Why patients with kidney disease can t eat star fruit

The jury is still out in medicine, but there are some news reports that people with kidney disease should not eat star fruit, and if you have kidney disease, eating star fruit may end your life. According to a neurologist at the University of Malaysia, star fruit contains a neurotoxin that affects the brain and nerves, which is not found in other fruits. Eating too much star fruit can cause poisoning, with symptoms such as hiccups, numbness in the limbs, and fatigue.

As long as a patient with kidney disease eats a star fruit or drinks 100 ml of star fruit juice, the toxins in star fruit will cause harm to kidney disease patients in a short period of time, while the kidneys of healthy people can excrete neurotoxins.

Because star fruit contains neurotoxins, some patients with kidney disease will have symptoms such as confusion, weakness in limbs, numbness in hands and feet, and even coma.

Patients with primary nephrotic syndrome are easy to eat star fruit, and uremia patients on peritoneal dialysis and hemodialysis are prone to poisoning coma and even death after eating star fruit, which is not suitable for patients with kidney disease.

There have been literature reports at home and abroad on the cases of star fruit poisoning in patients with chronic kidney disease. Generally, star fruit poisoning can cause intractable hiccups, numbness of limbs, decreased muscle strength, paresthesia, insomnia, excitement, thinking disorders, seizures, drowsiness, coma, diarrhea, hematuria and other poisoning symptoms.

The kidneys are not good at eating the following foods.

1. Red pepper.

Capsaicin, a key ingredient in red peppers, helps break down waste in the body, especially blood. Therefore, red pepper is the perfect food for kidney health.

2. Egg white.

Protecting the kidneys requires a low-protein, low-phosphorus diet, but it is also important to get enough protein. Egg whites contain a variety of healthy proteins and are lower in phosphorus than other** proteins.

3. Broccoli.

In addition to being rich in vitamins, minerals, chlorophyll, carotene and other essential nutrients, broccoli is also rich in beneficial ingredients such as indole and thiocyanate, which help to remove toxins from the body, thereby reducing the burden on the kidneys. The easiest way to eat broccoli is to boil it and add pepper and salt.

4. Cabbage.

Cabbage is rich in vitamin C, vitamin E, carotene, etc., and the total vitamin content is 3 times more than that of tomatoes. A variety of phytochemicals in cabbage help scavenge free radicals in the body. Dialysis patients with kidney disease are advised to eat more coleslaw.

5. Fish. Fish, especially deep-sea fish, is rich in omega-3 fatty acids, which fight inflammation and help protect the kidneys. Fish is also important for high-quality protein**.

6. Fruit juice. Fruit juices or vegetable juices have the effect of breaking down and removing waste from the body. Fruit and vegetable juices contain a variety of phytochemicals that help prevent the risk of kidney failure in dialysis patients. In particular, berry juices such as blueberries are rich in antioxidants that can help improve kidney health.

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Myth 1: It doesn't matter if you have a lot of nocturia.

Eyelid calf edema, hematuria, darkened urine, increased foaming in the urine, hypertension, increased frequency of urination at night, and cramps in both legs at night are the most common early manifestations of chronic kidney disease.

Myth 2: 3 mm kidney stones are nothing.

Nephrolithiasis over 2 mm can be detected by ultrasonography, and although GFR is normal, there is already kidney damage, which belongs to the first stage of CKD classification and should not be taken lightly.

Myth 3: A plus sign of urine protein is not a big deal.

Urine protein with a plus sign indicates that the urine protein is in, and a persistent positive result, especially when there is a large plus sign, indicates that there may be acute nephritis, chronic nephritis, pyelonephritis, renal tuberculosis, and renal tumor, which should be noted and should be further examined or re-examined.

Myth 4: Blood creatinine 150 doesn't matter.

The most common indicator for detecting kidney function in China is "blood creatinine", and the common and common index range is 44-133umol L, and patients 150 think that it is just a little higher, and they do not know its danger at all. When we find that there is an abnormality in the blood test of kidney function**, even if it is a little abnormal, in fact, the loss of kidney function is less than 50%, which means that two kidneys are equivalent to necrosis of one.

Patients with kidney disease are not allowed to eat star fruit, star fruit can indeed become a killer for patients with kidney disease, and careless consumption may bring life-threatening results. However, due to the small impact of this toxic effect on the population, it has not attracted people's attention for a long time. However, some scholars have observed that when a person with normal kidney function is starved, or sweats profusely (the body is in a state of dehydration), eats a large amount of star fruit juice in a short period of time, and the blood creatinine will suddenly rise, resulting in acute renal failure.

Patients with kidney disease are advised not to eat star fruit, which can cause acute kidney failure in patients with kidney disease.

