What are the habits of bullfrogs? There are many people who like to eat bullfrogs, and when is the m

There are many people who like to eat bullfrogs, this is a very large market, but the breeding of bullfrogs does have high requirements for the environment, generally speaking, bullfrogs, in June and August every year is the peak period of eating, but if you start raising from a young age, you can introduce a batch in batches in March, in April and May, but not later than June,Because the water temperature requirements for him are relatively high, although he can adapt to low temperatures, it will affect the speed of his development. <>

The most suitable temperature for the growth of bullfrogs is 25 degrees to 30 degrees, yes, the temperature difference of 5 degrees is higher than 30 degrees and lower than 25 degrees, it can survive 20 degrees to 30 degrees, it can also grow normally, but 25 degrees to 30 degrees is the most suitable temperature for him, at this time its activity is the strongest, the largest amount of food, and the fastest development rate of the body, which is the best choice for farmers, and this temperature basically appears in June and August every year,Naturally, this time is the peak period for him to eat, and for farmers, these three months are crucial things. <>

You have to pay attention to its own habits when breeding this thing, in addition to the temperature requirements, it also has requirements for individual living space, this is a large bullfrog and a small bullfrog, can not coexist, this kind of thing is very **, it cannibalism is a big bullfrog, he will eat the small bullfrog when he is hungry, just like a big fish eats a small fish, so if you are a farmer, in order to avoid suffering this innocent loss, you raise it in batches, and the individual volume of these bullfrogs in this batch is about the same size,Then the small ones are raised separately in a part of the space to avoid this kind of tragedy. <>

Now there is more demand for this in the market, but generally speaking, it appears in hot pot restaurants and barbecue restaurants, such places, I don't like cow wow very much, I feel that there is not much meat except bones, and this process makes it difficult for me to accept, of course, I don't say that it's not good to eat this, but that I don't like it very much,Therefore, there is not much attention to this aspect of information, and what are the details of breeding, then you have to consult a professional.

Of course, it is most suitable in spring and autumn, because the bullfrog is very afraid of cold and heat, and the temperature is most suitable in these two seasons, and there is abundant food for it to eat.

Generally, it is the most suitable for breeding in spring, because bullfrogs have high temperature requirements and need to survive at about 25 degrees, so they are very suitable for raising in southern spring.

Spring breeding is the most suitable, because this is the time when everything is reviving and all the animals are beginning to come back to life, and this is the most suitable time to breed this kind of thing.

1. Morphological characteristics: The adult body length is between 70-170 mm, and the maximum can be more than 200 mm, which is one of the largest frogs in existence. **Usually smooth, without dorsal folds, with a broadly rounded snout. The eardrum of females is about the same size as the eye, while the eardrum of males is significantly larger than the eye.

2. Type of living environment: warm climate area, typical habitat environment - small lakes, permanent ponds. Lakes and ponds are home to aquatic plants and shallow water areas formed by sediment accumulation.

3. Nutrition and environmental conditions: prey on insects, small shrimp, small crabs and other invertebrates, as well as small fish, small frogs, tadpoles, salamanders, young turtles, snakes, rodents and small vertebrates, and eat a large amount. Tadpoles feed mainly on plankton, algae, rotifers and larvae of a variety of insects, mosses and aquatic plants in their natural environment.

In our lives, there are many animals, many of which we have heard of the name but have not seen, such as bullfrog, I believe we have often heard of it, but many people do not know about bullfrogs, so what is bullfrogs? I'll answer it for you below.

1. Bullfrog belongs to amphibians, tailless, frog family, is a large edible frog, bullfrog, commonly known as American water frog, the individual is huge, fast growing, high yield, native to North America and Mexico and other places, has spread to all continents of the world, is the main breeding species of edible frogs everywhere.

2. The meat of bullfrog is delicate, delicious, nutritious, and has certain medicinal value. It has the effect of nourishing and detoxifying, and can be used to nourish the body by people with poor digestive function or excessive stomach acid, as well as people with weak constitution. Bullfrog can promote the human body's vigorous qi and blood, full of energy, nourish yin and yang, have the effect of nourishing the heart, calming the nerves and replenishing qi, which is beneficial to the patient.

The above is an introduction to what bullfrogs are, and it should be noted that some friends with spleen deficiency, diarrhea, cough or weakness and chills should be cautious about eating bullfrogs.

In the past, the bullfrogs eaten were wild, but now with the improvement of people's living standards and the increase in demand for bullfrogs, bullfrogs are basically raised in captivity. Here's a brief introduction to bullfrogs:

Bullfrog, belonging to the amphibian, anceridae, frog family, is a large edible frog, its meat is delicate, delicious, has a certain medicinal value. Bullfrog, commonly known as American water frog, is large, fast-growing, high-yielding, native to North America and Mexico, and has spread to all continents of the world, and is the main breeding species of edible frogs in various places. It is named because of its loud and loud chirp, which resembles the cry of a cow.

In 1959, bullfrogs were introduced into China from Cuba, and they began to be widely promoted and cultivated in China around the nineties. In recent years, bullfrog has become one of the important famous and special water teasing products in China's aquaculture.

No. Bullfrogs, the body shape is the same as the general frog, but the individual is larger, the female frog body is up to 20 cm, the male frog is 18 cm, and the largest individual can reach more than 2 kg. The head is broadly flattened.

The mouth is in a terminal position, and the tip of the snout is rounded and the surface is blunt. The eyeball protrudes outward, divided into upper and lower parts, and there is a foldable instantaneous membrane on the lower eyelid that closes the eye. The back is slightly rough with subtle skin edges.

The limbs are stout, the forelimbs are short, and they are webbed.

Males have a distinct gray nodulous protrusion on the inside of their first toe. The hind limbs are long and large, with webbing between the toes. The skin color varies according to the living environment, usually the back and limbs are greenish-brown, with dark brown markings on the back; head and mouth margin bright green; ventral white; The color below the throat varies from male to female, with females mostly white, gray, or dark gray and males golden-yellow.

The sound is very loud, and it is named after the cow barking from afar.

Bullfrogs are native to the Rocky Mountains of North America, introduced in China in 1959 and domesticated in 1986, and were raised in large quantities in central and southern China. The main species are: swamp green bullfrog, western bullfrog, Indonesian bullfrog, African bullfrog, African giant bullfrog, etc.