The practice of home cooked food is a big family, and the practice of home cooked food is a big fami

Coral mandarin fish. Raw material.

500 grams of mandarin fish, a little minced garlic and chopped green onion.

Seasoning. 15 grams of tomato paste, 5 ml of white vinegar, 2 grams of sugar, 4 ml of water starch, a little corn starch and a little cooking oil.

How. 1 Handle the cleaned mandarin fish, chop off the head and tail, remove the bones and retain the meat, and mark the meat with a wheat ear flower knife.

2 Heat a pan with cooking oil and cook until it is 60% hot.

3 Dip the fish in cornstarch on both sides, put it in a pan of oil, stir well and fry until golden brown.

4 Remove the fried fish and drain the oil.

5 Dip the head and tail of the fish in cornstarch and fry them in a pan until golden brown.

6. Remove the ingredients, drain the oil and put them on a plate for later use.

7 Leave oil at the bottom of the pot, add minced garlic, stir-fry until fragrant.

8 Pour in the tomato paste, white vinegar and sugar, stir-fry quickly.

9 Pour in a little water starch and stir well to make a sauce.

10Pour the sauce over the fish and sprinkle with chopped green onions.

Deep-fried hairtail. Raw material.

300 grams of hairtail, 45 grams of eggs, a little pepper and green onion.

Seasoning. 10 grams of corn starch, 8 ml of light soy sauce, 2 grams of salt, 2 grams of chicken broth mix, 5 ml of cooking wine, 7 ml of chili oil, appropriate amount of cooking oil.

How. 1 Put the fish in a bowl, add light soy sauce, salt and chicken broth and stir well.

2 Stir the egg yolks, sprinkle with cornstarch and marinate for 10 minutes.

3 Heat the oil in a pan until it is 40% hot, pour in the hairtail and fry until golden brown.

4 Stir-fry peppercorns, add hairtail, cooking wine, light soy sauce, chili oil, salt, sprinkle with chopped green onions, and stir-fry quickly.

Grilled hairtail with green onions.

Raw material. 400 grams of hairtail fish, 5 grams of ginger slices, 7 grams of green onions.

Seasoning. 3 grams of salt, 3 grams of sugar, 3 ml of cooking wine, 3 ml of light soy sauce, 3 ml of dark soy sauce, and an appropriate amount of cooking oil.

How. 1 Put the fish in a bowl, add the green onion, ginger, salt, sugar, cooking wine, light soy sauce and dark soy sauce, mix well, and marinate for 20 minutes.

2Brush the baking tray lined with tin foil with cooking oil, add the marinated hairtail, and then put it in the baking tray.

3 Set the temperature to 180 Heat on top and bottom heat and bake for 18 minutes.

4 Place the grilled hairtail on a plate.

Hello, there are many home-cooked dishes that are very tasty, but also very simple and easy to make, such as home-cooked steamed fish, stir-fried pork belly with green peppers, dried tofu with sharp peppers, home-style tofu, and so on.

Put the processed chicken nuggets in. Pour in an appropriate amount of cooking wine, after the water boils, blanch the water for 2 minutes, remove it and wash it with water.

The practice of home-cooked food for the whole family. There are many ways to make regular dishes, and you can make them according to your own taste, depending on which parent dish you make.

Real home-cooked dishes don't need to be thickened with starch, oiled, or seasoned.

The recipe for home-cooked food is not clear in one sentence or two, and you can go to the food to see a lot of home-cooked recipes.

You can go to the bookstore and buy a book like this, which has a lot of recipes for cooking.

How to stir-fry chrysanthemum with garlic Step 1 Divide the chrysanthemum into two with a knife, if it is very large, it can be divided into four, remove the old roots, old leaves, and rotten leaves, and rinse them well, especially the roots. Pat the garlic flat, put oil in the pot, stir-fry the garlic, and then add the chrysanthemum.

Second, beat the eggs in a bowl and stir well and add salt. Third, pour the oil, rummage the eggs, scramble them and put them in a bowl. Fourth, pour a little oil, stir-fry the tomatoes, stir-fry the soup, put salt and five-spice powder.

Fifth, pour the eggs, and a plate of eggs will come out of the pan.

Steamed eggs with pork ribs.

Mix the short ribs with soy sauce, salt, five-spice powder, cooking wine and sugar, place on a plate and beat an egg on top. Then put it in a pot and steam for about 8 minutes. The ribs and eggs are delicious and tender.

30 pickled cabbage minced meat.

Ready-made minced meat is mixed with light soy sauce and salt, and stir-fried in oil. After the meat changes color, put the bagged cabbage, and fry it until fragrant. Other seasonings can be put or not, if you have time, cut some green onions, put some dried chili flakes.

Steamed tofu with dried shrimp.

Cut the tofu into cubes, sprinkle the dried shrimp on top, and discharge the rice cooker together when cooking, and the aroma of the dried shrimp will also float out when the rice is good, put some soy sauce, it is delicious.

Pseudo-crab roe tofu.

The reason why it is called pseudo is because the authentic one should be made with real crab meat and crab roe, but our slogan is simple and convenient, so the salted duck egg yolk is replaced by medium and low heat to heat the oil, the boiled salted duck egg is peeled out of the yellow one and thrown into the pot, and the shovel is broken and stir-fried, and when I see the bubbles bubbling a lot, I add water and a box of lactone tofu and grunt, and chop the salty egg white with a knife. Everything is cooked, the pot can be boiled for three or five minutes, throw the egg whites into the pot, hook a little, and if you are happy, you can put some chopped coriander and black pepper.

Here's how to make a home-cooked meal:Tools and materials: kitchen knives, cutting boards, spoons, basins, chopsticks, plates, Huangling coarse melon, water, salt, sugar, light soy sauce, old vinegar, sesame oil, mustard oil.

1. Wash two cucumbers.

2. Shoot softly.

3. Cut into small pieces.

4. Add a teaspoon of salt and let stand for 5 minutes to remove the water.

5. Pour out the excess water, add sugar, light soy sauce, old vinegar, sesame oil, mustard oil and mix well to use the edible liquid.

6. Finished product drawing.