What is the festival on the day before the Qingming Festival

Winter Food Festival. But now the two verses have become one.

It's the same day now.

The Cold Food Festival, in honor of Jie Zi Tui.

Cold food, that is, the cold food festival, is also known as the "non-smoking festival", "cold festival", and "hundred and five festivals". One hundred and five days after the winter solstice in the summer calendar, one or two days before the Qingming Festival. On this day, smoking is prohibited and only cold food is eaten, so it is called the "Cold Food Festival".

In the development of later generations, customs such as sacrificial sweeping, hiking, swinging, juju, hooking, and egg fighting were gradually added. The Cold Food Festival stretches for more than 2,000 years and was once known as the first major festival day of the people. Many literati and writers have written poems about the Cold Food Festival.

The Cold Food Festival, also known as the "Non-Smoking Festival", "Cold Festival", and "One Hundred and Five Festival", is one hundred and five days after the winter solstice in the summer calendar and one or two days before the Qingming Festival. At the beginning of the day, no smoking and only cold food is eaten. And in the development of later generations, the customs such as sacrificial sweeping, stepping on the green, swinging, juju, hooking, and fighting eggs were gradually added, and the cold food festival lasted for more than 2,000 years, and was once known as the first major festival day of the people.

On the day of the Cold Food Festival, you can't cook on the fire, you can only eat cold food.

The first two days were April Fool's Day, and the day before was no holiday.

I'm 100% sure it's the Winter Food Festival.

Please give me your share.

The customs of the Qingming Festival include tomb sweeping and ancestor worship, stepping on the green, planting willows, amusement, hooking, kite flying, swinging, willow shooting, juju, cockfighting, silkworm flower meeting, etc.

The customs of the Qingming Festival refer to the customs of paying tribute to the ancestors before and after the Qingming Festival.

Qingming Festival is one of the most important traditional festivals in China. It is not only a festival for people to pay tribute to their ancestors and remember the martyrs, but also a link for the Chinese nation to recognize their ancestors and return to their ancestors, and more importantly, to know their ancestors.

Qingming Festival is around April 5th, then the festival before Qingming Festival is March 8th Women's Day, which is March 8th.

The day before the Qingming Festival is the Cold Food Festival.

The Cold Food Festival, a traditional Chinese festival, is held on the 105th day after the winter solstice in the summer calendar and one or two days before the Qingming Festival. At the beginning of the day, no smoking and only cold food is eaten. And in the development of later generations, the customs such as sacrificial sweeping, stepping on the green, swinging, juju, hooking, cockfighting, etc., stretched for more than 2,000 years before and after the cold food festival, and was once known as the first major festival day of Chinese folk.

The Cold Food Festival is the only festival named after the food customs among the traditional festivals of the Han nationality.

Winter Food Festival.

April 4, 2008 Qingming Festival (DU is now a legal holiday, one day off, plus dao 5, 6 weekends, a total of three days off. ）。

It doesn't have to be the day before, it can be the first two days.

Cold Food Festival: 105 days after the winter solstice in the summer calendar, one or two days before the Qingming Festival. At the beginning of the day, no smoking and only cold food is eaten.

And in the development of later generations, the customs such as sacrificial sweeping, stepping on the green, swinging, juju, hooking, cockfighting, etc., stretched for more than 2,000 years before and after the cold food festival, and was once known as the first major festival day of Chinese folk.

It's the Winter Food Festival. Qingming Festival is an important traditional festival in China, and is one of the eight important festivals: Shangyuan, Qingming, Lixia, Dragon Boat Festival, Zhongyuan, Mid-Autumn Festival, Winter Solstice and Chinese New Year's Eve.

It is generally on April 5 of the Gregorian calendar, but its festival period is very long, there are two sayings after the 10th day and 10 days before and 10 days later, and these nearly 20 days are all Qingming Festival.

The origin of the Qingming Festival, it is said that it began in the ancient emperors and generals of the "tomb sacrifice" ceremony, and later the folk also followed suit, on this day to worship the ancestors and sweep the tomb, the successive dynasties have become a fixed custom of the Chinese nation. Originally, the Cold Food Festival and the Qingming Festival were two different festivals, and in the Tang Dynasty, the day of worshipping and sweeping the tomb was set as the Cold Food Festival.

The name "Qingming Festival" also comes from the Qingming Festival in the 24 solar terms of China's lunar calendar. The 105th day after the winter solstice is the Qingming solar term. There are 15 days of Qingming solar terms.

As the Qingming of the solar term, the time is after the vernal equinox. At this time, winter has gone, spring is full of joy, the weather is clear, the four fields are clear, and nature is full of vitality. "Qingming" is a very appropriate word to call this period.

One hundred and five days after the winter solstice, it is called cold food, and it is forbidden to fire and cold food on this day in the past, so it is also called "cold festival" and "non-smoking festival". Folklore has it that the cold food is to commemorate the Spring and Autumn period when Jie Zitui was burned in Mianshan, and the Duke of Jin Wen ordered a ban on fire. Jie Zitui is a native of Shanxi, so the custom of cold food was first popular in Shanxi.

In the old days, the cold food broke the fire, and the next day there was a ceremony of drilling wood to get a new fire in the palace, and the people also begged each other for new fire with wicker.

The day before Qingming Festival is bai

The Cold Food Festival is something that can be worshipped.

The northern zhi folklore of the Qingming Festival includes three days: Qing Dao Ming, the day before the Qingming Festival is called the big cold food, and the day before the big cold food is called the small cold food, also called one hundred and five. According to the solar calendar, every year is clear, and there is only one day left, either April 4 or April 5.

The so-called one hundred and five refers to the lunar calendar from the day of the winter solstice to the two days before the Qingming Festival, a total of one hundred and five days. Cold food, also known as cooked food festival, non-smoking festival, cold festival. The fact that there is no fire for eating on this day originated from the commemoration of the righteous man.