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Turnip greens have their own love, but the five-kernel mooncake should not be abandoned as a symbol of the passage of our past years, after all, it is the childhood taste of many people.
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When I was a child, I ate a friend's handmade five-kernel moon cake, which contains almonds, cashew nuts, peanuts, melon seeds, shredded coconut, walnuts, etc., because they are all real materials, the moon cake has a mellow taste and is full of aroma, I still remember the taste, which is better than the moon cakes that look delicate and the actual taste is comparable to plastic, I don't know how many times.
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To be honest, personally, I still like to eat moon cakes, but for five-kernel moon cakes, I may really not like to eat them, the taste is very strange, I don't like the filling, in short, I don't like this moon cake.
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I can only say that it is not the five-kernel moon cake that eats, but the years have changed his taste, the simplicity of the childhood, the reality of the filling, the enthusiasm of the festival, the beauty of reunion, the richness of the hand-made, the joy of sharing, have been gradually exhausted in the years, and now the Mid-Autumn Festival is just a good time for vacation, and the moon cake is just a good gift for people, and the taste of the five kernels has also changed.
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Because now there are a lot of red and green silk in many five-kernel mooncakes, and there is no *** before. I only eat bean paste, other fruits and ham are not acceptable, and I don't like egg yolks.
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Seriously, I ate more five-kernel mooncakes when I was a child, and when I grew up, basically the adults in the family would not buy them, and I haven't eaten them for many years, and I still miss it a little bit.
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The five-kernel mooncakes are delicious. Even if someone says it's not tasty. But his sales are the highest every year. But I hate the green and red silk in it.
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Because five-kernel mooncakes are not traditional and not authentic! The most traditional old-fashioned mooncakes are still green and red silk, the most traditional and authentic.
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Mooncake Festival adults or buy or relatives to give gifts, among which five-kernel mooncakes are the most common, some friends may think it is too sweet, but I just like it, rich nuts and green and red silk. But I feel that the taste of green and red silk is so weird, I don't like it.
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The purpose of putting the nuts should be to take their crispy texture, but the result is that the filling is not fragrant and crispy, and it makes no sense at all.
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There are really not many delicious moon cakes outside, forcing me to make my own moon cakes to eat, I want to adjust whatever filling I want, this year I made lotus paste egg yolk, bean paste egg yolk, lotus paste five kernels, rose bean paste moon cakes, and then also made egg yolk crisp and rose shortbread, made some more and distributed it to some relatives and neighbors, they all said that what I made was better and healthier than the sale! Although I am a little tired to see such a cheer, I feel so happy in my heart, just eat it! The festival is to be happy and lively!
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In order to eat authentic five-kernel mooncakes, I just ordered the nuts I bought yesterday and went to the pastry shop to make them myself.
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I like the five-kernel mooncake, but the five-kernel mooncake on the market now makes me feel that I am not satisfied, even if it is a little higher.
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I don't know why, I bought five-kernel mooncakes and was complained about by a straight man, I don't know what it means.
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As long as there is no red and green silk, Wu Yan mooncakes are my favorite.
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I like to eat five-kernel mooncakes, and sometimes I go out of my way to buy five-kernel mooncakes with green and red silk.
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My favorite thing to eat is the five-kernel mooncake.
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Don't blame the five-kernel moon cakes, it's people who eat too much, and it's not a novelty!
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I think the main reason is that it doesn't taste good.
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Wuren didn't like to eat when he was a child, but he loved to eat and fragrant when he grew up.
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Nonsense, I like Wuren's!
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I like the old five kernel moon cakes,
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The reasons why five-kernel mooncakes are disliked are as follows:
1. Insufficient materials.
Good five-kernel moon cakes are very sufficient, but because the five kernels are not cheap, in order to save costs, merchants will cut corners and reduce the amount of five kernels.
There are a lot of five-kernel moon cakes, their five-kernel materials, even less than 20%, and they are not strict in the selection of five-kernels, in order to save costs, many businesses are using inferior five-kernel raw materials.
Because of this, many five-kernel mooncakes, as long as they are opened, will have a smell of rushing to the nose, which is largely due to the poor raw materials.
2. Too many additives.
The shelf life of high-quality five-kernel moon cakes is very short, about half a month, but the shelf life of these moon cakes is more than half a year.
If you want to improve the shelf life of moon cakes, you need to add additives, preservatives and other ingredients to it, so that although it can improve the storage time of moon cakes, at the same time, the taste of five-kernel moon cakes will also be greatly affected.
Moreover, if you eat too many of these preservatives and additives, they are unhealthy to the human body, and some businesses will not control the amount of additives, and most of them are added beyond the standard.
