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Anonymous users2024-02-07Yes, yes! But are you sure they'll taste good when you fry them together?
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Anonymous users2024-02-06OK. Beef stewed mango.
Ingredients: 100g beef cut into thin slices, 1 mango washed, peeled and sliced, half a bulb chili pepper washed and cut into pieces, 1 tablespoon minced garlic, 1 green onion finely chopped.
Thickener: 1 tsp sugar, 1 tbsp tomato juice, 1 tsp cornstarch, 1 tbsp sesame oil, 3 tbsp water.
Method: 1 Put the sliced beef in a bowl, add 1 tbsp corn starch, 1 tbsp oil, 1 tbsp cooking wine, 1 2 tsp salt, mix well, and marinate for 30 minutes.
2 Put oil in the pot and cook on high heat until it is 9 minutes cooked, pour in the beef, stir-fry quickly, and put it out immediately after seeing the beef change color.
3 Add a little oil to the pot and cook for 7 minutes. Add the cayenne pepper to the bulb and add 1 tablespoon of water after 1 minute. Dry water.
4 Put a little oil in a pot and cook until it is 7 minutes cooked, and pour in the minced garlic and green onions. Turn the heat to the maximum, add the beef and stir-fry for half a minute, and add the chili.
5 Pour in the mango and stir-fry for half a minute. Pour in the gourd and mix well.
Note: 1 The beef in this dish must be tender to be delicious. So pay special attention to this.
2 Using oil when marinating will make the beef very slippery. If you are willing to soak the beef in oil, it will be the most slippery. Scold.
3 Step 1: When stir-frying beef, be sure to turn on the maximum heat and cook it quickly. Don't fry the beef in the pan for a long time, it will get old.
4 Spices can be as you like. I added some tomato juice and thought it was beautiful and a little sour. This amount of tomato will not make the surface of the mango sour.
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Anonymous users2024-02-05Stir-fried beef with raw mango, have you ever eaten it? It's appetizing.
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Anonymous users2024-02-04Stir-fried chicken fillet with mango.
Ingredients: 2 mangoes, 300 grams of fresh chicken, shredded ginger, monosodium glutamate, salt, and white pepper.
Method: Peel and shell the mango and cut into cubes. Chicken with sliced fillets. Marinate the chicken fillet slightly with MSG, salt and white pepper for about 15 minutes.
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Anonymous users2024-02-03Mango can be stir-fried, for example: mango tricolor chicken.
Method: Mango has good color, fragrance and taste, high nutritional value, and high vitamin A content, which is 1 times more than apricots. The content of vitamin C also exceeds that of oranges and strawberries.
Mango contains sugar, protein, calcium, phosphorus, iron and other nutrients, all of which are necessary for the human body, so mango is a well-deserved "youthful and beautiful fruit." "The mango into the dish, not only the dish is delicious, but also has a good health care effect, a three-color mango chicken, visually fascinating, with chicken thighs, the taste is refreshing and not greasy, with a little sweet and sour taste, this dish nourishes the spleen and stomach, benefits qi and blood, shengjin liquid, and also has the effect of beauty!
Materials: 1Remove the bones from the chicken thighs, cut them into cubes, and marinate them for a while with shredded ginger, cooking wine, light soy sauce, salt, and sugar.
2.Wash the tomatoes and cut them in half, wash the cucumbers and dice, peel and dice the mangoesAdd an appropriate amount of cooking oil to a frying pan and stir-fry the marinated diced chicken until it changes color4Serve the fried diced chicken aside.
5.In a clean frying pan, add a little cooking oil, pour in the diced cucumber and stir-fry 6Add the cherry tomatoes and stir-fry.
7.When the cherry tomatoes are slightly soft, add the diced chicken that has been stir-fried before and continue to stir-fry for 8Finally, add the diced mango.
9.Add a small amount of light soy sauce to extract freshness, add a little salt to taste, and finally pour a thin layer of wet starch to thicken, and turn off the heat when the soup is thick.
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Anonymous users2024-02-02Stir-fried beef with raw mango, have you ever eaten it? It's appetizing.
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Anonymous users2024-02-01Can you stir-fry raw mango? A: You can stir-fry. Stewed soup. Stir-fried beef with mango is all available!
Mango is one of the very common fruits, and this fruit can also be made into juice, or preserved fruits and candies and other foods, are a very popular food, and it belongs to a tropical fruit, very popular in our country. So can babies and toddlers eat mangoes? >>>More
Normal pork will not have a sour taste, if there is a sour taste, try not to eat this kind of pork, it should be contaminated, or the meat has deteriorated, you must pay attention to some details in life, and use auxiliary people for your own body.
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Most of them can, and many places fry spiders to eat, and it's okay to eat them raw, Bei Ye said.
Seaweed can be eaten, and common edible seaweeds include kelp, wakame, seaweed, and cauliflower. Kelp is known as a longevity dish among vegetables; Wakame was rated as a Chinese aquatic product on the tip of the tongue; Seaweed is nutritious and can make you eat healthy; Lycliflower is rich in nutrients and balanced, and is a new product for lowering blood pressure and lipids. Seaweed is mainly born in seawater, which has a high iodine content, and eating it in moderation is beneficial to the body. >>>More