What to eat for lung cancer and what foods to eat for lung cancer

Pay attention to a light diet. It is forbidden to use high-calorie, high-fat, high-energy, hormone-based drugs and foods, as well as raw and hard foods. You can eat lean pork soup, bone broth; milk, soy products, fresh fruit (not thermal); Eat more edible mushrooms, such as shiitake mushrooms, fungus, enoki mushrooms, etc.

At the same time, it is also necessary to pay attention to the auxiliary **, combined with D resistance to improve the ** effect and reduce the ** complications. In addition, the following words can be taken as principles in the daily diet: nutritious foods include black chicken, sesame oil and honey; Eat more sweet potatoes and mushrooms, and stay away from moldy foods; Fresh fruits and vegetables are beneficial, such as grapes, citrus, carrots; black and white fungus with lotus seeds, soy milk products, garlic puree; Coarse grains and fine grains are skillfully matched, and fiber foods are the most suitable; Big red dates with barley.

The first diet should avoid beef, mutton, old hens, black chickens, chili peppers, and wine, and eat less fish and shrimp, suitable for sea cucumbers, milk, eggs, fruits (mainly in the north), vegetables, and pork ribs if you are Han. Second, pay attention to avoid catching a cold as much as possible and exercise properly. Thirdly, it is recommended to cooperate with traditional Chinese medicine and proprietary Chinese medicine**.

1. Vegetables, high-nutrient foods and fresh fruits and eat more high-protein.

2. Make more foods with good color, flavor and shape to create appetite.

3. Drink a small glass of acidic drink before meals.

4. Add condiments to food.

The taste is light, and lung cancer is honestly not very demanding on the diet. Eat more fish, shrimp, etc.

Eat more foods that are high in protein.

Eat more vitamin-rich foods.

Eat plenty of foods that are high in fat.

Vitamin-rich foods.

Lung cancer patients should pay special attention to their diet, supplement the nutrients needed by the body, and also improve their physical fitness and enhance their resistance. Traditional Chinese medicine recommends ginseng and ginseng preparations, which can improve immunity and assist the body to eliminate chemotherapy toxins.

In order to get enough nutrients, lung cancer patients should have a balanced diet, including the following types of foods:

1. Low-fat dairy products.

1 to 2 cups per day, about 240 ml per cup, it is recommended to choose yogurt, cheese, etc.

2. Fish and eggs.

Rich in protein, 4 to 6 servings a day, about a tael each.

3. Eat three plates of vegetables a day.

For example, dark green vegetables, melons, sea vegetables, mushrooms, etc.

Reasonable diet is an important auxiliary condition to enhance the patient's own resistance and promote early development. Many lung cancer patients do not have a very good diet, pay attention to some in the diet, and the specific precautions for the diet of lung cancer patients are: they must strengthen nutrition and eat high-calorie, high-protein, high-vitamin foods.

At the same time, it should also be combined with the ** of traditional Chinese medicine.

You can choose medicinal diets for daily prevention and treatment.

Pork lungs in a stewed pot with licorice and pear.

10g of licorice, 2 pears, 1 pig lung (about 250g), add a little water and rock sugar, boil over low heat and take it once a day, for those with damp and turbid lungs.

Figs stewed lean meat.

250g of lean pork, 3 duck kidneys, 200g of watercress, 4 figs, 10g of apricots, appropriate amount of salt. Simmer with an appropriate amount of water over low heat. 1 time a day, for those with yin deficiency and poisonous fever.

Water fish ball meat coix seed soup.

1 water fish (also known as group fish, soft-shelled turtle), wash about 500g after slaughter, and chop it; 15g longan meat, washed; 30g coix seeds, washed. Slow simmer in water and season with salt. It is suitable for patients with lung cancer, phlegm, cough and deficiency.

Eat more citrus, carrots, and pears to moisten the lungs, suppress coughs, and kiwi to supplement vitamin C...

In the diet, attention should be paid to a high-calorie, high-protein, high-vitamin, low-fat diet, fresh fish, fresh meat, fresh fruits and vegetables, appropriately increase condiments, increase appetite to improve the body's resistance. Foods that are too hot, too cold, too hard, too acidic should also be avoided. Increase your fluid intake and drink plenty of fluids.

Patients with diarrhea can take antidiarrheal drugs, preferably with a high-protein diet and easy-to-digest food; People with constipation should increase their intake of vegetables and fruits; At the same time, smoking and drinking should be prohibited.

1.Mainly light, supplemented by health, eat more fruits and drink more water.