If you don't believe it, then when you buy five-kernel mooncakes in the future, remember to look at the ingredient list, if there are more than 10 kinds of additives, it is best not to buy them.
3. Not authentic.
The raw material used in the five-kernel mooncake is the five-kernel mooncake, but now some businesses will add some other ingredients to the mooncake in order to innovate, and mix it with the five-kernel.
Like I have bought it a few times before, such five-kernel mooncakes, which contain meat, raisins and other ingredients, are such five-kernel mooncakes still authentic? In addition, when these ingredients are mixed with five kernels, the taste becomes strange and unpalatable.
There are even some five-kernel mooncakes with a flare mouth, which will be particularly astringent when eaten, and the moment you enter the mouth, you will feel like eating a big mouthful of mustard, do you think you will buy it again?
4. The process is not in place.
Most of the five-kernel mooncakes we can eat now are produced by mechanization, and these merchants will make mooncakes in large quantities when making them.
Therefore, in terms of ingredients and production technology, these moon cakes are not authentic, most of them are just good-looking packaging, just appearance, and the taste is really indescribable.
It is the mysterious operation of these merchants that makes it more and more difficult to sell Wuren mooncakes in the market, not that they are not delicious, but that they are not authentic, and even the authentic Wuren mooncakes have been affected for a long time.
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Because the quality of the current five-kernel moon cakes is poor and not delicious, the processing technology is incorrect, the taste is poor, and the taste characteristics cannot meet the needs of customers, etc., which is the main reason why the five-kernel moon cakes are disliked by many people, but the quality of some old brands of authentic five-kernel moon cakes is still relatively good, which can allow people to eat the real taste of the previous five-kernel moon cakes, and its taste and quality are good, but it is slightly more expensive.
The quality of the materials is poor and not delicious
The poor quality of the five-kernel moon cake is the main reason why it is disliked by many people, because the raw materials used in the authentic five-kernel moon cake are walnut kernels, sunflower seed kernels, sesame seeds and almonds and other expensive nut ingredients, and they will also put in the real quaint, and in some areas, they will also put ham and meat floss, but now the best five-kernel moon cakes on the market have serious corners, and low-grade ingredients such as peanut kernels and winter melon sugar will be used to replace the real five kernels. As a result, the five-kernel mooncake has lost its original taste, making people feel that it is not delicious at all.
The processing process is incorrect
The poor taste of the five-kernel moon cake processed by the incorrect processing technology is also the main reason why it is disliked by many people, because there are many moon cakes on the market now, which are produced by some small workshops and small factories, and they do not know the processing technology of the traditional five-kernel moon cake at all, and they do not have rich experience in seasoning, so that the taste of the filling of the 5-kernel moon cake after the production is relatively poor, not particularly salty, or particularly sweet, and the skin of the five-kernel moon cake they produce is also relatively hard, and it is like gnawing flour when eating. The taste is particularly poor, so it will be disliked by many people.
The taste characteristics can not meet the needs of customers
The taste characteristics of five-kernel mooncakes can not meet the needs of customers is also the main reason why he is disliked by many people, because now many people buy five-kernel mooncakes and will choose to buy them online, but the five-kernel mooncakes in different places have different taste characteristics, such as when making five-kernel mooncakes in northern China, they will be sweeter, and when making five-kernel mooncakes in southern China, they will be salty, and some areas like to put spicy or five-spice powder to taste, but for customers in other regions, They don't like these special flavor five-kernel mooncakes, and if I buy these special taste mooncakes online, I will feel that they are not delicious at all, and they will dislike it.
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The reason why so many people dislike five-kernel mooncakes is because no one's mooncakes are too sweet and greasy, and many people don't like the strange taste in five-kernel mooncakes.
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Because this kind of moon cake is particularly undelicious, and eating this kind of moon cake, the moon cake residue will fall off, so it is very disgusting.
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That's because I've been eating this kind of mooncake for many years, and in fact, it's because the taste hasn't changed at all, so it's disliked by people.
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The reason why the five-kernel mooncake was disliked:
1. Authentic five-kernel mooncakes are made from relatively expensive raw materials such as walnut kernels, sunflower seeds, sesame seeds, and almonds, and some places will add ice meat, ham, meat floss, etc.
2. Generally, the traditional old brand of five-kernel mooncakes will pay more attention to the materials, coupled with the traditional production experience, whether in terms of color or taste, they are better, why do you dislike it more and more!
3. The first point is that in recent years, many informal small workshops have made five-kernel mooncakes, and a large number of corners have been cut off, using peanut kernels, winter melon sugar, and even other inferior nuts instead, and the five-kernel mooncakes produced in this way are naturally not delicious.
