How to eat Guiyu to be nutritious What food does Guiyu eat

Stinky cinnamon fish. 1) Prepare 1 osmanthus fish, salt, large pebbles, soy sauce, oil, ginger, cooking wine, and green onion.

2) After slaughtering, remove the internal organs, wipe it with salt and dry it, then put it in a container and press it with a large pebble.

3) Store outdoors for four or five days and then store in the refrigerator.

4) When cooking, put a small amount of oil in the pot, fry the fish slightly, then add water until the fish has just passed, add ginger and cook together.

5) When the juice is almost finished, add the soy sauce to color, remove the juice from the pot and sprinkle with chopped green onions.

Sesame cinnamon fish. 1) Prepare cinnamon fish (1, about catty), white sesame seeds (2 taels), ingredients: salt (3 4 teaspoons), ginger juice, wine (2 teaspoons each), green onion (1), flour slurry: corn starch (2 teaspoons), egg white (2 pieces).

2) Remove the scales and internal organs of the fish, remove the flesh and bones, and keep the head and tail.

3) Wipe the fish dry, cut it into pieces after drawing the diamond pattern, add the ingredients and mix well for 30 minutes.

4) Mix well with the flour slurry, dip the fish in the batter, then dip it in sesame seeds, put it in 50% hot oil and fry it for 3 minutes.

5) Then boil the oil, fry the fish back in the wok until golden brown and serve, the head and tail of the fish are also dipped in the batter and fried, put on both sides of the fish, and it is ready.

Guiyu is also called Aohua fish and also called mandarin fish, because mandarin fish is a carnivorous fish, the bait should be animalistic, and the commonly used bait is small crucian carp, small meal fish, small frog, small shrimp, skin worm and so on.

Guiyu eats small live fish, can be fed with small white strips and small crucian carp, because the cost of these two kinds of fish is relatively low, and the conditions for raising Guiyu are: the water quality should be good, because the osmanthus fish has high requirements for water quality, the water quality is not good, and it is easy to die fish; It is best to live water, and it is also possible to change the water frequently; It is best to feed small live fish, which can be polycultured with local crucian carp, carp, and white stripe, because these fish reproduce quickly, and the small fish produced can be preyed.

Bait fish to choose slender body shape, no hard spines, easy to swallow fish, such as bream, mrigal, silver carp, bighead carp, etc., the size of the bait fish should be based on the growth of osmanthus fish, from small to large, gradually increase, feed the bait fish specifications for the mandarin fish body length of 30% 59%, at the same time to often check the feeding of mandarin fish, growth and individual differences of mandarin fish, in the bait fish, to match the appropriate amount of bait fish of different specifications, to ensure that different individual sizes of mandarin fish have sufficient, palatable bait.

There are many kinds of food eaten by Guiyu, mainly live fish and live shrimp, and small Guiyu will also eat some seedlings of other kinds of fish when they are born.

Guiyu eats small live fish, can be fed with small white strips and small crucian carp, because the cost of these two kinds of fish is relatively low, and the conditions for raising Guiyu are: the water quality should be good, because the osmanthus fish has high requirements for water quality, the water quality is not good, and it is easy to die fish; It is best to live water, and it is also possible to change the water frequently; It is best to feed small live fish, which can be polycultured with local crucian carp, carp, and white stripe, because these fish reproduce quickly, and the small fish produced can be preyed.

Bait fish to choose slender body shape, no hard spines, easy to swallow fish, such as bream, mrigal, silver carp, bighead carp, etc., the size of the bait fish should be based on the growth of osmanthus fish, from small to large, gradually increase, feed the bait fish specifications for the mandarin fish body length of 30% 59%, at the same time to often check the feeding of mandarin fish, growth and individual differences of mandarin fish, in the bait fish, to match the appropriate amount of bait fish of different specifications, to ensure that different individual sizes of mandarin fish have sufficient, palatable bait.

Gui fish grows fast, if the feeding conditions are good, it can be bred into commercial fish in one year, it is a demersal fish, and likes to inhabit still water or slow-flowing water bodies with lush aquatic plants. It is not very active in winter, and has the habit of lying on its side in the mud and sand depression in spring. It feeds on carp, tapefish, wrinkles, sturgeon, crabs, shrimps, etc., and is a typical carnivorous fish.

The body of the fish is thick and thick, tall and flattened, the mouth is large, the end position, the mouth fissure is slightly oblique, the maxilla extends to the posterior edge of the eye, the lower jaw is slightly prominent, the small teeth in the front of the upper and lower jaws are enlarged into canines, the supraocular lateral position, the posterior edge of the prebranchial operculum has 4-5 spines, the posterior part of the operculum has 2 flat spines, the round scales are small, the dorsal fin is long, the anterior part is spinous, the posterior part is branched and soft, the dorsal part of the body is yellowish-green, the abdomen is yellowish-white, and there are irregular brown stripes and plaques on both sides of the body.

Osmanthus is a typical ferocious carnivorous fish, has a strong ability to distinguish bait, and feeds mainly on live fish and shrimp throughout its life, even if it is a freshly opened fry, it also feeds on the seedlings of other fish. When he grows up, he eats not only live fish, but also shrimp and tadpoles.

There are many kinds of food that the fish eats, it mainly eats live fish and live shrimp, and even if it is just born, it will eat some seedlings of other kinds of fish. If it is artificially raised, it can be fed with some small crucian carp, small white stripes, etc. And there should be good water quality during the breeding period, if the water quality is relatively poor, there may be poor growth or illness.

