Are you particular about eating fish? Be specific

Do you know the taboos of eating fish in traditional Chinese folklore?

1. The direction of the fish's head. In general, the direction of the fish head points to the elders of the family, or the invited guests.

2. The head of the fish cannot be moved in formal occasions. In formal settings, and in the case of eating the whole fish, the head of the fish is not allowed to move. Even the most distinguished guests are not allowed to move. Of course, no one can skip a fish head at a family gathering.

3. The order of eating fish. If the person facing the head of the fish does not use chopsticks to eat the fish, then no one else should eat the fish first. Because in traditional culture, the person facing the head of the fish is the most honorable person at this table, so you must understand this "etiquette".

The fish head faces east, the fish belly faces north, and when the guests eat, the fish head faces east is a blessing and respect for the guests. One chopsticks set the world, the other chopsticks are open, and the chopsticks are chopsticks. The first chopsticks of the master of Tandong will clip the meat on the gills to the most distinguished guests, the little meat on the gills is the most delicious, the head of the fish is noble, the meat on the gills is extraordinarily noble, and the universe is heaven and earth.

The fish head cannot be eaten, on top of the high-standard banquet, the fish head cannot be eaten, even the most distinguished guests will not eat the fish head, and the fish head is left to represent that there is more than wax every year. <

1. The fish head faces east, the fish belly faces north, and when the guests eat, the fish head faces east is a blessing and respect for the guests.

2. One chopsticks set the world, and the other chopsticks are chopsticks. The first chopsticks of the host will clip the meat on the gills to the most distinguished guests, the little meat on the gills is the most delicious, the head of the fish is noble, the meat on the gills is extraordinarily noble, and the universe is heaven and earth.

3. The fish head cannot be eaten, on top of the high-standard banquet, the fish head cannot be eaten, even the most distinguished guests will not eat the fish head, and the fish head is left to represent that there is more than every year.

4. The fish can't be turned over, turning over means that something bad will happen, and you can say "just coming" when turning the fish.

Carp and crucian carp are good luck when eating fish, silver carp is more than one year after another, and mandarin fish has more than enough good intentions. When the fish's head is raised, good luck often comes. If the fish head does not go, the red luck will be the head.

As soon as the fish head shines, auspiciousness comes. The head of the fish is against the sky, and the blessing is here. There is heaven above, and there is earth below, and the fish are blessed here.

The head and tail of the fish, smooth wind and water, perfect, head and tail connected, good things one after another. The head and tail clink glasses, the good things are piled up, the fish tail shakes, and the whole table is there. The fishtail was cocked, and the whole table laughed.

Grass carp farming methods.

Pond reconstruction, grass carp selection of sufficient water sources, convenient drainage and irrigation, no brother pollution, perennial slight flow of water pond for reconstruction, plums limb depth between 2 meters. Pond disinfection, 10 to 15 days before the stocking of fish fry with 7 to 10 kg of 1 mu, with water to clean the pond for disinfection, or with 75 kg of 1 mu of quicklime water while hot to splash the whole pond.

The fish ponds are stocked, and the first season of grass carp is released around the Spring Festival, when the water temperature is 6 degrees Celsius. There are 600 grass carp per mu, and the size is 350 to 400 grams per cap. The second season starts after the Dragon Boat Festival, and all 600 grass carp fingerlings are stocked, with a size of 150 to 200 grams.

Immerse and disinfect with a 4% saline solution for 0 to 15 minutes before stocking to prevent various bacterial diseases and water mildew.

Feed selection and which and the world feeding method, grass carp should choose a protein content of 28% to 30% of the grass carp special pellet feed, feeding method in the early stage of breeding according to the pond grass, bream, scales, bighead carp and other total weight of 2% to 3% calculation, the later stage of breeding changed to 5% to 6%, twice a day. In daily management, grass carp mainly maintains good and stable water quality for high-density intensive ponds, focusing on preventing hypoxia.

1. The head of the fish points to the guest of honor to show respect for the guest of honor.

2. When the fish is served, the host or hostess deliberately places the head of the fish towards the person with the largest seniority, the highest position or the largest amount of alcohol on the table, and he takes the lead in drinking and eating the fish. If someone moves their chopsticks first without waiting for the person facing the fish head to speak, they will be ridiculed as not knowing the rules or not seeing a big scene.

3. Fish. Fish are ectothermic aquatic vertebrates with body skeletal scales, gill respiration, fins as locomotor organs and feeding by the upper and lower jaws, belonging to the vertebrate subphylum of chordates, and the vertebrates are generally divided into five categories: fish (53%), birds (18%), reptiles (12%), mammals (9%), and amphibians (8%). According to the late Canadian academic"nelson"In 1994, there were 24,618 species of fish in the world, accounting for more than half of the named vertebrates, and new species of fish were constantly discovered, with an average of about 150 species per year, and more than 1,500 species should have increased in more than 10 years, and there are about 32,100 species of named fish species in the world at present.

4. Efficacy. The efficacy of fish: autumn and winter are a good time for the weak to take supplements, and fish is a good aquatic food for tonic, which is not only delicious, but also has high nutritional value.

Its protein content is twice that of pork, and it is a high-quality protein with a high absorption rate in the human body. Fish is rich in thiamine, riboflavin, niacin, vitamin D and a certain amount of calcium, phosphorus, iron and other minerals. Although the fat content of fish meat is low, the fatty acids in it have been proven to lower blood sugar, protect the heart and prevent cancer.

Vitamin D, calcium, and phosphorus in fish are effective in preventing osteoporosis.