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1.Lion's Head GooseLion's Head Goose, the only large goose species in China and the only large goose species in Asia, is native to Guangdong Province. The weight can reach more than 5 kg in 60 days, and the adult male goose can reach more than 10 kg.
2.Dong Zhe white goose Zhejiang white goose grows fast in the early stage. Under grazing conditions, it can be sold in kilograms in 60 days and kilograms in 70 days.
3.Sichuan White Goose Sichuan White Goose, mainly Kaijiang White Goose, is famous for its large size (3-4 kg), good hair quality (pure white), high hair production (each goose produces 100-200 grams of feathers), delicate meat, high egg production rate, fast growth, and is a high-quality raw material for down garment processing. 4.
Black-maned goose Black-maned goose belongs to the duck family, produced on both sides of the Beijiang River in Qingyuan, Guangdong, so it is also called Qingyuan goose. Authentic Houjie roast goose is made with this goose. 5.
Taihu GooseTaihu Goose, native to the Taihu Lake region of the Yangtze River Delta, has an adult male goose weighing 4 kilograms. Its down is white, light and soft, elastic, warm, high economic value, and high down production. Each goose can produce 200-250 grams of down.
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In southern China, Magang goose and lion-headed goose are the most famous.
The Magang goose is about 10 catties long, and the lion-headed goose is about 25 catties (city catties).
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1. Lion-headed goose
Lion's head goose, the only large goose species in China and the only large goose species in Asia, is native to Guangdong Province, and can weigh more than 5 kg in 60 days, and adult male geese can weigh more than 10 kg.
2. White goose in eastern Zhejiang
The early growth rate of the white goose in eastern Zhejiang is fast, under grazing conditions, it can weigh kilograms in 60 days and kilograms in 70 days.
3. Sichuan white goose
Sichuan white goose, mainly Kaijiang white goose is more famous, with a large (3-4 kg), good hair quality (pure white body), high hair production (each goose produces 100-200 grams of feathers), tender meat, high egg production rate, fast growth, down garment processing of high-quality raw materials.
4. Black-maned goose
The black-maned goose belongs to the duck family, produced on both sides of the Beijiang River in Qingyuan City, Guangdong Province, so it is also known as Qingyuan goose, and the authentic Houjie roast goose adopts this goose.
5. Taihu Lake goose
Taihu goose, native to the Taihu Lake area of the Yangtze River Delta, adult male goose weighs 4 kg, down white, light and soft, good elasticity, strong warmth, high economic value, high down, the rate of each goose can produce 200-250 grams of down.
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1. The lion-headed goose is the only large goose species in Asia. 2. Taihu goose, a small goose species, is native to Jiangsu Province and Zhejiang Province. 3. The goose is mainly distributed in northern regions such as Shandong, Liaoning, Jilin and Heilongjiang.
4. Rhine goose has strong adaptability and wide eating habits. 5. Lande goose, rapid growth and high down yield.
1. Lion-headed goose
The varieties of geese are very rich, the main varieties are lion-headed goose, Taihu goose, open-eyed goose, Rhine goose, Langde goose, Zhedong white goose, etc., among which the lion-headed goose is the only large goose species in Asia, native to Raoping County, Guangdong Province.
2. Taihu goose
Taihu goose is a small goose species, native to Jiangsu Province and Zhejiang Province, Taihu goose has a fast growth rate in the early stage, and the meat quality is delicious, it is an excellent breed for the production of meat goose.
3. Clear-eyed goose
Huoyan goose is mainly distributed in Shandong, Liaoning, Jilin, Heilongjiang and other northern regions, the species is called different in different regions, Shandong Province is called Wulong goose, Liaoning Province is called Changtou goose.
4. Rhine goose
Native to the German state of Rhine, the Rhine goose has strong adaptability and a wide range of eating habits, feeding on corn, bean leaves, and peanut leaves, with a medium body size, and is known for its high egg production.
