, the last three flavors of sour, spicy and bitter mean that life is full of flavors, drinking it can soothe the impetuous mood, so that the mood is comfortable and relaxed.

2.Morning incense. The taste of Chaoxiang wine is very pure, and the cost performance is relatively high, it is fragrant and elegant, the alcohol content is low, and the taste is really charming.

It's also the best of the four. And it has a round taste, with a light fruity aroma, and has a good reputation in the market.

3.Ruihe sake.

With an alcohol content of 12-16 degrees, Ruihe sake is carefully brewed with fresh, high-quality millet and pure mineral water, and it does not contain any additives. This wine has a pure taste, golden color, rich nutrition, sweet and sour, elegant and mellow, and the taste is really good.

4. Sake of raw dragon rice.

This wine is very good, it has a relatively low alcohol content, and there are no additives, it is a typical mass sake, and the taste is relatively good, and the value for money is super high. This wine is bright and amber, very clear, and the taste is relatively sweet and natural, which is more suitable for girls.

So which one do you like best?

When it comes to sake, many people will say that it is the national drink of Japan, and there are also pure local sake in China, in fact, Chinese sake originated in the Xia Dynasty, and in the early years people called it rice wine. The fermentation process was introduced to Japan about 2,000 years ago, and it was only then that Japanese sake was created. What's so good about domestic sake?

Ruqing's sip of sake, Chaoxiang, Ruihe sake, and raw dragon rice sake are all very good. We will introduce you to 4 delicious Chinese sake brands.

1. Take a bite.

It is designed for young people and symbolizes the eternity of love. Drinking this sake is like talking about love. The body is slightly sweet, slightly sour, slightly bitter and slightly spicy, the main characteristics of this wine are young and healthy low-alcohol wine, the taste is sweet and comfortable, the sweetness of the first entrance symbolizes the beginning of love, and the last three tastes are sour, spicy and bitter.

2. Morning incense. The taste of Chaoxiang wine is very pure, the cost performance shed is also relatively high, the wine quality of this wine is pure, the rice fragrance is elegant, the alcohol content is low, and the taste is really charming. It is the best of 4 very tasty Chinese sake brands.

The smooth chain at the entrance is particularly comfortable and has a round taste with a hint of fruity aroma, and has a good reputation in the market.

3. Ruihe sake.

In the 12-16 degree Ruihe sake, fresh and high-quality millet is carefully brewed with pure mineral water, without any additives. The taste is pure, golden in color, nutritious, sweet and sour, elegant and mellow. It tastes good.

What is so delicious about domestic sake brands, it is the purest and purest natural fermented product among them, and the taste is superb.

4. Sake of raw dragon rice.

The 4 Chinese sake brands are very good, with low alcohol content, no additives, represented by purified water, glutinous rice, and koji, a typical popular sake, with a good taste and high cost performance. This wine is amber in color and very clear. Obvious hanging glass, 100% natural fermented wine.

Sweet, comfortable, natural, good wine, low alcohol, very little alcohol.

Through the above introduction, I believe you also know that these four domestic sake styles are unique and full of charm, and you can try them if you have the opportunity.