What is nutritious home cooking

Chicken cucumber cup Wash the fresh cucumber, peel off the two ends, cut into 5 cm long sections, and then poke a circle from the waist of the cucumber segment with a knife to separate them into 2 cucumber cups with zigzag edges, and then dig out the melon pulp. Chicken breast and pork fat are chopped into minced meat and put in a bowl together. Add refined salt, monosodium glutamate, rice wine, egg white, mix together and make chicken filling, squeeze into small balls, stuff them into cucumber cups, cut the ham into minced pieces, sprinkle them on top of the cucumber cups, put them on the plate, and take them out after steaming in boiling water on the basket.

Then put the wok on the fire, add fresh soup and refined salt, monosodium glutamate, boil with starch to thicken, pour in sesame oil and pour it on the cucumber cup on the plate. This dish is shaped like a wine cup and has a delicious taste. Ginger cucumber After washing the cucumber, wash it with cold boiled water, cut off the two ends, remove the gourd, cut it into melon slices with a knife and mix well with a little salt.

Marinate for 20 minutes, then remove the saltiness with cold boiled water, squeeze dry and set aside. Then scrape the ginger and wash it, cut it into slices, wash it with cold boiled water, mash it, and squeeze out the ginger juice. Add a little vegetable oil and monosodium glutamate to the juice, then pour the juice on the cucumber slices and mix it to serve.

Cucumber mixed with duck paw Wash the duck paw first, put it in a soup pot and cook it out, and take it out with cold water. Draw out the bones by making a cut in the middle of each paw and in the middle of the paw (keeping the paws intact). Wash the cucumber and cut it into two pieces, cut it into centimeter-thick slices with a top knife, and stack it on a plate.

Cut each duck paw into 3 pieces (still in shape) and place them on top of the cucumbers. Mix the sauce with the seasoning and pour it over. This product is characterized by being refreshing and delicious, beautiful in shape, and repelling fire.

Small cucumber soup A stout old cucumber, peeled and cut into pieces. Wash the pork chops, blanch them in boiling water, take them out, take another soup pot, put in the chops, green onions, ginger and water, add rice wine after boiling over high heat, and then pour in cucumber pieces when simmering over low heat until eighty percent crispy, change to medium heat and continue to cook for about 10 minutes, add salt and monosodium glutamate, this soup has the effect of cooling off in summer.

Garlic chicken wings. Ingredients: 500 grams of chicken wings, 6-7 cloves of garlic, 2 spicy millet, 1 string pepper.

Seasoning: 2 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of oyster sauce, 3 grams of chopped black pepper, 5 grams of sugar.

1) Rinse and drain the chicken wings and cut them in half with a knife. Garlic minced and set aside, millet spicy pepper cut into small circles for later use (babies at home can not eat spicy can not be put away).

2) Add minced garlic, light soy sauce, dark soy sauce, cooking wine, oyster sauce, chopped black pepper and sugar to marinate for 10 minutes. Before serving, separate the chicken wings from the marinade.

3) Add a little oil to the iron pan and heat it, add the chicken wings and fry them until golden brown on both sides, pour in the marinated chicken wing soup and stir-fry over low heat for about 2 minutes, stir-fry until the soup is thick, add millet pepper and stir-fry for a while.

White meat with garlic paste. Ingredients: 300 grams of pork belly, 100 grams of cucumber, minced garlic, chili oil, soy sauce, vinegar, sugar, chicken essence, salt.

Method:1Wash the cucumbers, cut into strips, wash in cold water, drain, stack on a plate, wash the pork belly and slice it.

2 .Take a small bowl, add white sugar, chicken essence, soy sauce, vinegar, chili oil, minced garlic and salt and stir well to make a sauce.

3 .Pour an appropriate amount of cold water into the pot, bring to a boil over high heat, put in the meat slices, cook until it changes color, remove it and put it into a plate with cucumbers, pour in the sauce, and mix well.

Today's home-cooked food is delicious and delicious.