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The reasons why hairy crabs are eaten in autumn are as follows:
1. Hairy crabs are seasonal delicacy, "nine males and ten females", "September navel, October tip", are all talking about the time to eat crabs. In the ninth month of the lunar calendar, the female crab eggs are full, and the crab roe is fresh and fragrant, and the oil is delicate; The gonads of male crabs are best developed in October, when the yellow fat paste is white, the taste of crab paste is plump and round, and people who love hairy crabs generally prefer to eat male crabs in November. There are also people who like to eat female crabs with crab roe that have not yet grown when the female crab is just starting to be marketed, and the tender texture is also a different experience.
2. Because the crab situation is different every year, the market time of hairy crabs is also different, which mainly depends on the time when the temperature begins to drop. No matter when the weather turns cooler, hairy crabs need enough time to gain weight, which takes about 1 month or more.
If you want to know more about hairy crabs, it is recommended to consult the crab mansion hairy crabs. Founded in 2009, Hairy Crab Mansion focuses on the direct sales of high-quality hairy crabs, and after more than 10 years of development, it has now developed into a powerful brand integrating ecological breeding, direct chain and e-commerce. The Crab Mansion brand is the executive director unit of Suzhou Yangcheng Lake Hairy Crab Industry Association, China's 3.15 integrity brand, and quality trustworthy enterprise.
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Many people's perception of hairy crabs is nothing more than the proverb "the autumn wind rises, eat crabs busy", most people in the Mid-Autumn Festival during the enthusiasm to eat crabs, and then a swarm of bees in that time period to buy, and then after this period of copying, I feel that the hairy crabs have been out of season, enthusiasm has decreased a lot.
However, when I went to Jiangsu, I specifically asked the crab farmers there, and after they told me, in fact, I learned that the hairy crabs during the Mid-Autumn Festival were just the beginning, and the real fat time was in those times after the Mid-Autumn Festival. The colder the weather, the fatter the hairy crabs become.
In September and October, eat female crabs, and in November and December, eat male crabs, which is the most suitable time.
When the crab farmer told me about this, he said that it was a pity that many people did not know enough about this for the time being, so after eating the crab that had just been put on the market, he did not have the opportunity to taste the really plump and plump hairy crab, which can be said to be a pity.
In addition to the time, the selection of hairy crabs is also very particular.
Generally speaking, the easiest way to choose is to weigh the weight, the heavier the hairy crab, the fuller.
In addition, there are some other details, such as hairy crabs that spit foam are better than those that do not vomit, those with a swollen belly are better than those with a flat belly, and the abdomen is preferably with some yellow.
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In the past, we could often see the saying of "nine females and ten males", that is, it is suitable to eat female crabs in the ninth month of the lunar calendar, when the female crabs are the fattest, and the crab roe is full and firm; The lunar calendar is suitable for eating male crabs in October, and the male crabs at this time are the most fragrant, and the crab paste is full.
Hairy crab in Yangcheng Lake: It is the best to eat after the lake opens.
The hairy crabs in Yangcheng Lake are different from ordinary crabs, because the water quality and temperature of Yangcheng Lake are very suitable, the varieties of crabs are also relatively high-quality, and the best time to eat them will be earlier than ordinary crabs.
The opening time of Yangcheng Lake is determined by the Suzhou Yangcheng Lake Hairy Crab Association according to the growth of Yangcheng Lake hairy crabs, and the opening time of the lake over the years is in mid to late September.
In 2018, Yangcheng Lake will open on September 21st, so don't miss it! 2
Can hairy crabs be eaten in July?
Hairy crabs can also be eaten in July. But at this time, it is a hairy crab that has not entered the mature stage, which is also called June Yellow.
June yellow is generally available in mid-June every year, and from June to August, it is the best time to eat June yellow. At this time, male crabs are mainly eaten, which have the characteristics of small size (weight generally about 2 taels), thin and crispy shell, delicious taste, heavy fishy smell, and less limb meat.
In addition, in July, you can also choose red crabs, flower crabs, blue crabs and other crabs to eat, all of which are more seasonal. 
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The ** season of eating hairy crabs every year is only a short 4 months, and if you miss it once, you will miss a year, and the hairy crabs at other times are not yet mature, in the breeding stage, but when is the best time to eat hairy crabs?
As the saying goes, there are nine females and ten males, so it is best to eat female crabs in September and male crabs in October.
Of course, according to the climate conditions of the year, the autumn wind will itch the crab feet, and it will be affected early and late in autumn. Old Shanghai habits: blowing the northwest wind and eating hairy crabs.
In recent years, global warming and the cold wave in the Gangnam area have been postponed until around New Year's Day. At this time, hairy crabs enter the late stage and their production decreases; Not only is the quality low, but also the price is expensive.
