Can you eat persimmons after eating beef, and can you eat beef after eating persimmons?

Beef is rich in protein, and persimmon is a high-tannin fruit, these two components can cause adverse reactions in the body, causing discomfort in the body, therefore, the two should not be eaten together.

Beef is a protein-rich and fat-rich meat food, this kind of food in the body catabolism is relatively slow, generally speaking, about 4 hours, basically can be completely digested, therefore, after the beef is digested, it is more reasonable to eat persimmons.

After eating beef, you can eat persimmons, it doesn't matter, because persimmons are cold, but beef is warm, and there is no contradiction between them.

You and your friends can eat beef to death after eating, but they should not be too short in intervals, it is better to eat four or four times after an hour, there is no problem.

After eating beef, you can eat persimmons after 2-3 hours, but try not to use beef and persimmons at the same time.

It is best not to eat persimmons after eating beef, because the two are a bit incompatible, so it is better not to eat persimmons, it is not good to eat them.

After eating beef and beef, it is better to eat persimmons after a few hours.

Yes, you can eat persimmons directly after eating beef, there will be no problems.

You can eat it after eating beef Yes, these are no problems, it's completely okay. Yes, there is no chemical reaction in beef.

After eating beef, you can eat persimmons, brisket tomatoes, very flavorful .

If you eat beef, don't eat persimmons anymore, if you want to eat it every six hours or more.

Hello, you can't eat persimmons after eating beef, it may cause indigestion.

After eating beef, it is not advisable to eat persimmons immediately.

From the perspective of food composition, beef is rich in protein, and persimmon is a high-tannin fruit, these two components will have adverse reactions in the body, causing discomfort in the body, therefore, the two should not be eaten together. However, after eating beef, it is still okay to taste the taste of persimmon in small amounts.

Hello, after eating or eating beef, eat that persimmon an hour later.

These two foods should be able to be eaten together, and they do not clash with each other.

Persimmon is cold, which contains a large amount of tannic acid, generally to avoid use on an empty stomach, otherwise a certain amount of hard lump may be formed in the stomach, and beef contains a lot of protein, if tannic acid and amino acids in the protein are combined, the protein will be denatured, easy to promote the formation of gastric persimmon stones, causing vomiting, abdominal pain and diarrhea and other symptoms, and even vomiting coffee-colored or bloody vomit, so if you eat persimmons, it is recommended not to eat beef and other protein-rich foods immediately.

You can eat it together.

Luo Bing, director of the dietitian teaching and research department of Dalian Vocational College, said that the folk food is mutually restrictive, and to put it bluntly, eating two foods together will cause adverse reactions to the human body, causing uncomfortable symptoms and diseases. In fact, it is not scientific, but the nutrients of some foods will affect each other when absorbed.

Just like the production and loss of nutrients during the processing of food, this is normal and does not have adverse effects on the human body. The Chinese Nutrition Society has done animal and human experiments on typical food restraints, and no abnormalities have been found.