People who are taking Chinese medicine, what things should not be eaten

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Traditional Chinese medicine has its own flavor and taste, including the four qi and five flavors, the nature of ups and downs, and in terms of efficacy and pharmacology, there are many precautions such as the opposite fear of each other, such as the typical eighteen anti-nineteen fear is not to be eaten at the same time, each specific medicine has its own characteristics and taboos, can not be said in general, so it is a particularly complex system. For specific medicines and what not to take, you can consult a professional Chinese medicine pharmacist.

1. Foods that should not be eaten when eating traditional Chinese medicine, such foods include pumpkin, mushrooms, pork, chicken, etc., which will affect the efficacy of the medicine and promote the deterioration of the disease;

2. Foods that should not be eaten when eating traditional Chinese medicine, raw and cold foods, are easy to cause gastrointestinal deficiency and cold;

3. Foods that should not be eaten when eating traditional Chinese medicine, especially should not be eaten white radish when taking ginseng, which will eliminate the medicinal effect of ginseng;

4. Foods that should not be eaten when eating traditional Chinese medicine, spicy foods, such foods including common onions, ginger, garlic, etc., will also cancel out the efficacy of drugs.

What foods should not be eaten while drinking Chinese medicine? What are the dietary restrictions?

General contraindications: ice, watermelon, white radish, water spinach, pumpkin, bamboo shoots, glutinous rice, chili, duck, sauerkraut. Special contraindications:

Take Western medicine or tea with a two-hour interval between taking Chinese medicine. In addition, it should also be forbidden for specific conditions. Lung disease:

Avoid eggplant, alcohol, and tobacco. Heart disease: avoid greasy and animal fats.

High blood pressure: avoid tobacco and alcohol, greasy and salty food, emotional agitation, and bathing in high temperatures. Liver disease:

Avoid celery, animal offal, greasy food, and alcohol. Kidney disease: avoid chicken, duck's feet, alkaline food, and alcohol.

Insomnia: Avoid eating meat, animal offal, and dry food. Stroke:

Avoid shrimp and high-cholesterol foods. **Disease: avoid alcohol, milk, duck eggs, bamboo shoots, shiitake mushrooms, peanuts, mangoes, seafood, and dry foods.

Rheumatism: legumes, organ meats, eggs, fatty meats, fried, bananas, papaya. After the fracture**, it is muscle and bone pain:

Avoid bananas. Stomach problems: avoid bananas, betel nuts, and fried foods.

Noodles and pimples: avoid pig's feet, pig ears, overly dry food, and fried food. **：

Avoid rice, flour, foods with high sugar content, cakes, white vegetables, fruits and ingredients with high sugar content. Tonic Medicine: Radish Radish.

Seafood, spicy things can not be eaten Mainly light.

In general, Chinese medicine should avoid spicy, tobacco and alcohol

In the five elements, the lungs belong to gold, and the opposite phase is the fire energy to overcome gold. Fire is in the heart, and bitterness is in the heart. Usually avoid bitter food.

Pay attention to a light diet, drink plenty of water, and avoid spicy seafood, greasy tobacco and alcohol.

Mung beans, tea, coffee, and ginseng in traditional Chinese medicine should not eat radish. Try to eat less seafood, dog meat.

The experience accumulated during the long period of medicine in the motherland proves that it is necessary to pay attention to the taboos of eating and drinking while taking medicine, in order to prevent it.

The drug is affected and the efficacy is weakened; or the right to refrain from counteracting the function of the drug, in addition, to avoid certain adverse effects.

1 When taking Chinese medicine, it is advisable to eat less beans, meat, greasy, raw and cold foods and some foods that are not easy to digest to avoid increasing the digestive burden of patients. Children and the elderly should eat less of these foods during the period of taking Chinese medicine due to their weak spleen and stomach and poor digestive function.

2 When taking Chinese medicine for colds, it is not advisable to eat raw, cold and acidic foods as they have an astringent effect and will affect the anti-diaphoresis of the medicine.

3 When taking Chinese medicine to clear away heat and reduce fever, alcohol, meat, fish and spicy food should be prohibited. Because alcohol and spicy food are hot, while fish and meat have the effect of stagnation, heat and phlegm, once eaten, the condition will be aggravated.

4. When taking warm and tonic Chinese medicines, you need to avoid eating mung beans and radish; Do not drink tea, because mung beans, radish, and tea are all cool, which can reduce the effect of medicine on temperature and tonics.

Mung beans, green tea, rodishes, etc., cannot be eaten because they have the effect of antidote.

Refer to the doctor's advice. Generally speaking, as long as you don't have the same thing, you can eat it. Normally, it is said that it is less greasy, and it is not necessary to eat some oranges or radishes, which are antidotes.

You should avoid spicy, greasy, fried food, avoid eating raw and cold, cold things, avoid radish, and do not drink strong tea when taking traditional Chinese medicine, because strong tea contains a lot of tannic acid, and taking it with traditional Chinese medicine will reduce the curative effect, and should mainly drink boiled water. You can't eat chili peppers when taking traditional Chinese medicine, especially for hot diseases, and it is even more inappropriate to eat chili peppers when taking heat-clearing and cooling blood or yin-nourishing and anti-inflammatory drugs, otherwise it will be ineffective or the efficacy will be weakened.

The dietary principle is to maintain a normal weight, to be light, thick and thin, full of nutrients, to be happy, to be hungry and full, to have a wide range of recipes, and to cook properly.

1) Natural yellow vegetables, fresh vegetables, such as cabbage, which have been reported abroad recently.

2) Beans and soy products. Some people are afraid to eat legumes and think that legumes contain estrogen and are not good for breast cancer, which is not right. Legumes have plant isoflavones, which are harmless to the human body, and it has an anti-estrogen effect in the body.

3) Tomatoes, eggplants, cucumbers, and fresh fruits are all good.

4) Meat dishes are mainly fish, and less oil should be added.

5) Appropriate lean meats, poultry, eggs. Meat is mainly poultry, there are red meat and white meat in nutrition, white meat is mainly poultry, fish, red meat is pig, beef, mutton, etc., the diet is mainly white meat, red meat can also be eaten less if you want to eat, fat meat should be eaten less.

6) Low-fat dairy products, tea, whole grains, whole grains.

Fruit itself belongs to raw and cold food, and it is better not to eat it if there is a suspicion of cold and evil in the viscera. Not to mention dried lychees, Cantonese people say that a lychee 3 fires Peanuts themselves contain a lot of oil, who can guarantee that they will not affect the effect of traditional Chinese medicine after they are eaten? ?

There should be no problem, but it is best to eat less, and it is best to eat a light diet when taking Chinese medicine.