5. Lande goose
Native to the Landes region of southwestern France, the Landes goose is the world's most suitable goose species for foie gras, with a fast growth, high down yields and a strong tolerance to manual plucking.
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Speaking of goose, I believe everyone is very familiar with it, goose is a kind of poultry with a very high meat rate, there are traces of breeding in many places in our country, and many excellent varieties have been cultivated. Next, I will introduce to you several large varieties of geese.
1. Lion-headed gooseThe lion's head goose is the only large goose species in China, and it is named after the developed lion's head shape from the prefrontal and buccal sarcoma. The lion-headed goose is native to Xilou Village, Raoping County, Guangdong.
The lion-headed goose is large in size and has a square body. The prefrontal sarcoma of the head is well developed, covering the beak, and there is a well-developed pharyngeal pocket under the jaw that extends to the neck, which is triangular in shape. The beak is short, solid, black, the eyelids are prominent, mostly yellow, iridescent brown, the shin is broadly orange-red, with dark spots, **beige or creamy white, and **wrinkles on the inside.
The dorsal feathers, prothorax feathers, and wing feathers are tan, with bristle-like dark brown feathers from the back of the head and neck to the neck, and white or gray feathers on the belly.
2. Emden Goose. The Emden goose is native to the vicinity of the city of Emden in the western part of the Federal Republic of Germany. In the 19th century, after breeding and crossbreeding, the bloodline of the British and Dutch white geese was introduced, and the size became larger, and the species has been introduced in Taiwan Province of China.
The plumage of the Emden goose is pure white, tightly grown, the head is large and oval, the eyes are bright blue, the beak is short and thick, the orange is shiny, the neck is slightly arched, and there is a pharyngeal pocket under the jaw. The body is broad and long, the chest is smooth without the keel protruding, and the legs are thick and short, dark orange. Its abdomen has a pair of folds that droop.
The tail is slightly higher than the dorsal line, and the body position is at an angle of 30° to 40° to the ground when standing.
3. The Toulouse goose, also known as the Simon goose, is the largest goose species in the world, which was domesticated and bred by the gray goose in the early 19th century. It is native to the suburbs of the city of Toulouse in the south of France, mainly in the southwest of France. Later, it was introduced to the United Kingdom, the United States and other European and American countries.
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The varieties of geese include big white sand goose, Qingyuan black-maned goose, lion-headed goose, western Anhui white goose, eastern Zhejiang white goose and so on.
1. Big white sand goose.
Yangjiang goose (yellow-maned goose) is delicate and compact, with brownish-gray back, wings and tail, orange-yellow shin and fin, close feathers on the whole body, black beak and sarcoma, mainly distributed in Yangjiang County, Guangdong Province.
2. Qingyuan black-maned goose.
Qingyuan black-maned goose has a strong physique, compact coat, short body, flat back, thin and short feet, delicate head and neck, Qingyuan black-maned goose is generally raised in the flat or gentle slope area with high and dry terrain and leeward to the sun, and the soil quality is suitable for sandy soil with good permeability.
3. Land goose in the lion's head hall.
The lion's head goose is the largest and best breed of goose bred in rural China, and it is also one of the world's large geese, extremely resistant to rough feeding, large amount of food, compared with ordinary geese, because of the poor foraging ability, basically rely on human feeding, the amount of food is greater. During the egg-laying period, the main feed is combined with the diet, and the chaff is used as the filler, and the pasture is fed according to the situation.
4. White goose in western Anhui.
The white goose in western Anhui is an excellent local breed formed by the working people after long-term artificial breeding and natural domestication, and has a long history. Strong adaptability, strong foraging ability, cold and heat resistance, disease resistance, rough feeding resistance, low material consumption, and strong gregariousness.
5. White goose in eastern Zhejiang.
Zhedong white goose is a grass-fed waterfowl, foraging power and digestion is very strong, can make full use of Xifu Mingqing roughage into meat, egg products, is a less grain, low cost, less input, more output of the breeding industry.
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Introduced in English, practicing English and learning about the lantern fish, the best of both worlds