4. The second reason is that many small workshops can't figure out the production process of five-kernel mooncakes at all, coupled with the lack of seasoning experience, the filling is either very salty or very sweet, and the taste of the dough is like gnawing flour.
5. No matter how cheap it is, if you buy such an inferior and unpalatable mooncake, many people will naturally be disgusted, especially friends who have not eaten authentic five-kernel mooncakes.
6. They will mistakenly think that there is no delicious five-kernel mooncake, and it will be even more impossible to buy and eat it in the future.
7. The third reason is that the taste of five-kernel mooncakes is very different in different places, such as the north likes sweet mooncakes, while the south likes salty or even spicy.
8. For example, Guangxi's five-kernel moon cakes like to be seasoned with five-spice powder, and even have a little spicy, nine-song fragrance, etc., many people can't accept this taste.
9. And now that the transportation is convenient and the network is developed, I don't know that the moon cakes I bought are produced from **, and many friends will buy moon cakes that they don't like the taste.
1. In fact, the taste of the old brand of five-kernel mooncakes is still good, although it will be slightly more expensive, we still have to buy this big brand, and the taste is better in all aspects.
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Wuren mooncakes were introduced to Yunnan in 1939, in Yunnan, a place called Kunming Guanshengyuan began to produce five-kernel mooncakes, and at the same time, the traditional five-kernel mooncakes were improved, so there are today's five-kernel mooncakes. The following is the content of "The Origin of Five-Kernel Mooncakes", interested partners can continue to read and understand.
1. Wuren mooncake is one of the traditional Chinese cakes, and the Wuren mooncake in every place in the country has its own method, and during the Mid-Autumn Festival, various styles of Wuren mooncake are the most famous.
2. The shape of the five-kernel moon cake is drum-shaped, and there are some bulges out of the place next to it, with clear patterns and handwriting, the shape is not dusty and often upright, the skin is not broken and the filling is not exposed, the corners are very distinct, and the color of the edge is ivory.
3. The five kernels of the five-kernel mooncake are made with olive kernels, walnuts, black melon seeds, white sesame seeds and almonds, and then mixed with sugar winter melon and ice meat mixed with orange cakes.
4. When the five-kernel mooncake is freshly baked, it is not enough to taste it immediately, but to wait for 2-3 days, the purpose is to cool the lingliang, and then the cake body will become soft and oily.
The reason why five-kernel mooncakes are disliked is because the people who make five-kernel mooncakes cut corners when making them, which leads to the poor quality of five-kernel mooncakes, which will also lead to the taste of five-kernel mooncakes.
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The five-kernel mooncake symbolizes reunion and happiness, and its meaning is far greater than the taste. All kinds of nuts herald fruitful and harmonious tolerance.
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Introduction: The Mid-Autumn Festival is a day of family reunion, and moon cakes must be eaten on this day, symbolizing reunion. In the past, many people did not like to eat five-kernel mooncakes, and even disliked them very much.
The five-kernel mooncake not only mixes multiple ingredients, but also destroys the taste that the mooncake should have. This is also the reason why they dislike five-kernel mooncakes. This year's Mid-Autumn Festival, are five-kernel mooncakes disliked again?
The variety of five-kernel mooncakes is very rich, it looks very messy, and the taste is not very good, many people don't like to eat five-kernel mooncakes, so five-kernel mooncakes were once disliked. Especially for people like this, who don't like to eat rock candy, it is very unbearable to have rock candy in it. There are many people who are the same, because there are flavors that they don't like to eat, so they can't be picked out together after they are broken, so that's why everyone doesn't like to eat five-kernel mooncakes, and there must be flavors that they don't like.
In this year's Mid-Autumn Festival, Wuren mooncakes were not only not disliked, but also turned over significantly. This year, Wuren mooncakes have become one of the most popular flavors, and various Internet celebrity specialties have also shortened the distance between other places and hometowns. During the Mid-Autumn Festival, the sales of Suning Tesco mooncakes increased a lot year-on-year, and Wuren mooncakes gained a lot of fans and became one of the three favorite flavors of the audience.
Now many families have stored five-kernel mooncakes, and this year's sales are so high, it can be said that they are finally not disliked. <>
The reason why five-kernel mooncakes are called five-kernel is because there are almonds, peach kernels, olive kernels, sesame kernels and melon seed kernels in it. Wuren mooncakes are one of the traditional Chinese pastries and are most famous among the various flavors of mooncakes. It is a good memory of many people's childhood.
When you open the five-kernel mooncake, you can see that the inside is mixed with crushed kernels. That's why it's called a five-kernel mooncake, and there are five different ingredients in it.
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