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As of 2017, Hershey's chocolate is available in 10 flavors:
1. Crispy fragrant rice flavor.
2. Milky white taste.
3. Fragrant black pure taste.
4. Toasted coconut flakes flavor.
5. Cool mint flavor.
6. Orange flavor.
7. Hazelnut flavor.
8. Malt crispy taste.
9. Strawberry flavor.
10. Raisin and almond flavor.
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Hershey's chocolate is American.
Hershey's Chocolate, North America's largest manufacturer of chocolate and chocolate-based confectionery. The Hershey Company, located in Pennsylvania, is a 116-year-old company.
When Hershey's founder, Milton Hershey, started chocolate manufacturing here in 1903, it was a sparsely populated ranch. Mr. Hershey has designed everything here with his wisdom and long-term vision. At the beginning of the 20th century, the town of Hershey was Hershey, and almost all of its residents were Hershey's employees.
Hershey has paved roads, built hospitals, built gymnasiums, theaters, playgrounds, chocolate hot springs and almost all other public facilities in the town, and has taken the lead in building Hershey's town into a model for the greening of small towns in the United States.
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the United States, the largest manufacturer of chocolate and chocolate confectionery in North America; The Hershey, Inc., located in Pennsylvania, is a 105-year-old company.
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Hershey's Chocolate is based in the United States and is headquartered in Hershey, Pennsylvania, USA.
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Chocolate is a delicious food, some couples, men also like to give girls chocolates to express their love, but for many girls, they both like and fear, like its sweetness and taste, and are afraid of eating too much and becoming fat, so what kind of chocolate is good to choose for eating chocolate, and what kind of chocolate is the healthiest?
Generally speaking, the higher the cocoa powder contains dark chocolate, better than white chocolate, cocoa powder, cocoa lump and other cocoa raw materials will be added to dark chocolate, and white chocolate in addition to cocoa butter, do not add other cocoa products, now some chocolate uses cocoa butter, this ingredient characteristics are similar to cocoa butter, but it is a low-cost oil obtained from vegetable oils other than cocoa butter through hydrogenation technology, often used in low-end chocolate, not conducive to health.
To buy healthy chocolate, you can start with the following points: 1. Choose black chocolate, the color of cocoa powder is dark brown, the darker the chocolate, the more cocoa ingredients it contains; 2. Buy chocolate with high cocoa content, although the taste is slightly bitter, but it is good for health; 3. Buy chocolate with a light sweetness and a strong bitter taste, the lighter the sweetness, the lower the sugar content, the stronger the bitterness, the higher the cocoa content, which is good for the body.
Chocolate is a high-calorie food, eating too much is easy to make people fat, friends who like to eat chocolate eat a small piece every three or five is good, it is recommended to choose dark chocolate with a strong cocoa flavor, the sugar content is the bottom, such chocolate is conducive to health.
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I can offer chocolates from a single origin! Cocoa Berry, Tanzania, Venezuela, Cuba, Mexico, Ghana, Santo Dominica, Lindt.
Lindt 37% White Chocolate.
Cocoa Baileys Venezuelan Select Chocolate (72% Cocoa) This chocolate contains a hint of bitterness, characterized by a fruity and sour taste.
Cocoa Baileys Mexico Select Chocolate (66% Cocoa) is bitter to sweet, with a hint of licorice flavor and a slightly sour chocolate.
Cocoa Baili Gana Selected Chocolate (Cocoa Ingredients).
Milk chocolate with hints of hazelnut and caramel flavors.
Coco Baileys. Dominica Chocolate (70% Cocoa) Exotic dark chocolate with a strong cocoa flavor.
Cocoa Baileys Papousie Select Chocolate (Cocoa, Milk) Milk chocolate with a rich cocoa character with a hint of caramel dried fruit.
Cocoa Bailey Tanzania Select Chocolate (75% Cocoa Ingredients) is a chocolate with a strong flavor and contains fruit and spicy flavors.
Cocoa Baileys Cuban Selection Chocolate (70% cocoa).
Homogeneous taste, rich with bitterness.
Cama Grenada Select Chocolate (70% cocoa) has a hint of cacao vanilla, black tea and rock sugar in the mouth. He carefully blends sour and Italian vinegar to create a delicious combination of sweet and sour.
Sweet and sour scent. Cama Madagascar Selected Chocolates (64% Cocoa)The first taste of Madagascar chocolate will leave you in shock. It melts in your mouth and is so meticulously made by only the finest chocolates.
You will then be greeted by the aromas of black tea, cream, mahogany and tropical flowers.
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As long as you can make yourself happy, it's fine.
My taste buds are strange.........The previous Dove was delicious, a thick piece, and I was very satisfied with the bite! It seems to be all thin lumps now, and it's so boring to eat. Last year, I went abroad and bought a bunch of all kinds of chocolates, thorntons, hotel, godiva, lindts, lindors, triangles, all so cheap, but I still haven't found the taste when I was a child o Is it because I had a small mouth when I was a child, and I felt that the chocolate was large? >>>More
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