There is another reason for eating hairy crabs with a northwest wind: after the crab is cold, the meat quality is tightened, and the taste is delicate and more elastic. Now, all of our hairy crabs are kept in cold storage, and the effect is exactly the same.
Therefore, the best crab season for hairy crabs in Yangcheng Lake is from October to November!
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My family lives in Kunshan, I am a native of Kunshan, although my parents are not from this side, but I was born here, my father is from Wuxi, my mother is from Suzhou, it is at the junction of Wuxi and Suzhou is very close to Shuofang International Airport, called Xushuguan, I think my grandfather must be an authentic local. Hairy crabs in Kunshan are actually divided into two kinds, one is free-range in various places in Kunshan called pond crabs, that is, not really in Yangcheng Lake, I remember when I was a child, it should be when Yangcheng Lake hairy crabs just went out, even the pond crabs in the countryside have to be sold for 200 yuan a catty, I don't know whether it is the reason for the shortage of crabs that year or the price hike. A few years ago, it was revealed that the hairy crabs in Yangcheng Lake were transported from other places to take a bath and become authentic Yangcheng Lake hairy crabs when they were labeled, but in fact, the people who ate were Subei crabs and Taihu crabs.
In fact, when to eat hairy crabs during the Chinese New Year this year, my dad also bought pond crabs for me to eat, the size is not very big, the taste, the male crabs in February are better than the female crabs, the time to really start eating crabs should be in October, sometimes there are in September, according to the annual climate time will not be much worse, the female crabs in October are better than the male crabs, and so the northwest wind is blowing that is, after the cold air comes, the male crabs are delicious, the crab paste is very thick, although the crabs are delicious, but it is recommended not to eat more than two at a meal, Eat it with a little red ginger because the crab is cold. Okay, that's all there is to it. Thank you for adopting.
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In terms of months, the best time to eat hairy crabs is after the Mid-Autumn Festival, when the hairy crab roe is fleshy and plump. In ancient times, there was a saying that "the autumn wind is busy eating crabs". If you count it by the time of day:
Hairy crabs should be eaten at noon. The yang energy at noon is the most abundant, and there is no need to worry about being affected by the cold air of the outside world when eating hairy crabs, resulting in a cold physique. And after eating hairy crabs at noon, there is a long time to move, and the hairy crabs that you eat can be completely consumed without hoarding lipids.
Of course, if you want to eat hairy crabs deliciously, there are many other things to pay attention to in addition to paying attention to time, so I will not list them one by one.
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It is best to choose to eat hairy crabs, the female crabs in September and October are more delicious, and the red crabs in October are more delicious, and it is the time when there are more crab roes. The hairy crabs in the Great Wall Lake are harvested during this season, and they are relatively famous throughout the country.
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According to the climate conditions of the year, the autumn wind will itch the crab feet, and the goal will be affected earlier and later. The old Shanghai habit is to eat hairy crabs with a northwest wind. In recent years, global warming, the cold wave in the south of the Yangtze River, postponed to around New Year's Day, so from mid-September to December is the hairy crab ripening season, among which the female crab shell in September of the lunar calendar is full of yellow, the meat is delicate, and the male crab paste is thick and greasy in October, the meat is rich and delicious, and it is the best expectation of crab eating.
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When rejoicing.
Hairy crab is a kind of human delicacy, especially the crab roe in the hairy crab, the nutritional value is extremely high, the hairy crab that comes out in June, can be said to be the treasure among the hairy crabs, these gifts should be shared together when classmates and friends are happy.
Therefore, the time to eat hairy crabs should be when you are most happy.
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In the ninth month of the lunar calendar, it is suitable to eat female crabs, at this time the female crabs are the fattest, and the crab roe is full and firm; The lunar calendar is suitable for eating male crabs in October, and the male crabs at this time are the most fragrant, and the crab paste is full.
The best time to eat hairy crabs in Yangcheng Lake is in late September every year.
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Around the Mid-Autumn Festival is the best time to eat hairy crabs, when hairy crabs have the fattest roe and the most meat, and it is also the best time for hairy crabs to eat.
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Autumn is the time when all kinds of crabs are ripe, and this is the best time to eat crabs. At this time, the crab roe is plump and the crab meat is delicate, as is the hairy crab. The specific time is the best time to eat hairy crabs within two months after August 15.
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This is a male and female. Every year from mid to late September to November, hairy crabs are at their fattest, but there is a difference between the time to eat female crabs and male crabs.
Female crabs: Hairy crabs in Yangcheng Lake generally open the lake in mid to late September every year, and within one month after the lake is opened, it is the best time to eat female crabs.
If you eat it in advance, the crab roe is not full, the crab legs are relatively woody, and the taste is not good; If you eat late, the female crab has already mated and laid eggs, and the crab roe will become less and it will not be delicious.