2.Supplementing with deep-sea plant selenium, vitamins, and daily consumption of protein powder are all good choices.

3.Fresh fruits and vegetables, high-quality eggs.

Lung cancer is a common malignant tumor of the respiratory system, the diet of lung cancer patients should be nutritious and easy to digest, and they can appropriately eat foods that moisten the lungs and relieve cough, such as pears, lilies, etc., in addition, such as watermelon, water chestnuts, duck eggs and other heat-clearing and detoxifying foods, in addition to a balanced diet, experts recommend taking traditional Chinese medicine, such as Ganoderma lucidum (compound wall-breaking Ganoderma lucidum spore powder) to enhance anti-tumor immunity.

Hello, it is recommended to take anti-cancer Chinese medicine oral liquid** to replace the nutrients needed by cancer cells with drugs, "starve" cancer cells, induce the human body to secrete tumor necrosis factor (TNF), and make cancer cells apoptosis on their own; Improve the patient's autoimmune function, enhance the ability to fight cancer, prevent tumor growth and metastasis or spread, improve or eliminate the patient's symptoms, prolong the long-term efficacy, improve the quality of life, and prolong life; The diet should be light and easy to digest, and fish, shrimp and crabs, beef and mutton, and more mushroom foods should be avoided.

Hello! In the diet to light, nutritious, easy to digest food, the right method is the key, it is recommended that you use effective traditional Chinese medicine conservative, there is a possibility. It is recommended to use traditional Chinese medicine Cordyceps, Zhu Ling, Ming Codonopsis, Mulberry Parasitism, Qingyang Ginseng, Shiitake Mushroom, Red Cardamom, Mulberry White Bark, Eucommia, Incense, Poria Cocos, Atractylodes, August Root, Zhimu, Turmeric, Nanxing, Yamagi Meat, Papaya and so on!

When lung cancer patients gradually recover their health, and their systemic immune function and anti-cancer ability are relatively strong, they can effectively inhibit the growth of cancer cells. From this point of view, increasing nutrition does not accelerate the growth of tumor cells. For example, if the patient's tongue coating is greasy, yellow or white, he should eat foods that strengthen the spleen and dispel dampness, such as:

Rice kernels, lentils, etc., and soft-shelled turtles are definitely not edible, therefore, the implementation of dietary therapy should be based on the specific situation of the patient.

Hello! Lung cancer is suitable for eating some nutritious and easy-to-digest foods and fruits and vegetarian dishes rich in vitamin C, and cough is related to lung cancer. Advanced lung cancer is very difficult, and it can only be combined through a variety of methods.

In addition, it is necessary to maintain a good mood in order to recover faster, and I wish you a speedy **!

Hello, lung cancer patients eat more shiitake mushrooms, mushrooms, white fungus, fungus, jujubes, vegetables, and fruits; Eat less acidic foods such as meat. **Early lung cancer is best conservative with effective Chinese medicine**, there is a possibility that many patients can survive like a normal person after **. It is recommended that you use traditional Chinese medicine Cordyceps, Nanxing, Yamaji meat, papaya, Xianmao, Banxia, psoralen, Duhuo, calamus, crane grass, thistle, Kaempfera, wolfberry, coix seed, elm, white front, danpi, cinnamon, Sophora sophora, gold essence powder, fenugreek, leukocous bark, red peony, mountain bean root, Yuanzhi, Zexiao, honeysuckle, black powder, turtle carapace, forsythia, comfrey, peach kernel, Panax notoginseng**, the effect is fast, the effect is very good, and it is clinically used in lung cancer patients**, Its efficacy can shrink the lump in the short term, control metastasis, reduce pain, stabilize the condition, prolong survival, and even reach clinical **.

The combination of these traditional Chinese medicines can effectively control the metastasis and spread of cancer cells, and has a significant effect on lung cancer. These traditional Chinese medicines block the formation of cancer cells, kill them during the pregnancy process, and kill early cancer cells in the cradle that you can't feel or detect. Hope it's right**soon**!

1: Fresh fruits and vegetables. Choose types that are cool, watery, easy to eat, nourish qi and blood, and improve digestive function, such as fruits such as pears, apples, lotus mist, loquats, and seeds such as walnuts, red beans, and sunflower seeds.

Vegetables such as winter melon, lotus root, radish, asparagus, water chestnut, golden needle, cabbage, white fungus, etc.

