Are you looking forward to the Chinese New Year? What are you looking forward to during the Chinese

Not expecting. When I was a child, the New Year was always associated with the endless quarrels of my parents: I remember that I couldn't bear it in the Chinese New Year's Eve of a certain year, and ran away from home directly, but there was nowhere to go, so I could only walk alone on the dark street with no one around, until my mother found me on a battery car.

When I got home, my family cried, and that was the first time I saw them cry.

I'm not looking forward to it, there's nothing interesting about the New Year, and I feel troubled and at a loss to stay with those strange relatives.

To be honest, I didn't expect it at all. In my memory, the whole family reunited together for the New Year, and it seems that there are really only a few times. Dad travels all over the world, Mom is busy with school, and busy at home.

Every time, I had a Chinese New Year's Eve meal with my mother, grandmother, and grandfather, and then sent the meal to the hospital to my aunt on duty. However, the New Year's red envelopes and the like seem to be getting bigger and bigger. I'm looking forward to it this year, because I'm quitting.

Finally escaped from the system. I felt extremely happy and felt a huge amount of relaxation both physically and mentally. Also, this is the first New Year to spend with my husband.

Expect. When the Chinese New Year is approaching, everything is bigger than the atmosphere of reunion, and I feel that the people around me finally recognize the "life is more important than work", and the matter of going to work is not so annoying.

Of course, I look forward to it, the Chinese New Year is the time when the family is really reunited, and they can communicate with each other more.

Of course I'm looking forward to it, I'm still collecting New Year's money. We both had New Year's money before we got married, so I could get at least 28 years old.

Expect. This expectation increases with age. With the approach of the Spring Festival, the mood is becoming more and more relaxed. On the work side, a busy year has come to an end. At this time, most companies have already completed the year-end summary.

I'm looking forward to taking a vacation, looking forward to going home, looking forward to being reunited. As for having to abide by the customs of the agrarian era, endure the sound of artillery battles, stay up late on Chinese New Year's Eve, and socialize all kinds of things. That's the price of reunion, bear with it.

Don't look forward to it.,Withdrawn.,Introverted.,Love quiet.,I'm disgusted by this kind of thing.。 I don't know how people like me should spend the Spring Festival after starting a family.

When I was young, I liked the New Year very much, there were delicious things at that time, and my mother would make me new clothes, new padded jackets and candy cubes to eat, so happy, I didn't feel anything about the New Year when I grew up.

I don't look forward to it, I don't have the excitement of being a child during the New Year, and now I'm very anxious and a year older.

Which dish are you most looking forward to at the Chinese New Year's Eve dinner? Why?

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What I look forward to most at the Chinese New Year's Eve dinner is steamed pork ribs and plum cabbage button pork. Among them, the bones of steamed pork ribs are particularly easy to peel off, and the meat is also melt-in-the-mouth, if you add sweet potatoes to steam together, there will be a sweet taste, steamed pork ribs will not be as fatty as steamed pork, there is no fishy smell and one bite at a time, soft and chewy; The second is the plum cabbage button meat, my favorite is the plum cabbage inside, especially under the rice, these two dishes will not help but eat a lot every time the New Year, and they will be eaten every day during the New Year.

Steamed pork ribs method:

1. Prepare the ribs to blanch and use cooking wine to remove the smell.

2. After removing the fish, prepare to marinate for 10 minutes, one bottle of dark soy sauce, two bottles of light soy sauce, three bottles of oyster sauce, a little salt, and bean paste

3. Add steamed pork rice noodles to wrap each rib, and then add potatoes or sweet potatoes according to your taste.

4. Put it in a pot and steam for about 1 hour.

Plum cabbage button meat method:

1. Prepare pork belly, plum cabbage, green onions, ginger, cooking wine, and dark soy sauce.

2. Prepare a whole piece of pork belly, plum vegetables, green onions, ginger, cooking wine, dark soy sauce and light soy sauce.