Male crab: After eating female crabs, it is the best time to eat male crabs, generally at the end of October to November of the Gregorian calendar every year, when the male crabs are the most fragrant and full of crab paste.
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I think the end of September to the end of October is the best time to eat hairy crabs, which are yellow and very full. If you eat at the wrong time, you will find that the crab will be empty.
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Hairy crabs are nutritious and delicious, and October to November is the best time to eat hairy crabs.
People with high blood pressure, coronary heart disease, and hyperlipidemia should eat less or no crab roe.
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Hairy crabs are mainly produced in the southern region, and generally speaking, in September, female crabs are relatively fat, with plenty of crab roe and good taste. Usually, it is better to eat crab from the end of September to the Spring Festival. At this time, the crabs are larger and have more meat, and it is ripe and the taste is delicious.
There will also be hairy crabs on the market in mid-June every year, the hairy crabs at this time are teenagers, the crab shell is relatively thin, the taste is more delicious, mainly to eat male crabs, you can pick a big head to satisfy your cravings. Pay attention not to eat too many crabs, eating too much may cause abdominal pain. If you have a weak spleen and stomach, the situation may be more serious after eating too much.
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The best time to eat hairy crabs when you're hungry yourself.
Because the people take food as their day, as long as it is food, they can satisfy their hunger, and when they are hungry, they can eat it, which is the best time.
Having said that, hairy crabs are marketed in autumn, which is the best season.
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The best time for hairy crabs is from October to November, and the authentic hairy crabs are later than the hairy crabs produced in other lakes, but the hairy crabs in Yangcheng Lake are tender in meat, rich in crab fragrance, and beautiful in creamy red flavor, and their freshness is not comparable to the hairy crabs produced in other lakes.
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August to November is the best time to eat hairy crabs, as the saying goes, nine females and ten males, so it is best to eat female crabs in September of the lunar calendar, and it is best to eat male crabs in October, hairy crabs are cold food, not suitable for eating in the morning and evening, and the heaviest yang qi at noon, which is the best time for female crabs.
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Last year, I mentioned a crab, and I saw the monthly time node of the crab season every year in the hairy crab Qingdao direct store of Su Crab Pavilion Yangcheng Lake, and the crab season was seen every year: June - the end of December and the beginning of January, generally speaking, there are the following time points:
1. There are June yellow hairy crabs in June: generally "June Yellow" hairy crabs are not adult crabs, although the June yellow crabs in Yangcheng Lake are not as big as adult hairy crabs, but the yellow of June yellow crabs in Yangcheng Lake has been so fat that they are about to flow out, and tasting the June yellow hairy crabs in Yangcheng Lake has become a scenery in summer.
It shows that the June yellow crab in Yangcheng Lake is still worth trying.
2. Hairy crabs in Yangcheng Lake in mid-September: From mid-September to December is the mature season of hairy crabs in Yangcheng Lake, among which the shell of female crabs in September of the lunar calendar (generally October) is convex and yellow, and the meat is delicate; In the tenth month of the lunar calendar (generally in November), the male crab cream is thick and greasy, the meat is rich and delicious, and it is the best period for eating crabs.
3. November is the right time to eat crabs: the season to taste Yangcheng Lake hairy crabs is November (at this time, the crab roe and crab paste are plump, and the hairy crabs in Yangcheng Lake are later than the hairy crabs produced in other lakes, but the taste of the hairy crabs in Yangcheng Lake is far from the crabs produced in other lakes.
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The season to eat hairy crabs is from September to November every year
Every year from September to November is the best time to eat hairy crabs, hairy crabs during this time period are not only rich in crab aroma, but also tender in meat and high in nutritional value. It is best to eat female crabs in October, the female crab roe at this time is the thickest, the nutrients in the crab roe are very rich, rich in a variety of nutrients required by the human body, and after October, the female crab roe begins to harden, and it is not so delicious.
The male crab is best eaten in November, and the male crab fat gradually accumulates in November and grows into crab paste, which is thick and greasy at this time, and the meat is rich and delicious, and it is also the most viscous and rich.
Precautions for eating hairy crabs
After the hairy crab is steamed, it is best to eat it on the same day, not overnight. Because crabs are very easy to deteriorate after cooking; At the same time, the flavor of the crab will also be lost a lot. Therefore, it is best to steam and eat hairy crabs freshly, if you need to stay overnight, put them in the refrigerator with a fresh-keeping bowl, and be sure to steam them again over high heat when you eat them the next day.
If the hairy crab can really not be eaten can be stored in the refrigerator, the hairy crab is placed in the refrigerator to properly delay the eating time of the hairy crab, and the hairy crab can survive for about 3 days in the refrigerator, which is already a better storage method.
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