2: Protein-rich foods. meats such as chicken, duck, etc.; Fish such as sea bass, yellow croaker, grass carp loach; Seafood such as shrimp and sea cucumbers. In addition, there are milk, soy products, and various cereals, which are generally not restricted to ensure good nutrition.

3: Eat as many meals as possible, which can help promote digestion and increase appetite; Try to take a break before eating to relieve fatigue; Eat your favorite foods and pay attention to seasoning to increase your appetite. Avoid gas-producing foods such as:

leeks, sweet potatoes, etc.; Keep away from kitchen areas as much as possible to avoid nausea and vomiting caused by the smell of cooking; Clean your mouth and prepare your environment before eating to increase your appetite.

In terms of diet, it is recommended to eat high-protein foods such as beef, pork, eggs, shrimp, etc.

In fact, the diet of lung cancer patients is important at all times. A reasonable diet before surgery can enhance the patient's tolerance and smooth passage through the surgery. Paying attention to diet during radiotherapy can greatly alleviate the *** caused by chemotherapy and improve the effect of chemotherapy.

Even in advanced stages, a sensible diet can alleviate some of the pain and make the patient more comfortable.

In general, the following three diets are beneficial for lung cancer patients:

1.Ginkgo steamed duck. 200 grams of ginkgo, 1 white duck, ginkgo biloba, shelled, boiled in boiling water, peeled and fleshed, blanched in boiling water, mixed with killed boneless duck meat.

Add the broth and steam for 2 hours until the duck is cooked through. It can be consumed regularly, and has the effect of replenishing deficiency and relieving asthma, diuresis and swelling, and is suitable for patients with advanced lung cancer with weak breathing, general weakness and phlegm.

3.Watermelon rind fava bean soup. Professor Qiao said that 60 grams of winter melon skin, 60 grams of winter melon seeds, and 60 grams of broad beans.

Put the above food into a pot, add 3 bowls of water, fry to 1 bowl, add an appropriate amount of seasoning, remove the residue and drink. It has the effects of dehumidification, diuresis and swelling, and is suitable for patients with lung cancer and pleural effusion.

Third, what lung cancer patients should not eat.

1.It's best to drink less and try not to drink too much.

2.Pickled foods such as kimchi should be eaten as little as possible, which is not good for health.

3.Try to avoid fried foods, greasy foods, and street barbecues.

4.The daily intake of fat should not be too much, and the intake of fat should be controlled below 3 10 of the total amount.

In fact, these dietary precautions are not only relative to lung cancer patients, but also for healthy people, who can demand themselves according to these dietary habits, eat more vegetables and fruits, eat less fried and barbecued food, and develop a good habit of keeping cancer cells away from themselves.

It is best to eat longan meat, walnuts, apples, radish, almond peel, potatoes, soft-shelled turtle, yellow croaker, mung beans, etc. for lung cancer.

Lung cancer is a malignant tumor, so malignant tumors are high-cost diseases. So, how should a lung cancer patient's diet be achieved? It mainly includes the following points, first of all, avoid smoking and alcohol, and avoid spicy food.

Second, give a high-calorie, high-protein, multivitamin diet to supplement nutrition. Third, give small meals and frequent meals, and give foods that are easy to absorb and digest. Fourth, if the diet of lung cancer patients is really not keeping up, then intravenous nutrition can be considered in this case.

First of all, people with lung cancer should not eat spicy food, as well as barbecue food, and at the same time, it is best to eat some light things for lung cancer, and you can also eat high-protein foods appropriately, such as pork, eggs, etc.

Eat something light and easy to digest, such as milk, eggs, lean meat, soy products, etc.

Eat something that boosts immunity, such as yams, soft-shelled turtles, etc.

Lung cancer patients will be weak, and there are many things that need to be paid attention to in dietary care at this time. The following foods can be given to patients as much as possible: 1. Eggplant: rich in vitamin P, Solanaceae vegetables contain important phytochemicals.

Studies have shown that it can stop the formation of cancer cells. 2. Sweet potato: rich in sugar, protein, fiber and a variety of vitamins, including carotene, vitamin E and vitamin C.

Many. Sweet potatoes are also rich in lysine. Sweet potatoes must be steamed thoroughly, and it is best to consume milk at the same time. 3. Asparagus: rich in tissue protein nucleic acid folic acid and asparagine in the free state, which has preventive and excellent effects on various cancer patients.

The most important thing in the diet of lung cancer patients is to achieve a balanced diet, meat, eggs, milk, vegetables, grains, fruits, etc. need to be supplemented, and can not be picky.