3. Put the pork belly in a pan and fry it with the skin facing down, until it is nearly browned.

4. Put the fried pork belly into water and boil, add green onion knots, ginger pieces, star anise, cinnamon, cooking wine, and turn to low heat to continue to cook after boiling for a while.

5. After cooking, remove and add soy sauce to color, and prick some small holes in the pork skin.

6. Put the meat slices down and fry in the pan until browned, take out the slices, and put them on top of the plum vegetables (add shredded ginger and stir-fry until fragrant).

7. Add dark soy sauce, light soy sauce and sugar to the prepared dipping sauce.

8. Put it in a pot and steam it, and put it upside down on a plate after steaming.

Then in addition to these Chinese New Year's Eve dinners, there will be a lot of dishes worth looking forward to, such as bacon sausages, which is also the most iconic dish of the New Year, basically every household will have it on the dinner table, as well as chicken and fish, so on the day of the Chinese New Year's Eve dinner, every household will make a lot of food, and eat a lively meal, so the Chinese New Year's Eve dinner is very worth looking forward to.

The time for the New Year is also coming, whether it is people who work or go to school away from home, they should be very looking forward to the arrival of the Chinese New Year's Eve dinner, can talk to the people at home, can relax in these days of the New Year, eat more delicious food, taste the taste of home, only in these days we will put aside the pressure of life, smile, and unload the burden on the body, as the saying goes, "there is no money, go home for the New Year." "So we can prepare in advance for the Chinese New Year, and we can learn from our family when we encounter the dishes we want to eat, and then we can taste the taste of home if we can't go home for the New Year.

Spring Festival is the largest and most solemn festival of the year for Chinese. In the era of food scarcity, many people worked hard for a year in order to have a big year, so there is a saying that "it is better to be poor for a year than to be poor for a day".

On the day of the Chinese New Year, no matter how far the way home is, you must rush home to reunite with your family; In order to celebrate the New Year, regardless of whether you are rich or poor, you must prepare New Year's goods.

On the day of the Spring Festival, every household sticks Spring Festival couplets, builds fires, sets off firecrackers, and sacrifices to ghosts and gods. I still remember when I was a child, I wrote couplets by myself, cut window flowers by myself, and my father bought back pork and mutton, big roosters, big carp of the Yellow River with a large door leaf, as well as all kinds of cannons, firecrackers, candy melon seeds. Grandpa built the fire himself and told us not to poke the fire.

Two big red lanterns will be hung at the gate.

The Spring Festival has been prepared since Laba. Laba eats Laba porridge, and the bridge pants drown Laba garlic. Entering the twentieth month of the lunar month, people began to fold their fingers and count how long it was gone.

Twenty-three is the small year, sacrifice to the god of the stove, eat hemp sugar, twenty-four sweep the house, twenty-five make tofu, twenty-six cook the big meat, twenty-seven kill the rooster, twenty-eight handfuls of noodle hair, twenty-nine steamed steamed buns, thirty nights to play for one night, after keeping Chinese New Year's Eve is the first day of the new year, go out to welcome the god of wealth, and go to relatives' homes to pay New Year greetings. The girl who got married in the second year of junior high school went back to her parents' house until the fifteenth day of the lantern festival and ate the Lantern Festival.

The customs of Datong, from the first day to the fifteenth day of the new year, there are lively programs, stilts, dry boats, small car lights, and flower drum teams all go to the street, and the crowds of people on the street are shopping to see the excitement, and an ancient city is boiling.

This year's Spring Festival coincides with the epidemic, and many people are not prepared for the new year, and they have nothing to eat. The new clothes in the store can't be sold, the price of pigs, beef and mutton has been reduced, there are not many people who buy it, just a little enough to eat, everything is simple, and the New Year's flavor is gone. Fireworks and firecrackers are forbidden on the top, and the whole city is quiet in the approaching year.

In previous years, the Spring Festival Gala on TV was the most attractive, but this year people don't pay attention to it, and this year is a little sad.

Summary. Do you want an essay?

What is most anticipated for the Chinese New Year.

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Kittens. That's all for me.

Hopefully mine will be able to get cute little kittens.

I wish the kitten a happy life. Meow