How much is the profit of a pig by planting pasture grass to raise pigs? Do pigs raised in fermentat

Updated on Three rural 2024-02-22
4 answers
  1. Anonymous users2024-02-06

    The forage is fermented to make fermented feed, which can increase the digestion and utilization rate of the forage. Pig raising with dry sprinkle fermentation bed is simple to operate, easy to maintain in the later stage, and can be used for 3-5 years. The epidemic prevention of fermentation bed pigs should be done according to the local immunization program.

    The immunization program is based on the local disease flow situation, and the fermentation bed pig can improve the resistance of pigs and reduce the probability of pig infection, but prevention still needs to be done.

  2. Anonymous users2024-02-05

    The stems and leaves of the forage grass fed to pigs are fresh and tender, and most of them are dicotyledon grasses. Varieties include string-leaved pine vanilla, bitter horsetail, amaranth, European chicory, etc. Pigs are monogastric animals, mainly fed concentrate, and the feeding effect of sun-dried grass powder is better.

    One acre of pine herbs, the output of 5 tons in the south of our country, not less than 4 tons in the north, with the right amount of energy feed and minerals, can raise about 20 pigs a year. Fermentation bed pigs also need to be vaccinated.

  3. Anonymous users2024-02-04

    "The promotion and use of eco-friendly fermentation bed technology is a major innovation in the pig industry and an effective magic weapon to solve the three major problems of the pig industry. 1. "Environmental Protection Door": self-digestion of pig manure wastewater Through the use of "zero discharge" pig breeding technology in the biological fermentation house, the manure and urine of the pig farm are directly discharged into the cushion, and the manure is converted into organic fertilizer through microbial fermentation and decomposition and ammonia absorption and nitrogen fixation, and the pig house does not produce odor and ammonia smell, and there is no need to flush the pigsty; Respiratory diseases caused by excessive manure and urine ammonia in pigs and uneven hot and cold of pig farm flushing pigs are also greatly reduced, saving a lot of equipment costs and manure and urine treatment costs.

    The sweetness of organic fertilizer produced by pig farms, organic fertilizer is in short supply. "Changing the way of raising pigs, turning pig manure into waste is not only to solve the problem of nowhere to discharge pollutants from pig farms, but also to achieve a win-win situation for economic, social and environmental protection, and it is a good project for farmers to increase income and generate income. 2. "Security Door":

    Pork safety to ensure biological fermentation house, first of all, the air mobility of the pig house is good, and the breeding density is reasonably regulated according to the different seasons of spring, summer, autumn and winter; As long as you choose healthy pig seedlings, inject vaccines according to the requirements of different weeks, and after the stabilization period, enter the pig house that has been fully fermented, and under normal circumstances, there is no need for injection. Because of the large number of mixed beneficial microorganisms in the fermentation bed, the invasion of various pathogens can be inhibited. There is no drug residue, and all indicators meet the requirements of "Pollution-free Food Pork" (NY5029-2001).

    3. "** door": the cost of pig raising is reduced The introduction of fermentation house pig technology, especially the application of microbial technology to the pig industry, greatly reduces the comprehensive cost: if you eat ordinary feed, about 1 kg of feed can be converted into 1 kg of pork, and now the kg of feed can be converted into 1 kg of pork; The input of drugs was reduced, and the cost of epidemic prevention per pig was reduced from 50 yuan to 25 yuan; There is no need to install insulation lamps, no need to clean up pig manure every day, and save electricity and water by more than 80%.

    According to the calculation of a 10,000-head pig farm, the cost saved in a year can buy an 'Audi A6'! This is the economic and ecological benefits that fermentation beds often mention.

  4. Anonymous users2024-02-03

    The cost of pigs includes feed costs, depreciation costs, veterinary drug costs, management fees, etc., of which feed costs account for about 70%, 1 pig from birth to sales less than half a year about 220-250 catties, need to eat feed about 650 catties, the current feed cost is about a pound of money. That is, the feed cost is 1040 yuan, the other cost is 445 yuan, and the cost of raising a pig to sell is 1485 yuan. According to the current pig price yuan, a conservative point can earn at least 300 yuan, as long as the pig price is not less than yuan catty will not be a loss.

    Your answer: 1485*100 = 10,000 yuan, the profit is 30,000 yuan, and you can earn 60,000 yuan by raising two batches a year. Of course, at the beginning of the cost of a pig house, if it is just to raise pigs, a pen length of 6 meters, width of 4 meters can raise 20 heads, there are 5-6 pens is enough, find a piece of 25 meters long, 8 meters wide land to build a house, as long as it can block the wind and rain.

    It's a construction issue, sorry, but I won't calculate the cost.

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