What kind of food does the osmanthus eat, the osmanthus fish is more ferocious by nature, it likes to hide in the rocky bushes at the bottom of the water, and devour the fish that are too vigorous.

Guiyu is a carnivorous fish, fierce temperament, usually lives alone, mostly inhabits the stone cave in the water or sluices, rocks, swallowing other fish in the past, just beginning to eat the small Guiyu can swallow other fish almost the same size as its body. In addition, the fish eats very carefully, and after swallowing the fish and shrimp, it will spit out the bones and shells, leaving only the meat in the abdomen, which is a unique characteristic that is rare in other carnivorous fish.

Guiyu belongs to carnivorous fish, mainly small fish and shrimp, aquatic insects, small frogs and other animal food, during the breeding period can be fed small fish fry or shrimp fry, with concentrate feeding, according to the size of the body, growth, weather and other reasons to put food, it is best to feed once every 3-5 days, every morning and evening regularly patrol the pond, observe the feeding and growth of the situation and adjust in time.

Guiyu is a carnivorous fish, mainly small fish and shrimp, aquatic insects, small frogs and other animal food, during the breeding period can be fed small fish fry or shrimp fry, with concentrate feed feeding, during the breeding period to ensure the cleanliness of water quality, regular disinfection and water change.

During the breeding of osmanthus fish, according to the size of the body, growth, weather and other reasons to put food, different from other farmed fish feeding every day, it is best to feed every 3-5 days, every morning and evening regularly patrol the pond, observe the feeding and growth of the situation and adjust in time.

The body size of the osmanthus fish is flat, the flesh is relatively fat, the color of the body surface is mainly yellow-green, the color of the abdomen is yellowish-white, there will be irregular stripes and patches on both sides of the body, the scales are small and the dorsal fin is long, the front half has spines, and the back half is relatively soft.

The growth rate of osmanthus fish is relatively fast, the first year can grow to 100 grams, the weight of the second year can reach half a catty, like to lie in the day and night, during the day will hide in the stone crevices or underwater pits to rest, swim out at night and begin to feed, the body length is less than 15 cm when the main food on small fish and shrimp.

The most nutritious way to eat osmanthus fish is to make it into pine nut osmanthus fish.

Ingredients: 500 grams of cinnamon fish, 30 grams of pine nuts.

Excipients: 120 grams of sugar, 200 grams of white vinegar, 100 grams of tomato sauce.

The method is as follows: 1. The cinnamon fish is fleshed and boneless, and the fish meat is cut into a diamond shape along the lines and blossoms.

2. Rub a small amount of salt on the fish and put it in starch to flour.

3. Put enough oil in the pot, add the fish and fry until the color is golden brown, then remove it.

4. Start the pot again, put white vinegar and sugar in the pot, heat until the sugar melts, and then add the tomato sauce.

5. Add water to the starch to make a sauce, pour it into the pot and stir well to make a thick juice, and pour the juice on the fish. Finally, sprinkle with pine nuts and turn off the heat.

6. Put on a plate, and the pine nut cinnamon fish can be made.

Guiyu, also known as mandarin fish, perch cinnamon, osmanthus fish, seasonal fish, stone osmanthus fish, freshwater mouse grouper, etc., belongs to the order Perch, freshwater fish species. Guiyu is a ferocious fish that eats other fish and shrimp, so the meat of Guiyu is rich and firm, and the taste is delicious, and it has always been considered"The best among fish", Zhang Zhihe in the Tang Dynasty had a hymn poem of "Peach Blossom Flowing Water Mandarin Fish Zheng Fu Lifting Fat". Guiyu is rich in nutrients and rich in 8 kinds of amino acids that the human body must shout.

Each 100 grams of cinnamon fish meat contains grams of protein, grams of fat, calories 106 kcal, calcium 79 mg, phosphorus 143 mg, iron mg, thiamine mg, riboflavin mg, niacin mg.

The meat of osmanthus fish is rich and firm, delicious and rich in protein, with few meat spines. Traditional Chinese medicine believes that Guiyu has a sweet and flat taste, has the effect of replenishing qi and blood, benefiting the spleen and stomach, can replenish the five organs, benefit the spleen and stomach, inflate the stomach, and treat deficiency, and is suitable for weak constitution of qi and blood, and can treat symptoms such as weakness and weakness, intestinal wind and blood. Modern medicine regards Guiyu as a low-fat, high-protein and high-quality aquatic product.

Guiyu is a dietary supplement for replenishing qi and blood, and it is also a dietary therapy for fatigue, and tuberculosis patients should eat more.

1. Guiyu, also known as Aohua fish and mandarin fish, belongs to the lipid family fish in taxonomy. Guiyu is the most valuable fish in the "Three Flowers and Five Luo", and even in the past, it was difficult for ordinary people to afford to consume it.

2. Guiyu meat is rich and solid, delicious, rich in protein, less meat spines, can replenish the five organs, benefit the spleen and stomach, inflate the stomach, treat weakness, suitable for weak qi and blood, can cure weakness and weakness, intestinal wind and blood and other diseases.

3. Guiyu is a valuable freshwater fish in the world. The meat is tender and plump, fat and delicious, and there is no gall inside, and it is known for its lack of spines, so it is the top quality of fish fingerlings. Li Shizhen, a medical scientist in the Ming Dynasty, praised Guiyu (Aohua fish) as "capybara", which means that its taste is as delicious as a pufferfish.

Others compare it to dragon meat in the sky, indicating that the flavor of Guiyu fish is indeed extraordinary.

4. Guiyu is as famous as the Yellow River carp, Songjiang fourgill perch, and Xingkai Lake big white fish, and is known as China's "four famous freshwater fish".