Diseases that cause chronic kidney disease include various primary and secondary glomerulonephritis, renal tubular injury, and renal vascular lesions. According to GFR, chronic kidney disease can be divided into stage 5, early detection and early intervention can significantly reduce the complications of patients with CKD, significantly improve the survival rate, for the ** of CKD, including the primary disease**, the treatment of various risk factors and delay the progression of chronic renal insufficiency, when the patients with CKD progress to stage 5, renal replacement should be carried out in time**.

The main types of CKD include primary glomerulonephritis, hypertensive arteriole sclerosis, diabetic nephropathy, secondary glomerulonephritis, tubulointerstitial lesions (chronic pyelonephritis, chronic uric acid nephropathy, obstructive nephropathy, drug-induced nephropathy, etc.), ischemic nephropathy, hereditary nephropathy (polycystic kidney, hereditary nephritis), etc. In developed countries, diabetic nephropathy and hypertensive renal arteriolar sclerosis have become the main causes of chronic kidney disease.

Nephrotic syndrome must be actively taken with drugs for **, but also pay attention to your diet, fruits with high sodium content should be fasted, such as bananas, oranges, oranges, hawthorns, peaches, as well as tomatoes, apples, etc.

Patients with kidney disease must not eat star fruit, and there are many cases of acute kidney failure caused by star fruit in patients with kidney disease.

(1) To maintain the mechanism of the human body, Kong's Chronic Kidney Failure ** decoction has a miraculous effect on maintaining kidney qi, regulating the spleen and stomach, and nourishing the kidney and blood. Kidney failure ** decoction goes directly to the hospital and exerts the full effect of the drug. (2) Kong's chronic renal failure decoction can be quickly absorbed by the human body, accelerate the effective time, thereby improving the efficacy, reducing the chemical changes of the drug in other organs and changing the performance of the drug.

3) Safe and non-toxic***, **bitter. (4) The cost is low and easy for patients to accept. (5) The rate is high, in the years of kidney disease, Kong's chronic renal failure soup has many uremia patients, and 85% of the patients have reached, and 13% of the patients have achieved long-term stability and prolonged life.

Star fruit is produced in some Southeast Asian countries, as well as in Guangxi, Guangdong and other regions in our country. It is a tropical fruit, but like some people with kidney disease, star fruit is not allowed to be eaten, and it is very likely that it will cause fatal harm to people with kidney disease.

Star fruit contains a neurotoxin that causes a large response to the body's nervous system. Therefore, people with bad kidneys can't eat star fruit. Especially for some people with chronic nephritis, after eating star fruit, there may be vomiting or hiccups.

In severe cases, there will also be confusion and confusion in thinking. Even shock or deformation of poisoning, the most serious is the possibility of death.

However, the population affected by star fruit is very narrow, as long as it is a person with kidney function and kidney disease, it is not allowed to eat star fruit, so the average person does not know that star fruit is poisonous. Like some people with poor kidney function, they must use star fruit with caution, or drink some star fruit juice to prevent poisoning. In the past, there were cases of kidney failure in our country without a history of kidney disease and after eating star fruit.

Therefore, like some people with poor human metabolism, don't eat some star fruit, especially like some elderly people, try to eat less star fruit, just eat one or two a day, and don't eat too much in moderation. Perhaps when the technology becomes more and more developed, the neurotoxins in star fruit will be separated, and then everyone can eat star fruit with confidence.

Like some common fruits, they are rich in nutrients that our human body needs to need, but star fruit is no exception, containing a lot of water, as well as a variety of sugars, as well as vitamins, dietary fiber and other nutrients. After eating star fruit, it can replenish our body's energy. There are also nutrients needed to greatly enhance our body's ability to fight viruses.

And when eating star fruit, don't remove its skin. But you need to remove some of the skin from its diamond shape. If star fruit has some sour feeling, it can be eaten with some white sugar, and the taste is also very good.

Star fruit is a kind of cold food, so it is not recommended to use a large amount of star fruit in the case of freezing. A large amount of use will definitely produce abdominal pain or diarrhea, especially for people with weak spleen and stomach, or people who are cold, try to eat less star fruit.

And there are a lot of acids in star fruit. Therefore, when eating star fruit, never use it on an empty stomach, and when the Yangtang is not ripe, her appearance color is generally green. The taste is also very sour, and it is a little astringent.

In particular, the outer skin of star fruit gradually turns yellow, and. Star fruit with a hint of green is the best. Around the Mid-Autumn Festival.

Ripe star fruit is very good.

Star fruit contains a neurotoxin that can cross the blood-brain barrier and become toxic to the neuronervous system, and people with poor kidneys have a low ability to remove toxins.

Star fruit contains some toxic neurotoxin, which has a great impact on the human nervous system, and people with bad kidneys will vomit or burp when they eat it, and in severe cases, they will be confused and even die.

Because star fruit will bring a certain amount of fruit to people's kidneys, some people with bad kidneys will eat too much star fruit at one time, which will lead to some kidney diseases.