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1. Barbecue, summer is coming, many barbecue restaurants on the street are starting to get busy, and everyone likes to eat barbecue and drink beer in their leisure time in the evening! Here I would like to remind everyone that eczema patients should try not to eat barbecue such as lamb skewers and beef skewers, because this kind of food is very allergenic and can easily induce eczema or aggravate symptoms.
2. Seafood, fish, shrimp, crab and other seafood are also common allergens of eczema, and this kind of food should be eaten less or not at all.
3. High-protein foods, such as milk, eggs, etc., I believe many people know that this is also a food that is more likely to cause allergies.
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If you have eczema, avoid chili, strong tea, coffee, alcohol, fish, shrimp, etc., and eat less sweet foods.
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If you have eczema, you can't eat eggs and seafood.
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Hello, drinking bai food is the focus of eczema needs attention, zhi many contain thorns.
Agitated food, dao will cause eczema condition.
For example, foods containing alcohol, chili peppers, and coffee need to be avoided by patients, while crabs, shrimp and other seafood, which belong to hair products, also need to be eaten as little as possible. Dietary attention can prevent eczema from getting worse.
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Hello, people who are prone to eczema should choose to clear heat in their diet.
Foods that are damp. Such as mung beans, red adzuki beans, amaranth, camellia, purslane, winter melon, cucumber, lettuce, etc., but also eat more foods rich in vitamins and minerals. Such as carrot water, fresh juice, tomato juice, vegetable puree, fruit puree, etc.
After developing eczema, you should avoid eating chili peppers, bamboo shoots, shrimp, crab, pepper, mushrooms, broad beans, curry, coffee, tobacco, alcohol, cocoa, seafood, etc.
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Hello bai; In order to maintain normal digestion and absorption, the food should be light, with less salt and sugar, so as to avoid excessive accumulation of water and sodium in the body, aggravate the exudation of rash and pain and itching, and lead to erosion.
After getting sick, you should avoid chili peppers, bamboo shoots, shrimp, crabs, glutinous rice, eggplants, green onions, garlic, peppers, mushrooms, leeks, broad beans, curry, coffee, tobacco, alcohol, cocoa, fish, etc. Eat less meat dishes.
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Cabbage root soup: 200 grams of cabbage root, 20 grams of honeysuckle, 20 grams of purple-backed duckweed, soil cocoon.
20 grams, fry in water, add an appropriate amount of brown sugar to adjust, 1-2 times a day.
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Eczema can generally eat foods such as long yams, longan, celery, kelp, seaweed, fungus, etc., which are often prone to symptoms such as erythema, papules, small particles, erosion and oozing. It is necessary to use some drugs appropriately, such as topical calamine lotion, oral moist poison clear capsules, etc., and avoid eating spicy food and drinking alcohol.
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Eczema copy is one.
A common allergic disease can be divided into acute and chronic. Calamine lotion or oscillating lotion can be used. Dexamethasone cream or skin-friendly ointment can also be applied for a short period of time.
Internal drugs include diphenhydramine, finagen, cyproheptadine, etc. Traditional Chinese medicine ** eczema also has a certain effect, you can choose comfrey decoction to wash outside. Avoid spicy and irritating food, avoid greasy, avoid alcohol, avoid seafood, avoid fishy meat and hair, keep the stool smooth, keep the mood comfortable, etc.
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If you have eczema, go to the ** department, and the doctor will tell you at that time.
If you have a bad stomach, these 3 types of foods can enhance gastrointestinal function and reduce gastrointestinal diseases!
There is nothing that people with anemia can not eat.
People with high blood pressure should not eat greasy and spicy foods. Common spicy foods include green onions, garlic, ginger, mustard, leeks, chili peppers, cinnamon, star anise, onions, etc., and patients with high blood pressure should not eat chili peppers.
Many, especially seafood can not be eaten.
Patients with hyperthyroidism usually eat more fruits and vegetables. In particular, foods rich in vitamin B1, vitamin B2 and vitamin C, such as citrus, tomatoes, green leafy vegetables, etc., these foods are very beneficial to the patient's body, if you add some nourishing foods to your diet, such as white fungus, shiitake mushrooms, bird's nest and other nourishing foods, it will be more beneficial. Some patients also need to supplement an appropriate amount of mineral elements, mainly potassium, magnesium, calcium, and these patients can also eat more nut foods. >>>More